The ambiance of this place is beautiful - it has a modern boho vibe and does give a brunchy feel. We went for lunch on a Sunday afternoon and it was super busy. There are a tons of vegetarian options available which I liked about. First off we started with complimentary bread and maple butter with some sea salt sprinkled on top. This was a great way to start our lunch. Although the main course couldn't live upto to our expectations. In main course we ordered Lasagna, mushroom frittata, shakshuka and eggs Benedict with fried avocado. Most of them were pretty average, not that great except Shakshuka which was pretty nice! read more