Best BBQ around!! I can't say enough good things about his awesome food!! Keep up the great work!…read moreThanks Frank

Upon entering Nelson's, we were greeted by the man himself and was such a joy to talk to. I knew…read morethis place was going to be awesome. Nelson is so stinking friendly. The music is spot on. But B, how's the food? Fantastic! I had the street taco plate with carnitas and devoured it before I could snap a picture. The chili relleno with molé sauce is out of this world.

The food is pretty tasty and the menu has a lot of variety. The atmosphere is lively. However, the…read moreservice is friendly but very sub par. Drinks ordered first came after the meal. Someone tried to deliver wrong meal semi g to have no idea what table it belonged to. Sides never arrived but was charged for. They did apologize and adjusted the check. They also apologized for the service saying one waitress was new. I get it but this was a busy weekend night. Not the best trading time. Will probably try again to see if they get it together and I just caught them on an off night.

This was my first real foray into the Mexican food scene in Eugene/Springfield... and I really,…read moretruly hate to be harsh, but I'm sorry to say that I'm not sure it could have gone much worse. With my dad being in town with me, the two of us decided to go on a late-night taco run. We went with a big order that included 2 carne asada tacos, 2 tacos campechanos, an asada burrito, and a chorizo breakfast burrito. Starting with the asada itself: it was just depressingly, woefully bland. The meat was crying out for any sort of seasoning. Somehow, though, this wasn't the worst part -- even more strikingly, it was clear that liquid smoke was likely used as well. If you've never tasted liquid smoke before, it's a horrible, powerfully artificial flavor that should go nowhere near any quality piece of meat. Color me thoroughly impressed if this was not the case here. The asada burrito had almost no asada in it, despite my dad requesting "double" meat. The chorizo had a strange aftertaste, not super pleasant. Furthermore, proper chorizo gives a bright punch of acidity, a stout kick of spice, and a rich unctuousness (aka: that sinful, I-hate-myself fattiness... you know the one) -- this had none of those things. Making a duo of the asada and chorizo in the tacos campechanos did not elevate either meat; it ended up kind of just being a tandem of sadness and regret. My dad -- who never, ever says anything bad about Mexican food -- may have put it best: "Yeah... this was pretty freakin' bad." I will say that the service was friendly and informative... I will always, always appreciate and recognize that in a business. The food, on the other hand, I'm sorry to say might have been the worst I have had to date as far as Mexican goes. I am hoping (praying!) that I find a go-to taco/burrito spot around these parts soon -- I may go certifiably insane if I don't.

Food was absolutely terrible, carne asada meat tasted like it was days old and reheated. Skimpy as…read morewell, but since it tasted so bad it ended up going in the garbage anyway. They were open late night but food was horrible, should've just opted for an overpriced hot dog instead. Do not recommend the carne asada at ALL, maybe the other meat is okay but everything was super greasy as well, the tortillas full of grease, the torta unnecessarily greasy too. Everything was just terrible, don't recommend especially if you're hispanic and actually enjoy good tacos.

This place is quickly becoming the place that I will go out of my way to get a meal. This is…read morebasically a hole in the wall with a few tables, on the other end of the shopping complex as Sundance Natural Foods. One surprise is that the fish items I have had...the miso butter salmon and the tuna furikake featured COOKED fish, somehow I expected raw, but it is delicious either way. The grapefruit smoothie is my new bae.

Price point and flavor are optimally matched. Just 2 onigiri are a perfect portion for lunch, or…read moreyou can go for a lunch special - equally delicious and sized reasonably. Both the spicy pork and roasted garlic onigiri were great, but there was something special about the roasted garlic that made me float. We had a great experience here and will definitely be back!

THESE HOT DOGS SAVED MY DAMN LIFE SO MANY TIMES. DO NOT, and I repeat, DO NOT sleep on this man and…read morehis dogs. not only does he (sir I wish I knew your name. you are my hero) have delicious meat and veggie dogs alike AND unlimited toppings, he also has a shining personality. he is kind, friendly, and hilarious! just a stand up dude. What is 80's night at Blair alley without a dog to end the night? A disappointment. God bless that man and his dogs.

I ordered a 1/4 beef hot dog, which was very good. The Star Wars theme is fun. Fast and friendly…read moreservice. Virtually every condiment imaginable. Highly recommend.

At the Saturday Farmers' Market at the Farmers Market Plaza next to the courthouse at 8th and Park…read morethis delightful tented booth can be found most weeks, or call for delivery. I buy 10 frozen beef empanadas at a time and store them in my freezer, but he sells them hot and ready to eat, too, with a big smile and great greeting. When my wife and I look at each other and wonder what to eat, we often decide to heat and eat these empanadas. 400 degrees, 20 minutes on a cookie sheet. Serve alone or with a red sauce. Fabulous! Try a fresh baked one at the Farmers Market and then buy for the freezer. Just save a few for me.

Very tasty and quick! Friendly service, home style food with really satisfying flavors. So nice to…read moregrab a quick hot meal on the go at the Farmer's Market!

I love this place! I've been here a few times and love their vegan Philly cheesesteak. It's amazing…read moreto go somewhere and know I can eat anything on the menu. The sweet potato fries with the thousand island? Sauce was awesome, the falafel wrap I got a bite of was also super loaded and nice, the tempeh satay was interesting, I don't have anything (like a non vegan satay?) to compare it to. I was a little bummed it wasn't served on a stick, because that's more fun, but this was amazing. I still need to get around to trying their soft serve! My non vegan friend also loved everything :)) i feel like the Philly is my favorite, I think it may be seitan shreds? Aka it may not be gluten free, but I would check! It's up there with the vegan Philly I had ~from Philly~ :) I hope this place sticks around for a long time, it's a real gem. The chili cheese fries are divine, past me didn't get a picture or make a proper review but this is the spot! It's a food truck with nice outdoor seating next to it. There's a paid lot just behind the truck too that uses the Park Mobile app, and some classic street parking. Prices are reasonable, I am certain I will be back!

I watched them handle the trashcan extensively and then not wash their hands before handling my…read morefood. It's a shame because the food I've had here before was good but I can't keep eating here knowing they don't practice proper food safety.

I died and went to cheese heaven. I am so glad to have landed on the review that made me plug in…read morethe address of this treat truck and head over to give her a shot! The smell that was coming from the truck was like fish hooking every one of my senses, it was pulling and reeling me closer to this food truck dream. You can pick your toppings or select from a list of several other sandwiches. I had a turkey, provolone, pepper jack cheese on texas toast with a side of pickled jalapeños. So cheesey! So perfect. The turkey was tasty and looked like it was carved off a whole turkey after Thanksgiving. Bread was delicious. You have the option of a side salad or tortilla chips. My husband had a ham melt with cheddar and provolone. Very tasty ham slices with cheese that about about slapped your face or was so stretchy! Dreamy. Did I say yet how great and amazing the service was? I didn't. So let me just say...humor was a bonus. A down to earth gal with a spicy funky soul. Loved the vibes radiating from her. I always place standard very high for customer service...I've worked in it. I know how it should be. The cheesey queen nailed it! The cheesey chef behind the curtain, hands down the best fried cheese and bread I've had since grandma's after school back in the day. Can't wait to go back and try the beer cheese soup! The distillery was very cute and fancy looking . Nice service. Shout out to Brian T.'s review that made us try this awesome cheesey place!

Wow!! What an amazing sandwich!! My boyfriend and I each got a Havana. Not only are they high,…read morethey am so so good!! Pups got bacon as a treat!!

Stopped in this morning and tried the biscuits & gravy while my friend had a cinnamon roll. The…read moreserving size of the single classic biscuit w/gravy was BIG! The biscuit was barely warm and covered with a lot of barely warm sausage gravy. The gravy itself was lack luster in flavor...sorry, just sayin'. So bottom line; not the best biscuits & gravy I've had and wouldn't go out of my way to come back for them. My friends cinnamon roll was big, too and priced the same as the single B & G; $4. I had a bite and noted the flavor was good but it needed to be warmed up. I think the pan of rolls got a little overlooked because we left the bottom of the roll due to crunch factor. Maybe I shoulda gave them a 2 star rating, but the server was friendly, the food quick, decently priced and had average taste. Oh, they have an old bus you can "dine" in, too.

The sausage & egg sandwich on a cheesy biscuit was honestly one of my favorite things to eat in…read moreEugene. After a difficult week, I would go grab one to bring home on Saturday morning as I read the paper. The sandwich from Streets could turn my week around. And now it's gone. Streets has been replaced by some horrid outer space - alien themed monstrosity displaying banners riddled with 90's graphic design. I was crushed this morning, I couldn't even give the new place a try. R.I.P. Streets. You gave people a second chance coming out of the penal system, and you made a hell of a breakfast sandwich.