A nice little spot right on the strip in Ogunquit. They have great outdoor seating with each table having its own fire pit to eat around. The lobster bisque was thick and smoky, with lots of actual lobster pieces in it. Very savory. Bacon wrapped scallops Were pan seared and also quite good with a maple dipping sauce. The garden salad is pretty large and has quite a variety of toppings over a bed of Romain lettuce. And you can get it with 6 ounces of lobster on top if you prefer. The lobster is chilled and lightly mayo or plain. Mine made for quite a filling and delicious serving. read more
