Next isn't fully about the food as it is about the whole experience. The food is sensational but the stories, the presentation, the discussion about the food, the wine, just a special evening. Thirteen course meal themed as World's Fair with wine pairing. Lucky enough to get the table in the kitchen to view how all is prepared in the close to three hour experience. Hard to pick a favorite but if I had to it was the smoked infused caviar to start and the wagu beef rib was a very close second. Service, food, ambiance, wine selections were truly worth it. Note you must have prepaid, nonrefundable reservation and it's on the expensive side but if you're comfortable with it, great time. read more