As a Michelin mention restaurant since 2022 I was a little surprised to see this being the first post on Yelp. Located on Queen St West the place is not big with under a dozen tables. Reservations are a must. Food is Korean fusion with a selection of small, mid and mains (all beef protein). Menu is one page. Dessert was limited to 2 options. Full bar. This is fine dining so prices are at the higher end. What was ordered: Beef tartare tarts - 4 to an order; served on a crispy cracker Truffle chicken wings - 3 to an order; you can add additional wings for $8.00 each; stuffed with sticky rice Potato pancake Sujebi pasta - pasta was handmade and reminded me of rice cake Prime tenderloin Hanger steak Corn Pop Bingsu - shaved ice with corn pop cereal and Carmel popcorn Flavors were amazing! The beef comes with a variety of sides from lettuce to seaweed rice, slaw with sesame dressing to different sauces. You can ask for refills. Service was really good. Atmosphere is fairly casual. Our server checked in multiple times and we had plate changes between courses. Quite off the beaten track for us but this is a nice place for a celebration meal or just a treat. read more