Had a nice evening at this restaurant/wine bar. I had a diverse selection of starters (1480 plate) which contained great flavours and textures. (A really nice mozzarella that tasted as mozzarella instead of solidified milk), and a steak tartare among others.
Then the main course arrived. I had a rack of lamb that was tender, juicy and full of flavour. With the lamb came green asparagus and French fries. It was a good portion size. My wife had a vegetable soufflé. At her second bite she noticed a very salty taste. After notifying the (very friendly) staff her plate went back in the kitchen. A minute later the waitress returned with apologies. She offered my wife a new main course (of her choice) and offered me a new course as well so we could dine together. Great service!
We will definitely be back here.
Great place, great food and perfect service! read more