Stopped at La Comedia while out trying some pinxto bars and was not disappointed. First, if you're…read moregoing to any of these places, ask what their most popular or best pinxtos are. These are usually things that are not displayed behind the counter and are made to order in the kitchen. Here, we asked and were told the red tuna (taco de atun rojo) and duck breast with crispy skin were their best so we ordered one of each. The presentation was really pretty and the food tasted as good as it looked. Plus, it was only ~3 euros for each, and beers were cheap too! Bartender was working alone the night we were there, but despite a relatively large crowd, she was able to function as bartender, waitress, and bus staff without any problems. She was very nice and open to make suggestions. This was a higher end food experience than some of the other pinxto places where we stopped (even though the bar and staff were very welcoming and casual) and I would definitely recommend checking out La Comedia!

What a great joint! Must try if in the area. Server was incredibly helpful and friendly, even…read morethough i do not speak fluent Spanish. The food was delicious and the price point cannot be beat for the quality delivered. Definitely check this place out!

I studied abroad here last year and my friends and I often frequented this place for their…read moredelicious tapas and lively atmosphere!

From the owner: Nôtres commerce est spécialisé en Tapas, vins, champagne, rhum, whisky, gin et bièreread more

Wow, this place is the best place to enjoy great hospitality wonderful pintxos , quiet…read moresophistication, with nice selection of background music! There are no crowds pushing and shoving to get to the bar, so no possibility of someone spilling their drinks over you!! They have a very yummy selection of pintxos, vinos and beers. Their staff are all very professional and go out of their way to make you are served promptly and correctly! . Upstairs is their restaurant and again you will not be disappointed with their extensive menu and wonderful food. Don't leave Pamplona without visiting this place, you will not be disappointed!! Enjoy !!!

Amazing service and the food was excellent. Really enjoyed the crispy bacon (Jamon Iberico) and…read morecider (sidre).

fun! lively on a monday evening. great wine and pintxos selection. friendly staff. attractive room…read moreand outside terrace.

Beautiful facility, wonderful people, fabulous food, spectacular wine. This was one of two…read moretxakolinas that we tried where the produces uses special nitrogen equipment to process the grapes. This leads to a much less bitter txakolina. This was also the winery with a restaurant and the food was some of the best we had in all of the Basque Country. Coupled with their great wine it was a once in a lifetime experience...which we plan to repeat on every trip we take to San Sebastian from now on. (I'm a food and travel writer trying to catch up after a month long trip to Europe and will post much more about our great experience at Hiruzta once I have a bit more time.)

A typical bar along the route of the running of the bulls. What is not typical are the dishes they…read morehave to offer the hungry clients. Ajoarriero used to be one of Ernest Hemingway's favorite dishes while he lived in Pamplona. It is a dish of bacalao (dried cod fish) that is mixed with tomatoes, garlic, potatoes and peppers. Crêpes de atún con espárragos is tuna salad in a crepe with white asparagus tips stuffed in. A beautiful and very filling pinxto. For a spicy tapa we had anchoa rellena de fritada which has spicy green peppers on top of filet of anchovie. As you sit outside on the street where the bulls run during the festival of San Fermin, you can drink your beer or wine and imagine what it may be like to be with Hemingway, since nothing has changed in the neighborhood since before that era.

Absolutely outstanding food and service. We found it through Michelin Guide's Bib Gourmand, and the…read morefood, service, and atmosphere were worthy of a Michelin star. Extremely fresh, local produce, paired with excellent cooking. The wine pairing was an absolute steal and complemented the menu perfectly. I highly recommend checking out Au Fond Du Gosier - if this restaurant was in New York it would be twice the price and already have a Michelin star. If we are ever back in the Pyrennes we will be back!

We found a lot of good reviews of this restaurant. We booked a table for two and off we went!…read more The reception was immaculate, really friendly! We were seated a table and a few moments later other people were denied. We were lucky to have the last table! The food was really good and so was the wine. This place is a bit pricy but worth it.