Came here for on a Monday for a late afternoon snack, early dinner. Great ambiance and has outdoor seating. Staff are friendly, efficient and professional. We were here on vacation and not familiar with Argentinian cuisine so we asked our server for his recommendations. We had the classic Espinica, Salsa Blanca y Muzzarella empanada, Chipa Guazu con Ternera Brazeada and the Risotto Azafranado de Ternera Brazeada per his recommendation. He was on point. The empanada was delicious. We loved the subtle flavors, the ooey-gooey goodness of the cheese and the empanada dough was perfectly baked. The Ternera Brazeadas were perfectly cooked. It was so tender and delicious. The risotto was creamy delicious. The cheese bread (chipa guazu) was moist and tasty as well. We had the delicious alfajor for dessert. Everything was delicious. Flavors were subtle (in a very good way), not overpowering. read more