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    AJ Vietnamese Noodle House

    3.5 (34 reviews)
    Closed 11:00 am - 9:00 pm

    AJ Vietnamese Noodle House Photos

    AJ VIETNAMESE NOODLE HOUSE ATMOSPHERE

    What's the vibe?
    Casual
    Loud
    Good for kids

    Recommended Reviews - AJ Vietnamese Noodle House

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    Hainam Chicken Rice $10.90
    Kristen M.

    I first heard about this place on The Nutrition Guru and the Chef's blog last year and couldn't believe it was just up the road from work and I'd never noticed it. I hightailed it up Charlotte St and was lucky enough to get a table. I got the Beef Noodle Soup and was hooked. I've been back loads of times and have tried the Special Noodle Soup (be prepared for some less than common ingredients in this one!), Spring Rolls, Hainam Chicken Rice, Rice Vermicelli Salad with Grilled Chicken (delicious) and today I had the Combination Noodle Soup. Every dish has been excellent and great value for money. There are about 10 tables inside and it's often full but tables turn over pretty quickly and they also do takeaway. There are often throngs of people waiting on the street for a table or takeaway because it is definitely worth the wait.. It's cash only so make sure you have cold hard cash and a healthy appetite. On my next visit I'm going to try the BBQ Pork Wonton Noodle Soup, is two visits in two days an addiction??

    Liz Y.

    I have been coming here for ages for the noodle soup and vietnamese spring roll and grilled pork salad. They seem to have gotten the mix right of the peanuts, sauce, chilli and flavour so it's not an MSG overkill after you drink all the soup with the traditional Pho! Big highlight is the lemon soda for me, and the spring rolls which you can order on the side for a mere $5.50. Don't let the appearance fool you, whilst the actual restaurant isn't looking like a high class one, with the tables really close together. There is a reason people pack into this place by the droves so much so that they start lining up outside just to get in for lunch or dinner. The waitstaff are very efficient, the food comes out quickly and it's the only place you can get damn good pho for under $10 which is basically unheard of! Try this place out, you won't regret it. I recommend the beef ball and beef noodle soup with the vietnamese noodles (clear and chewy).

    Menu side 2
    Stephanie A.

    I had never heard of this restaurant before until just the other day when a few friends and I discovered it. We were having drinks at a pub in the city and began craving Vietnamese, so we googled "cheap Brisbane city Vietnamese restaurant " on our phones and AJ Vietnamese Noodle House and where we landed. The restaurant did a good job at satisfying our cravings and was definitely good value for money but to be honest, it did not blow me away. The first thing I noticed about this place is the size, it is tiny and could probably only sit 20 people. Thankfully, on a Wednesday night this was not a concern for our party of three yet I can imagine it could get very cramped during a busy lunch time period or on weekends. As we were fairly hungry, we ordered rice paper rolls to share and separate main dishes. I ordered the Lemongrass Beef vermicelli noodle salad whilst my friends ordered the Special Beef Noodle soup and the Seafood Noodle soup. The overall consensus from the table was that this was not the best Vietnamese food we had ever had but a pleasant feed nonetheless. The rice paper rolls lacked minty flavour and my salad was not as tangy as other lemongrass beef salads I have had in the past. The broth in the soups were fairly good but there was something lacking in the flavour. For the price ($9.90-$12.90) though, these were very generous serves and really good value. The place is BYO and there is a bottle shop right across the road so feel free to come here with a six-pack or a bottle of wine. Another important thing to remember- it only accepts cash so make sure to pop by an ATM on the way. AJ Vietnamese Noodle house is the only Vietnamese restaurant that I know about in the Brisbane CBD. It offers cheap food and should satisfy anyone's Vietnamese food cravings.

    Annabel C.

    Proper pho in CBD!!! I came here twice in 2 weeks, it was great. (Just the noodle was a bit too soft) Only 10.9 for a massive bowl!! Recommend it!

    This is, by far, the best Vietnamese you'll find in the city. Forget the Asian Fusion restaurants that claim they can 'do' Vietnamese, AJ's is your one-stop-shop for noodle soups and rice paper rolls if you're unwilling to make the trip to Fortitude Valley. This place is tucked away along Charlotte Street, right at the end of Elizabeth St Arcade if you're coming from the Myer Centre direction. It took me some time to muster up the courage to enter AJ's because from the exterior, it looks slightly rundown and unfrequented. But I must have been coming the wrong days, or other people must have made the same discovery, because whenever I stop by AJ's now it's completely packed. I'd advise against going during lunch hours because you'll be waiting for twenty minutes. When you do make it in though, be sure to sit in for a quick noodle soup or snag some take away rice paper rolls; it's the perfect place to stop by if you need to fill up before drinks in the city.

    Marianna S.

    This is the best Vietnamese you'll get in the CBD and at prices you would normally see in the Burbs. Their popularity is evident around lunchtime when their small space is packed to the max and people are queuing outside for a table. I always try to come here a little earlier around 11am or delay my lunch until 2pm to avoid the lunch time crowd. My usually dish is the mixed beef pho noodle soup. This contains the beef slices but also tripe, tendon and beef balls. Oh how I love some gelatinous tendon and I'm pretty sure it's good for you as well. Surely all that gelatine is just seeping with glucosamine and I'll be spared arthritis in my old age. Seriously, their pho soup is the bees' knees. It is rich and flavoursome with some fresh Vietnamese mint, bean sprouts and fresh chillies. I only wish they would be more generous with the tendons..... Service is fast too so I always try to reciprocate and eat quickly then get out so someone else can snag my table. Food this good deserves to be enjoyed by everyone.

    The eggroll vermicelli salad. Mostly bean sprouts and lettuce. Eggrolls are not even crispy.

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    7 years ago

    Noodle soup tastes good but chili sauce tastes like ketchup.

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    14 years ago

    A Brisbane icon whose standard has been consistently high. Great noodles - refreshing. Hits that spot every single time!

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    12 years ago

    More than a noodle house at the heart of Brisbane CBD.

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    Review Highlights - AJ Vietnamese Noodle House

    On a whim once or maybe it was twice, I tried the wonton noodle soup and it actually wasn't too bad.

    Mentioned in 9 reviews

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    Longtime - Pork Gyozas

    Longtime

    4.4(43 reviews)
    1.5 kmFortitude Valley
    $$$

    Great place. It is quite impressive with the size. Must seat a couple hundred people. Longtime was…read morequite full and service didn't miss a beat. Service 5/5. Atmosphere 4.5/5 We ordered: - Crispy Duck Pancakes served with house made hoisin sauce, thin little wrappers, cucumber and green onions. They arrived in a Birdcage!!! It was quite cute. A first in our lives. They were very good, not the best I have had but up there. The duck slices seemed to have been fried(maybe not) and that was a first also. We split the 6 between the 2 of us and were happy. The Hoisin sauce was awesome. - Pan Fried Pork and Coriander Gyozas served with a soy/vinegar dipping sauce and another sauce that is normally reserved for veggie rolls but was pretty good on the gyozas. Some of the best of the trip. Perfect little browning on the dumplings and the pork had a great taste. Food 4.5/5 Highly recommend.

    This is for the LONGTIME YUM CHA (Dim Sum) on 250 Edward St Brisbane. It's inside the Queen's…read morePlaza mall/arcade upstairs to Chanel & Gucci. The food was amazingly fresh and huge portions of had the haw gao & dumpling with scallop shrimp as well as the corn crab soup. WOW the food was absolutely tasty. Had the Lucky Lady mocktail and it was yummy with the lychee. Love the ambiance of this place just exudes sexiness and discretion. Located in high street location so you can shop and have a spot of tea snack lunch dinner after shopping. MUST TRY place. Highly recommend.

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    Longtime
    Longtime - Seafood delish

    Seafood delish

    Longtime

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    Little Singapore

    Little Singapore

    3.6(30 reviews)
    0.2 kmCBD
    $

    I'm easily persuaded. Yesterday afternoon, within 10 steps of leaving work, hubby had successfully…read moreconvinced me we should eat dinner out. Little Singapore is tucked into the Albert Lane, er, laneway. If you're heading up from Elizabeth Street, stick to the right, and head in just before Kathmandu. It's on the right, between Sushi Sushi and something akin to General Clothing Co. It's table service (at least it is for dinner), so just plonk down into one of their high backs and start browsing. Ambience *** The restaurant is blockaded by glass panelling so you can be sure you're corraled into the correct place. Marble tabletops, dark wood chair legs and cream leather cushions on the seats indicate that when this place first opened, it was immaculate. Now, well, it still has a swish groovy feeling, but you know its starting to wear. The kitchen is open; you can watch your chefs with their funky hats on cook your meal if you're sitting close enough, which would be good, except they need a uniform upgrade, they're looking a bit shabby for an open kitchen. There's a sauce station near the cashier, where you can help yourself to a multitude of spicy or mild options. I couldn't hear any music, and no doubt because half the restaurant is open-air, where the other half is a little dark and intimate. I prefer my air fresh and my people watching unobstructed, so we sat 'outside'. This restaurant is group friendly and family friendly, so if you've got rugrats, feel free to bring them in. Service ***** Our waitress was very welcoming and accommodating. Her english was good enough to understand me when I asked what some of the items were as they were not in English. Also upon asking if I could substitute the seafood in my meal for chicken she was very happy to organise that for me (yay!). The staff, all Asian, work happily around each other judging by their regular smiles. There are plenty of wait staff on at dinner time; you only need to raise your eyes toward one of them and they'll come straight away to take your order or answer a question. The cashier at the end of the meal was just as nice and smiling as the waitress, and I was happy to tip for our meal (I don't auto-tip). Food *** I'm not sure if the menu has changed since I was last here - maybe, maybe not - but it does seem reduced from what I remember (or think I do!). Check it out on their website, under the 'Uptown' menu, but I'm almost 100% there used to be more variety. I ordered the... bugger, I've forgotten... Char Kway Teow, with chicken, and hubby the Beef and Blackbean Chow Mein. We also ordered frappes ($5 each), him the mango and me the strawberry (see photos). They were MASSIVE. I couldn't find a measurement on the cupware, but good lord, they were huge! I was expecting half of what we received - for the same price you'd get much less at Coffee Club! The flavour was okay, I couldn't put my finger on it at first, but I realised halfway through dinner that mine tasted like (okay, stick with me here) strawberry jelly crystals. If you were ever a jelly crystal eating kid, you will know what I mean. It was definitely strawberry flavoured, with these little bubbles of flavour which burst into your mouth, and there was evidence of some fruit pulp/ seed in the frappe, but I wouldn't hesitate to say there's a good bunch of artificial flavouring in them, too. The food came out fairly quickly after the frappes, hubby's first, and I kind of cocked my head at the sight of the button mushrooms. Now, I'm no Singaporean cook, and I'm quite likely wrong, but I've never seen mushrooms in a beef and blackbean before. On the other hand, my dish looked and tasted spot on, with bean sprouts, flat noodles, and a GOOD portion of chicken tossed in. My only gripe with my meal was that it was way too big. I brought the doggie bag (yes they do) to work for lunch today. Yum! Additional notes VERY IMPORTANT! This venue is CASH ONLY. There are ATMs back out on Albert Street, just turn right and head up to the NAB ATMs (of which there are 3). Also, Little Singapore's trading hours, according to the sign on the window, says its open til at least 10pm every night. I'm not going to guarantee that, but if you are out late having a good night, might be worth a pop-in for a pre 'sleep-off-the-impending-hangover' meal. This restaurant could make a better profit by cutting down portions. I might be sounding racist, and if I am, I don't mean to offend, but I can't tell if Asian restaurants have become accustomed to serving larger portions to deal with Western appetites or whether these are normal portion sizes. Almost every Chinese, Thai, Viet eatery I've been to, I haven't been able to finish my meal. And I hate wasting food. Charge more, or serve less. Hubby and I could have easily shared one plate if we'd had an appetiser to share as well.

    Ordered beef brisket rice, chicken rice, egg ho fun and fried chicken with curry sauce and fried…read morerice. All good except fried chicken. Thought it would be Marryland chicken thigh instead chicken breast with some sort of fried battered. In fact it is the same fried battered they used in buffet take away. Not recommended. This dish needs a bit more innovation. Drinks are good and big. Similar to Chatime drinks.

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    Little Singapore
    Little Singapore - Monster frappes with odd little 'flavour beads'.

    Monster frappes with odd little 'flavour beads'.

    Little Singapore - 味道不错,一个AUD14.5,另一个AUD13.5。厨师和招待都是二十几岁的姑娘小伙,工作认真,值得称赞!

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    味道不错,一个AUD14.5,另一个AUD13.5。厨师和招待都是二十几岁的姑娘小伙,工作认真,值得称赞!

    Panda Brisbane - Spicy chili chicken!!

    Panda Brisbane

    3.5(2 reviews)
    0.1 kmCBD

    Really great experience here! The options where all Fantastic looking but I decided to go with the…read morespicy chili chicken, and it was so good! The Service was very good and all the employees were extremely nice and easy to talk to you! Also a very friendly staff! I would highly recommend this place if you're looking for some very good Korean food in the area. A note though the portions are very large so I'd recommend sharing!

    I decided to take a chance and eat at this Korean style restaurant. It had a teenage quality to it,…read moreK-Pop and similar music videos playing on the screen and most patrons were 25 years and younger. I ordered the black bean noodles called Ja Jang Mein based on the pictures on the menu and a drink. The food came out quickly and I was already disappointed that they served yellow pickles called Danmuji instead of kimchi. The noodles were fine but the sauce had too much chopped onions and not enough sauce. The sauce was on the watery side and I didn't finish the dish. Credit cards are only accepted if you spend more than 20 AUD and a small sign appears on the register proclaiming this. Overall, I probably picked the wrong dish and perhaps I should have selected wiser with my dinner selection. If given the opportunity, I would visit other Korean restaurants since there are many on Elizabeth Street and on St. Charles.

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    Panda Brisbane - Water available at this restaurant

    Water available at this restaurant

    Panda Brisbane - Yellow pickle

    Yellow pickle

    Panda Brisbane - Brown bean noodles

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    Brown bean noodles

    Saké

    Saké

    4.1(67 reviews)
    0.5 kmCBD
    $$$

    Updating my review as I have been here several times now and it has easily become one of my…read morefavorite restaurants. The service from my first experience has increased tremendously. My most recent visit was for my birthday last month. Its hard celebrating being away from family and friends but the staff truly made me feel special. They went above and beyond to always check up on me and make sure I was enjoying the entire evening. I even chatted with one of the waitresses for awhile during one of the slow periods which made for a very lovely dinner. I decided to get the Také No Hana for my birthday. There were so many courses that I barely finished all my food. My favorites definitely were the nori crisps, hiramasa kingfish, and miso caramelized 'glacier 51' toothfish. All of the flavors, seasonings, sauces and ingredients were so perfectly put together. Fantastic experience and amazing service during the visit. Also a tip - if you're driving up from Gold Coast you can park near Kangaroo Point and take the free boat over to Eagle St Pier to avoid the pricey parking.

    Waitress super friendly and helpful. Asked the chef where each type of fish comes from. Seeing we…read moreare hesitated on the restaurant choice, she provided an overview of restaurants nearby. At the end of the dinner, she wrote us a list of weekend places to visit. Also. The sashimi is SUPER fresh! Fresher than some of the top sashimi I've had in Tokyo! They melt in your mouth.

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    Saké - Mushroom side with cauliflower

    Mushroom side with cauliflower

    Saké
    Saké

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    Shanghai Noodle House

    Shanghai Noodle House

    4.3(3 reviews)
    0.2 kmCBD
    $

    At first glance I thought this rather plain looking cafeteria-stye eatery near the bus-station in…read morethe Myer centre was probably just another one of those Asian greasy spoons where you can fill a takeaway container with fried rice, sweet and sour everything, beef and black bean etc. But then I realised their bain marie housed some really interesting and authentic looking Yum Cha style delicacies and of course, there's the titular Shanghainese noodles. They also do the popular bubble tea and a range of frappes, but when I visited the selection was a bit limited as they were out of quite a few of the flavoured syrups. The two ladies who served me (I got the impression the older one was the mother and the younger one her daughter) were very apologetic and lovely about the whole thing. In the end I settled on the 'peppermint black tea' with 'pearl jelly'. I also picked up a snack, one of their intriguing 'tea leaf eggs', which as the lady described is an egg hard-boiled in tea. While the effect of the tea infusion could be seen in the egg's discolouration, I'm not sure if I could identify the tea flavour on a blind taste. It was yummy though. I'd love to go back and try the noodles and some of their other bain marie treats like their dumplings, whole grilled fish, red bean buns and maybe even chicken feet if I'm feeling adventurous.

    Best authentic Chinese in the city…read more Is it a happy coincidence that this place is directly opposite the bus-stop for the main Sunnybank bus? It can be a little tricky to find if you're not specifically looking for it or you're catching a 130, but when you do find it you will be rewarded. They have yum cha stuff in the bain maries including various types of steamed buns and they're the biggest BBQ porn buns I've ever had! They also serve noodles, and meal sets including roast duck or pork. As per habbit when at Chinese eateries, I ordered the roast duck meal set and a pork bun. To be honest, I would've been satisfied with just the pork bun it was that big, but it was good to try more stuff. The roast duck came with succulent duck, a huge bowl of rice, steamed vegetables and a bowl of soup for around $13, the duck was so god damn good, saucy and tender and the meal was excellent value. They shop is extremely authentic and it shows in their customer base; only white guy in the entire dining room ;-). If you're on the ground floor of the myer centre and are going to settle for KFC or McDonald's, walk straight past them and head over for an awesome feed that will fill you up. Ps. Unlike a lot of the sushi joins in the city being run by Koreans, this place is Chinese run by Chinese

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    Shanghai Noodle House - 'Tea leaf egg' & bubble tea

    'Tea leaf egg' & bubble tea

    Shanghai Noodle House
    Shanghai Noodle House

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    AJ Vietnamese Noodle House - vietnamese - Updated September 2026

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