I came on a Monday afternoon and I ordered the duo platter with two sides ($17) and choose brisket, sausage , collard greens , and chili mac. The brisket was on the thinly sliced side but was quite moist and seasoned well. Some of the slices I got were straight fat however. How there was still a surprisingly good portion of decent brisket for what you paid for. The sausage was good and about average for a bbq spot. Collard green and chili mac were fairly decent. The corn bread was a very big portion but very dry and hard. Staff were very kind and efficient in making our plates. Overall a fairly priced BBQ spot with a slightly above average portion to cost ratio. Food(50%): 6.6 Staff/service(25%): 7.0 Value(25%): 7.5 Overall: 6.9/10 read more