I've been sick for nearly two whole weeks (yes, WEEEEKS)! I loathe this time of the year when The Things go to their camps and bring cotties back with them (rant over). So, this means that GrubHub, Uber Eats, and take-out have been fueling my household. Wonton Soup A steaming bowl of wonton soup is the starter for a stir fry or any flavorful Chinese dish. Wonton soup is a staple of Chinese cuisine with tender wontons in a seasoned chicken broth. Wontons are like an Asian equivalent of ravioli or tortellini with a tender dough folded around a spiced meat mixture. The wontons in this soup are filled with ground pork, as it has lots of flavor and a hearty texture. Beef & Broccoli Beef and broccoli, aka tender strips of steak and crisp broccoli florets in a rich brown sauce, is a popular Chinese restaurant dish. The dish presented here is made with flank steak that has been tenderized with a baking soda solution and marinated. This allows the meat to soak in the brown sauce as opposed to sitting a top of it. The portion offered is filling, cooked thoroughly, and flavorful. Eggroll The eggrolls here are crisp and filled with cooked pork, cabbage, and carrots. The eggrolls were an ideal mix of meat and vegetables. Overall, this was a good take-out meal. If one is seeking a fine dining experience, this isn't it. read more