Great fast casual Vietnamese cuisine. The fresh spring rolls were ok. I felt like they were stuffed with too many noodles-- I would've enjoyed a little more veggies and less noodles so they're a bit more proportional and balanced. The fried calamari pieces were thick and dense. Although the pieces were fried, they weren't very crispy but I still enjoyed the solid pieces of squid. The noodle soups came in large bowls filled with fairly large portions. Definitely more than a fist full of noodles in each bowl. Everyone felt satisfied and still had leftovers to take home. I enjoyed the vermicelli with lemongrass pork chop with the mixed in bean spouts, lettuce, carrots, & basil. I liked that the basil was not overpowering-- you could actually taste other flavors in addition to the basil! The peanuts gave it additional texture & flavor too! The service was friendly. I liked the convenience of ordering from the kiosks and picking up the orders when ready from the counter. The food was presented really well. I enjoyed taking pictures of the dishes. The staff members were generous with extra containers and bags for leftover food. I really liked the decor. Simple but stylish. The posters reminded me of vintage letterpress prints of Vietnamese images. I really liked the minimalistic style and how the old cultural images were bold and contemporized. I will definitely come back again! read more