Lg deluxe.No flavor- very little sauce, not a fan. Reminds me of Pizza Hut pizza minus the flavor.read more

Food was good. The guy at the front of the counter can take a few classes on customer service.read more

I am not a consumer of alcohol but the atmosphere was great being able to sit outside whether it's…read moreat a table or Adirondack chairs drinking snacking dogs are welcome very comfortable. Feel the food was very good and the staff was on point taking care of you not having to wait when I am back in the area. I will be back for sure. Keep up the great work. see you soon from Connecticut. Skny G

Just happened upon this place. Great food and service. I chose the Caprese panini, and it was…read moredelicious. I will definitely return during my short stay to try other food options. Friendly service as well -

We were starving after hitting the Lost River Gorge and so we called GH pizza and ordered a chicken…read moreBBQ pizza and a garlic bread and it was so good! The crust was delicious and there were plenty of toppings. The garlic bread had a proper amount of garlic (A TON). We loved it so much and would definitely recommend GH Pizza for a quick affordable meal!

We were in town for a couple of days and chose GH based on Yelp reviews. Since we were traveling…read morewith kids and weren't sure how many pizzas to order, we decided to dine in rather than do takeout. One thing that disappointed us was the service model. We were given menus, but then had to return to the counter to place our order and later go back to pick up our food when it was ready. Essentially, the only thing we didn't do ourselves was make the pizza. It seems like many pizza restaurants have moved away from traditional customer service while still prominently displaying tip jars. Personally, I've become less inclined to tip in situations where customers are doing most of the work. That said, the food was excellent. We ordered a cheese pizza and a chicken calzone, and both were outstanding. The pizza was delicious, and the calzone was one of the highlights of our meal. We genuinely enjoyed the food and would order it again. Since I had already left a tip in the jar and staff were actively cleaning tables, I left our trays on the table when we finished. Overall, the food was great, but the self service dining experience kept it from being a perfect visit.

My daughter gives credit to this restaurant as being the first place she liked a Caesar salad. She…read moreloved it again this time. We all enjoy the pastas and the pizza here. We've been here 3 times, always in winter, and each time the place felt warm and cozy and comfortable, like a neighborhood restaurant should feel. The menu has items that aren't traditionally Italian, such as several burgers, and grilled salmon. They offer a variety of homemade desserts. There are several items that seem non-traditional Americanized Italian, like the prosciutto and chicken Marsala pasta, which I got, and I loved! The quality of the food is very high. Locally sourced, fresh, made with love. We tried the fettuccine Alfredo which was excellent, and a pepperoni pizza. The small size is perfect for one person. The pepperoni was perfectly spiced, cooked crispy, the crust was thin and crispy. Really nicely done! We tried the chocolate peanut butter pie for dessert and it was fantastic...a large piece, almost a cheesecake consistency, with a crispy chocolate crumb crust which we took to go, and they gave us 3 forks for sharing since we were staying at a hotel. Love this place!

On our road trip from the Finger Lakes to the White Mountains, we pulled off for dinner at Colatina…read moreExit--because road trip rule #27: never hike hungry, never drive hangry. The pizzas coming out of the kitchen looked amazing, but my body politely reminded me that vegetables exist, so we went with the Burrata Caprese salad instead. It was fresh, creamy, and delicious--basically summer on a plate. The building itself is charmingly old-school, all warm wood and cozy corners that make you want to stay awhile. The only thing missing? A smile or two from the staff. Let's just say the service could use a refresher course in "hospitality, but make it friendly." If you're local, this might be a great spot for takeout. If you're just passing through like us, the food's good--but the vibe might depend on who's working that day.

Stopped in to grab a later dinner on a Saturday! We ordered the maple bacon pizza and it was…read moreabsolutely amazing. The staff was so kind and quick to get our food out. You can tell this is a loved restaurant in town, lots of people there having pizza and beer. Would recommend this place 1000% if you're ever in the area.

Four and a half stars for delicious Neapolitan style pizza, and a small but great list of local…read morebeers on tap. Place your order and then find a seat where you can admire the art on the walls and the well-oiled machine of this family-run business behind the counter. It was fun to watch the dough get hand-tossed with ease before going into the wood fire oven. We tried the mushroom pizza they had on special, and their signature maple bacon pizza. While we thoroughly enjoyed both, we couldn't deny the addictive combination of maple and garlic on the latter. I don't think they had enough condiment shakers to go around, so we only borrowed the parmesan, black pepper, and red pepper flakes for as long as we needed to. Definitely a must-try if you happen to be visiting the peace and quiet of Barnet right across the state line; there's also a convenience store is attached if you're looking for a handy pit stop on your road trip through New England.

Tartaglia's Pizza is hands down the best pizza in New Hampshire. The brick-oven crust is absolute…read moreperfection. It was crispy, chewy, and full of flavor and the ingredients are incredibly fresh and delicious. Every pizza we tried was outstanding. It's a cozy little hole-in-the-wall and we enjoyed chatting with the friendly owner and her staff while waiting for our pickup order. You can tell they truly care about their food and their customers. A quick tip: the pizzas are on the smaller side (I definitely over-ordered, but no one complained about the leftovers!), and since it's a small operation, call well ahead if you're placing a large order. This place is a gem and we'll be back for sure the next time we're in the area!

Tartaglia's Pizza in Compton, NH serves delicious wood-fired pizza with great flavor profiles and a…read moresolid variety of choices. The service was super friendly, and our pizza came out quickly. We especially loved the spicy Margherita. The pies were a bit pricey, $47 with tip for two but honestly, given the food options in the area (mostly pub grub), we were thrilled to find such a high-quality pie. Definitely worth it.

American flatbread saved our butts when we were looking for something to eat after a long day of…read moreskiing. Even for pick up everywhere in the area was at least a two hour wait and after some searching, we finally found American flatbread and the weight for pick up was pretty average at around 30 minutes. The flatbread was honestly delicious. We got the buffalo chicken one which I think was called power to the people, and we got one with mushroom and onions, which was called the revolution. We also got the Kel Caesar salad, which was pretty basic but also yummy. We placed our order on the phone and then drove down the road to pick it up. The place was packed when we went to pick it up, but thankfully, we were not going to sit there. Pick up was super easy. It was done at the time that they said it would be. And it was a great option to bring back to our lodge for dinner. Not much to say about the ambience as we did not sit there we only got pick up.

I am going to be honest the flatbread was a let down for me. I ordered the pepperoni and peppers…read moreand I am not sure who came up with this one, but the red onions does not work for me. It's throws off the entire palet and even if those weren't on the flatbread, this pizza didn't wow me at all. I can't put my finger on it, but I just didn't really like it. I had a taste of the meatballs and those were really good. I had a good margarita while we were there.

I've been eating their pizza, calzone and eggplant parm for 25 years, through several ownership…read morechanges, and it is my favorite pizza! Since I've had pizza all over the world, and pizza is my favorite food, that's saying something!

I've had pizza from this establishment a few times. Birthday parties, company parties…read more This review is on food alone since I have not set foot in in the building. I can say the outside looks clean and have seen a continous flow so I'm not the only one who likes the food. I've had a veggie pizza which was very good, NOT soggy. If it weren't for sharing with the wife I probably would have brought the left overs to work and finished the whole thing. Let's talk wings. We tried the bone in and the boneless. The bone in were great for me and the boss. Not that the boneless was bad, but the bone in won that race as it usually does for flavor. If you a boneless wing fan, give it a shot. At some point I will get back there to dig in more. Lisbon villiage pizza!! What should I try next?? Laureen M. Said the pastrami sandwich was the best she ever had. Should I go there?? ViN

This place is amazing. Amazing service, great pizza, and amazing beer! The view of the water from…read morethe bridge was really pretty. The price of the beer and food was great!

Beautiful Saturday! We were able to get a spot right by the water, and in the sunshine, for a…read morecouple of hours before dinner. Hint, we got there shortly before 4pm and there was a lot of available spots - by the time we left, the whole place was packed. Come at odd hours to secure good seats! We had short pours of Combover (my favorite beer ever!), some Italian Pilsner Boyfriend wanted to try, and also their new Especial Mexican lager. I tasted both his choices, I liked Especial but pilsners definitely aren't my thing. He liked it though. Couldn't help myself and bought a shirt and 4-pack of Combover as well... We were super tempted to just stay here for dinner (yes, even Boyfriend wanted to - I finally managed to make him like this place!) but I wanted to try the new menu at Sour's... can't wait to be back though!

What nice people who make great Pizza in the back of A…read morequaint little General Store. Loved the whole experience. Took 7 pies for a group of 20 to Hill Farmstead. Not a complaint in the group.

Previous owners way back had an amazing establishment. Now. Crowded, over priced. Food lacks…read moreconsistency and takes forever to receive food. Wish it was the same business it use to be. Green mountain is still my go to.