When asking everyone which restaurant was their favorite in Avignon, we kept receiving the answer -- Pollen. We weren't able to get dinner reservations, but was able to make reservations for lunch. It was very much worth it. We loved the decor, the service (they speak English too), and above all ... the food was absolutely pieces of ART that melted in your mouth, all the tastes were simply AMAZING!! Every bite was cooked to perfection. We ordered the 3 sequences, and it was definitely enough food for lunch. The two of ordered Veal Tartar, Haddock Fish, Sea Bass Fish, Duck and Desserts. We strongly recommend this restaurant -- it is a wonderful experience!!! read more