1st visit - The Two 'Ol Chefs food truck posted up outside of my job a while back. It's a metro food truck I hadn't visited so it was obviously something I couldn't resist. I browsed their menu ahead of time on their Facebook page. They seem to be really good about posting their weekly schedule of locations for lunch and some afternoons/evenings out there too. I'm human so sometimes I get a little judgmental from the jump. I looked at their prices and started second guessing my lunch choice. I'm kind of a big eater and while I understand the small business model, overhead, etc. I'm always thinking about bang for my buck too. I decided on the beef brisket sandwich served on a hoagie roll with a drizzle of horseradish sauce ($10) and a large order of onion rings ($6). The staff was great. Personable and provided updates as I waited. They have pagers available if you'd rather wait inside your car instead of out in the weather. They accept cash or cards. The menu is easy to read and the condiments are staged near the window. The wait was short and the portion sizes sure didn't leave me hanging. I was asked if I wanted jalapeños mixed in. I thought she meant in the meat of the sandwich... Nope. Lightly breaded and fried jalapeño slices with the onion rings! The sandwich was STACKED with perfectly cooked lean tender brisket. The horseradish sauce was light and not overpowering. The fried onion rings and jalapeños were really good. My stomach will pay for that 2nd choice later though...along with anyone sharing space with me. The serving of rings was so large I couldn't finish them. If you're into the food truck scene I'd highly recommend tracking Two 'Ol Chefs down. Good stuff! Honestly one of the best sandwiches I've ever gotten from a truck. 2nd visit - The Two 'Ol Chefs food truck posted up outside of my job again. Had to try the double smashburger... Dayum! Someone told me after my first visit that their burgers rocked.... They sure do. Fries were hot and the burger was juicy! Service was top notch. Plastic knife for a size perspective on the patties. This truck does it right! read more