I have to admit, I was kind of worried about Wok on Fire seeing only 3.5 star reviews. But I'm working in the area for a few weeks and the one thing that Seattle/Bellevue does not have is an AYCE Mongolian restaurant. But I gave it a try and I came at least once a week for 4 weeks! What I like about Mongolian BBQ is that YOU choose your items and sauces. So if you don't like it, it's all on you! And service is friendly! As you walk in, just make your way to the buffet line and pick up your bowl. The first set of offerings are egg noodles, and veggies. They offer a lot more vegetables options than some places I've been to. I usually get spinach, broccoli, bean sprouts, bamboo shoots, water chestnuts and mushrooms. Then you can choose your meats: beef, pork, chicken and imitation crab. And lastly, the sauces - I really just get a ladle of everything. Then drop off your bowl to have them cook it on that ginormous cast iron griddle. Before you know it, your food is done! They add a scoop of rice if you want and there are other condiments available. A side note, the people that own this restaurant are from Chuuk! It's in the Micronesian Island chain - look it up! read more