So we heard mixed reviews on this new restaurant and we have been wanting to try it for a few weeks. So we had an impromptu date night on a Wednesday. I went ahead and made reservations last min and I am glad I did. The place was full and several people came in and left because they didn't have any. We ordered the salmon dip appetizer. The salmon had good flavor, but needed a little more spice in my opinion. The only real negative about it was that it was watery at the bottom of the bowl. My guess is from the lemon juice. It just created a soggy texture. The wife ordered garlic shrimp and she loved it. I looked up and she had cleaned her plate before I was halfway done with mine. She said the green bean and corn casserole were both had good flavor. Smoked Prime Rib man was I really impressed with this cut of meat. It had great smoke flavor, it was tender, and cooked perfectly. This prime rib had to be one of the best I have personally had anywhere. I highly recommend this to anyone who likes a great piece of meat. Mac N Cheese was good, creamy and you could tell it was homemade. Bourbon black beans I could live without. It tasted like the bourbon needed to be cooked out of them just a little bit longer. It had a very bitter flavor to them. Bread pudding was good and moist. I only wish they had a scoop of homemade ice cream to put on top of it. And maybe a bourbon cream sauce. Overall it was a great experience and I am sure we will go again soon. read more