Open since 1920 is THE place to go in Trastevere for a sublime cheese experience…read more get some cheese, guanciale, or even just a panino

Wonderful cheese shop with hugh variety of cheese from different regions of Italy. The elder woman…read morewho served us was friendly and helpful. I will definitely go back and buy more before I leave.

This gourmet store has a nice assortment of high-quality food items, pastries, cheeses, meats, and…read morefresh pasta. The pizza is very reasonable and delicious! The shop is like stepping back in time. The two ladies sitting at the second entrance with take your payments.

If you want to pick up some cheese and take back to your place or if you want to pull up chair and…read morehave some Cheese and Wine this is an awesome place! We came here 3 times during our visit to Rome! First time we asked for the 5 stinkiest cheese they had, they were sooo good! They we went back and got some different types we never had and then the last we asked for the best. They were so friendly, and helpful! They also sell wine to pair up with the cheeses! You need try this place out! Caio

Great service - delicious wine and cheese pairings recommended by a very friendly and informed…read morestaff in the historic Jewish ghetto of Rome.

What used to be one of the greatest Italian food shops in the world (no kidding) has now been…read moreconverted into a sort of a highly expensive appetizer bar with bistro tables. Nearly all of the gourmet food products have been removed, so this absolutely is not a place to go food shopping as there are far better places in Rome to shop for excellent cheese and meats. It is an absolute shame that this wonderful shop has been ruined. All the wonderful employees are gone. What were they thinking??? People from all over Rome and the world used to come here for the most prized food products from around Italy. Now, there is essentially no reason to come here. Shame!!!!

This is the deli next to the taverna. An excellent selection of wines, cheeses, and meats. The…read moresandwiches are excellent, made with good sized portions of meat and cheese, but require a lot of patience.

6th generation family operated. Very helpful owners wife. She speaks English. I'm United Airline…read morecrew and visit on every layover. They pack the cheese beautifully for the plane ride home. Buffalo mozzarella and provolone!!!

If you want gourmet cheese this is your store. While there are plenty of choices at the "super…read moremarket" or deli end, they have a nice selection of some very fine cheese.

As you enter this beautiful authentic shop , you are greeted with an older gentleman who takes much…read morepride in his local produce and authenticity. Cheeses and salamis and the perfect place to grab lunch. I had the traditional mozzarella di bufala panini he toasted it on the spot and gave us so mamy tasters after and even free wine taste. I bought some homemade marinated olives forno woow the cheese was delicious fresh The panini bread was fresh and crispy. This place is absolutely amazing and the pictures speak for itself !! Woow when we are pack in Italy we will definitely be back here again wow !! Service friendly and food 5+++++++++++/ 5 Don't hesitate just get yourself a panini for me I already crave it

Some notes from our last trip: We felt taken advantage of…read more charged us so much by the time we were done They had: Wine, Cheese, salami ham pork ? He upcharged us on things to buy went in for wine and cheese & prosciutto got ham and 5 other things we didn't need.... Over $156 plus dollars later .... We did not expect to spend so much he definitely took advantage Not going back.....

Who would've thought that in the Eternal City, surrounded by ancient ruins and endless pasta, I'd…read morefind myself in a little corner of Paris? A good friend convinced me to try Le Carré Français in Rome, and I'm so grateful they did. It felt like a two-for-one trip: all the charm of France without the hassle of travel. From the second I stepped inside, the authenticity was undeniable, with genuine French bread baked fresh in their in-house bakery and decor that whisked me away to a cozy bistro along the Seine. The scents of pastries, cheeses, and wines just screamed "vive la France!" The food was nothing short of sublime, every bite a true delight, from flaky croissants that practically melted on your tongue to entrees that felt like they were made with pure passion. I'm not even a big bread fan usually (pasta all the way for me), but those pastries? Irresistible, like butter on a hot crepe, with highlights like homemade macarons, crème brûlée, and fruit tarts that could hold their own against Paris's finest. The service matched the quality perfectly: attentive yet unobtrusive, turning the whole evening into something effortless and memorable. A big thanks to the staff for their genuine warmth--you made us feel right at home. The standout moment, though, was chatting with the owner himself. What a welcoming guy! Our talk flowed easily, covering French-Italian blends and life in Rome. If you're seeing this, kudos to you for building a spot that's about more than just meals; it's about real connections. If you're in Rome and need a break from gelato and gladiators, head to Le Carré Français on Via Vittoria Colonna, 30. It's an experience that'll leave you saying "ooh la la" for days. Five stars? This place earns a whole sky full!

Pastries were out of this world, along with their coffee. The service was excellent, and the…read moreambience was fantastic.

Feroci is located in the district of Sant'Eustachio in Roma's Centro Storico, almost in front of…read morethe church of the Maddalena. It was founded in the early twentieth century by Angelo Feroci (Fierce in translation). The store no doubt has been renovated since then. It's covered in marble all over, featuring marble on marble counter stands and benches with bull carvings. The floor mosaic is done in white Carrara marble tiles with black diamonds. A large and ferocious looking black statue of a bull, attached high on the side wall, overlooks your meat selection. Angelo Feroci was recognized for his butchering achievements back in a day, he received a gold medal at the international exhibition in London in 1924, as well as at the international fair of Rome, 'For fresh meat of fine quality'.