Upon entering T&K Kitchen, my friends and I were entranced by not only the fantastic music selection, but the smells of quality food. We were seated immediately, and the service was impeccable. This was my first Bahn Mi, and I have to say it did not disappoint. The ingredients were chosen wonderfully, and the product was light with a wonderful savory taste. We also enjoyed a pork skewer, tempura shrimp, spring rolls, and crab Rangoon, the latter of which was not of the typical sort, that of the sweeter tasting Rangoon, they had almost a garlicky taste to them. T&K Kitchen is a delight, and I will be bringing my patronage back expeditiously. read more
