Still questioning how this place only has 3.5 stars when it's a 5/5 all across the board. If I could give it more stars I would. This restaurant is worthy of being GOD'S FOOD. Let's start with the freshest bread you will ever have in your life - I'm talking about bread that is so piping hot that it will hurt your fingers when you touch it (and that's in a good way). The olive oil is immersed with olives giving it a unique touch. The spinach artichoke dip is the freshest I've ever had - so light not like others; I could literally eat this dip alone as a main course. For the main course we had vodka pizza with extra basil and eggplant rolatini with penne vodka pasta as a side. If you haven't gotten the gist of my post at this point idk guys - bottom line the food is amazing. The ambiance is homely and loving and the service is phenomenal. They always check in on you to ask you if you need anything. The only thing is that the food does take a little bit of time to come out, but honestly I would wait for hours for this food. Just BYOB and ENJOY. If you don't come here you are MISSING OUT. read more