I got a number 5 regular and shared it with my husband. The pho was super light and tasty. Not as flavorful as in Vegas but still good. Most people put hoisan/Siracha sauce in pho which are the sauces they give you. I like it both ways. The spring rolls were very fresh and not fishy. They are smaller then usual and less authentic but still really good. My husband loved their gyoza. The price is also right. I do gotta admit this place is prolly a more hip version of pho. Less authentic but still really good. Inside the restaurant is super pretty and calm. It was very relaxing inside. read more