What an experience!! Most fun meal I've had in a month in Europe. Fabio and Sabina have a party going in a small space packed with fresh pasta, black truffles (she's happy to show you), magical cheese and sauce, and fresh bread and flatbread, plus a healthy dose of passion for food and life. My man had the lasagna, which was probably the best I've ever tasted - magical sauce nicely balanced with just enough cheese and plenty of meat to be flavorful, creamy, and hearty but not overwhelming. My piadine with truffle and sausage was amazing and generous: I'm looking forward to enjoying the second half for lunch. We complemented it with perfectly drinkable red table wine and finished with the best tiramisu I've had in my life (and I'm almost 50), made in house by Fabio - just enough sugar, and a little tango was in a lower layer of mascarpone with fluffier cream layer on top of the espresso-soaked ladyfingers. Nociola and Springsteen went with the tiramisu; Fabio likes his rock, and by the end of the evening we were all jamming out to Stairway to Heaven. I like to cook and enjoyed watching this duo work their magic. Yes, yes, yes! Seating is limited and they have plenty of fans, for good reason! read more