Some of the best Sichuan food I've had, comparing with new York city. Service is attentive, restaurant is clean and comfortable, food comes out fast and delicous! We came on a Monday night and there was no wait. We ordered for 2 people. Left feeling full and satisfied but not bloated. Food isn't overly greasy, just fresh and yummy. Popo's fried fish fillet: 10/5. Sooo good. Fried and battered with chili dry rub. Amazing. Popo's seasonal stor fried pak choy: 4/5, standard good vegetable stir fry, just the right serving size. Biang biang noodles with beef: 5/5. Awesome noodles. Needed a bit more chili oil. Chili oil was amazing. Complimentary chili oil if you ask for it: 10/5. Some of the best chili oil I've ever had! Smokey, full of flavor and numbing effect. Steamed rice £3 not included with main dishes. This would be a minus star for me. Should be standard with any legit Asian restaurant. But it was good and generous for a single serving, at least. Hope to come back sometime... read more