Perfect place. We went here twice. The first time had the lomo sandwhich. I am basque American from…read morea strong basque community and we know our solomo sandwhiches. This one was so good. Second time we opted for a seafood meal and artichoke hearts. Everything was perfect. Above all, the service was great and everyone at the restaurant was welcoming and kind

Sansse was delicious and so convenient to walk to from our hotel, Londres. The staff were very…read morehelpful.

My husband and I had an incredible lunch at Takatak when we were visiting Spain a few weeks ago…read more The food exceeded my expectations and the service was phenomenal. If it's your first time, I highly recommend the multi course experimental tasting. It was a perfect way to sample the amazing masterpieces the chef and his team create. The pork belly was my favorite! A must try!!! Chef Modestov was super attentive and walked around to make sure every table was having a great experience. We can't wait to come back!

I never leave reviews. I went woth my partner and this place is fenomenal. Great ambience, wine…read morelist, and the food is spectacular. Try the tomatoes with the chuleta and for dessert the maracuya with coconut. The chef is quite talented. Everything was delicious. One of the best meals we had in San Sebastián!

This was our second Michelin Star restaurant in two days. Quaint old building, approximately 600…read moreyears old in a small town outside of San Sebastián. The service was excellent, not stuffy at all. Prices where normal for a Michelin Star winner. If your out in this part of Spain it's definitely worth the drive. We had choose three appetizers, two main courses and two desserts.

Are there really only 7 reviews on this place? I am honored to be able to give a review on this…read moreplace and feel lucky we were able to get reservations and have this experience. As we were seated at our table I felt like a queen. Never had I experienced service like this. I took a look at the tasting menu (which I had originally planned to do) but none of the dishes caught my fancy. I hemmed and hawed at what to order and finally ended up with....the tasting menu. When in Madrid.... This is one of my favorite meals of all time and may be one of the less wordy of the bunch ("maybe", I haven't finished yet). A dish by dish review is not necessary and cannot give justice to the umami that the night unfolded. With each tasting set before me, I kept asking myself - how can you put so much goodness in such a small little dish? For example, one of my favorites of the night was shellfish to the royal with fennel flavour. Shellfish to what? and fennel... not a fan of fennel. Have you ever had something so good that you want to close your eyes and just take it all in with only your tastebuds? This frothy little portion had layers of flavor you couldn't imagine. A few of which I was able to guess correctly as uni and lobster (pat myself on the back). I loved it all. Each dish in and of itself was uniquely astonishing in its own way. To hit on a couple other surprises - the mashed potatoes were the jam. They were a runny thick consistency and when I asked what made them so good, the waitress answered "lots of butter". The cheesecake was like no other cheesecake. So good that it called for an additional order to close out the night. The wines (recommended by the sommelier) were less expensive than any red wines sold in US restaurants (even the cheaper US brands). I was wined and dined - an experience I can't explain other than using the word amazing. Which by the way, I need to find a better word because it was actually better than amazing.

The food, the view, and the service were all wonderful. We also really appreciated that they were…read moreflexible. One of us is a vegetarian and the other is lactose intolerant. We got one Vegetarian Menu and one Degustacion Menu without lactose. When you make the reservation, they ask about allergies and children so that they can tailor your meal to your needs. Our server was a lovely woman (Olatz) who was friendly and knowledgeable. She did a very nice job describing each dish without being obnoxious or pretentious. She paid attention so that she wasn't rushing us through the courses with a very nice pacing. She was attentive without being intrusive. We did not get the wine pairing but ordered individual glasses of wine which were 7 EUR each, water was 4 EUR and espresso at the end of the meal was 3 EUR. The food was wonderful with great flavors, combinations, and creativity.

Amazing 5-star experience all around: the view, the food, and the service! Great value among the…read moreMichelin options, but clear winner for the view. Ecstatic with our choice; highly recommended. View: 15 minutes drive from downtown. Online photos showed nice night and day views, but we chose lunch to maximize visibility. Smart choice: One of our best dining views to date. We sat in front of the panoramic windows and were treated to spectacular views of San Sebastián city, beaches and mountains. TIP: earlier lunch seating probably gives best views. Food: There were 2 tasting menus: we chose the 10-course "de la casa" (house) menu. Food was varied and beautifully presented. We loved the lamb rump mosaic, green apple and cider, live clam rice, and "interludio". Other dishes were good, but not at the same level. We were also treated to an extra dessert course and coffee/baileys shot - a great way to end the meal. We felt the wine pairing was pricey, so opted for a recommended bottle of Albariño which complemented most of the courses, a glass of red rioja for the meats, and a muscatel for dessert. Didn't feel like a compromise. Service: Wonderful staff especially Xabier and Jonathan who took care of us. Service was laid back, sometimes slow, but always warm and friendly. We took over 3 hours for the entire meal, but loved the whole experience.

These are one of those places that you get to know only if a local takes you there. And that is…read morethe beauty of traveling to small towns and you get to talk to locals. Stopping for a beer in a rainy day. I was looking for an Asador (the local version of a steak house). This place aside a simple, but yet tasty and well served plates, has a perk that very few can offer, and it is the magnificent view. The owners are always taking care of the kitchen and they always are prepare to make you feel welcome. It only takes say "Kaixo",(Hello in Basque) to get a smile in their face and have the chance to talk to locals. If you ever are traveling in Navarra visiting the place will make a unique experience!

The food capital of Spain has so many great choices to choose from- Pintxos bar to 3 star Michelin…read more We decided to walk from the other part of town to the other beach. Not a bad 1 mile walk back to burn off on how much food we ate. This place didn't disappoint at all. A mixture of Mediterranean, Spanish, and basque cuisine. Great options on the menu and off the menu. Our waiter was great and guiding us with our choices. Great to have option of half portion so that we could sample more of their dishes. There are outdoor and indoor seating. Can see the beach and sunset from their location. Every dish were delicious but loved the foie gras duck confit ravioli, pork ring crackling, beef brisket stewed, and rice dish. Make sure to make room for house made dessert- apple pie tart. They have a good selection or alcohol as well. Place was very clean. Clean bathroom.

Our wonderful tour guide made us reservation at this restaurant. It was in a different part of town…read morethat we had not seen. We arrived and they had a table reserved for us. It was neat next to us was a young guy from Boston. Then after he left a family from Canada. It's always fun talking to others. My husband and our friends husband had the steak and fries. My girlfriend and I had the monkfish and shrimp on a skewer. We shared salads and we had a couple of desserts. Cheesecake, and puff pastry. Of course we got a bottle of red wine. One they said was good and it was. This place is small, but pretty efficient.

Great evening! Our food and house red wine were fabulous! What a find. Neighborhood tapas bar…read morewith stellar food items. I f you visit San Sebastian, you need to come here. Fun, low cost evening. Service was excellent with a full house. Croquets were best I've tasted in Spain. Locals & tourists alike flock here so make a reservation.

Wow! Highly recommend this place! I walked into the village found the tourism office, and I had…read morethis place on my list and wanted to eat there, but I didn't think I'd find it, the old town is like a maze. I walked right into the street and the restaurant! What a great experience! I met the award-winning chef owner Gorka Irisarri, he welcomed me with open arms!The white asparagus was amazing, the artichokes were excellent! The vegetables were light and melted in my mouth, and the highest quality olive oil with warm bread made it all special. Beautiful restaurant, excellent service and food! The mixture of different flavors and the very beat ingredients made this is a special experience!!

The food and service was excellent. Definitely a place to go for something more substantial than…read moretapas.