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Calle de Cavanilles, 31
28007 Madrid
Spain
Retiro
Hours
What time does Alimentación open?
Alimentación opens at 10:00 AM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Alimentación close?
Alimentación closes at 11:30 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Mon-Sun 10:00 AM - 11:30 PM
Does Alimentación have parking?
Yes, Alimentación has parking options.
Spanish
1 Review
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Asian street food inspired restaurant by Dabiz Muñoz, owner of Diverxo, the #4 restaurant in the…read moreworld. No reservations. Located inside a mall. Arrived 15 min before opening and there was already a line. Made it in on the first seating which was great. Was asked to visit their bar first as they slowly made their way through bringing people in to the restaurant to dine. Felt pressured ot order a drink, which I didn't really want to, so I didn't like this flow of entry to bar, to restaurant. Fortunately the drinks were tasty and very theatrical. Was eventually escorted into the restaurant. Seating is like a giant oval around an open kitchen. Energy is electric, loud, stimulating. Almost feels like your dining outside in a street food alley with neon signs everywhere. The food consisted of fusion and/or modern interpretations of street food classics from across Asia, and other parts of the world too. Highlights for us included the crudo japo-mexican de salmon and chili crab concha blanda. We did find that there was a high degree of citrus and thought that the tako de pulpo was a bit too acidic. For the bun cha shawarma, the noodles were okay but the beef burger and crispy Vietnamese rolls were yummy.
Shout out to my Yelper, Regis K., for recommending this spot. It made for a memorable night…read more I love the nightclub scene and this place offers that kind of ambience. The Techno music is loud so just be aware of that. I loved it and couldn't stop dancing in my seat. It is first come first serve. Regis told me to go as soon as they opened. Even then, we got one of the last seatings by the bar where all the action is. It was so much fun seeing all the chefs and sous chefs shouting and working in harmony. Our server was amazing in recommending many of the dishes and drinks. I also got a kick out of their cool straight jacket chef's attire. One word to describe the food here; it is very avant-garde (Chinese, Vietnamese, Korean, Japanese, Thai, Singapore). Our favorite dish of the night was the Vieira Asada (scallop with a green sauce). Honestly, I don't think you will go wrong with any of the items on the menu. Love how they describe each dish as they present it to you. I also never had the bartender come by and take the time to describe the drink in great detail. Truly an amazing unique meal from start to finish. I do recommend that you get a bit dressed up. And don't forget to take a fun selfie on the leather cushion swings. 10/10 Experience
Not a place for a quiet conversation :)
Curry Thai Verde
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Croquetas
Small and quaint indoor seating was available as well as outdoor seating with heaters. We stopped…read morein for wine and charcuterie and the waitstaff did a great job making recommendations. We enjoyed every minute lounging inside this place.
Freshly made food. Caesar salad very unique wirh ham and chicken, the pizza had Crust like a…read morecracker and beautiful pasta dishes
Arroz Frutti di Mare
La Ensalada César
El salón en la primera planta
Will you indulge me? I'll start with dessert. The lemon slushy cava was the absolute best. No peer…read more No way. Don't even try. Our waiter was funny and a staple at the establishment. Oh, the variety. We had clams, coquinas, croquetas, gambas a la plancha. The paintings in the restaurant are beautiful enough to decorate my home. It's honey and Spanish. We went twice.
Phenomenal! We loved the paella and the ambiance. It was quiet and pleasant for a family gathering…read more I highly recommend this place.
The famous dessert. Must try.
Coquinas. Please. My husband doesn't eat anything like this and he had 3rds.
Gambas a la plancha
Best dinner in Madrid! Everything was just perfect for our recent dinner at Flavia. Before going…read morewe knew they had a Gluten Free menu but didn't realize just how seriously they take allergies. Waitress was fabulous! She asked about allergens while taking our drink order. Made great suggestions for Italian wine and beer. When she brought a tasting plate with mortadella and a bread basket she pointed out to our celiac son that his GF bread was on the way - and wow! He was so impressed with his own warm HF baguette (separate packing clearly showed it was GF) Basically the entire Italian menu has available GF options which made dining a delight for my son (probably over ordered for himself but had snack for the next day!). Delicious pastas (bolognese was so tasty!) and pizzas (crisp and chewy crusts on both regular and GF). Every part of our evening was delightful.
Flavia Turns out our hotel was next door to the best gluten…read morefree food I have ever tasted! I have eaten a lot of GF food in a lot of countries but this really is the best. Spain has the best GF bread; not sure why other countries can't replicate the breads. From the bread, to the pasta, to the soups, I just can't say enough good things. The majority of the menu is GF. The ambiance, the staff, the location are all perfect, and I have mentioned the food? I traveled with a pescatarian and a non-foodie, and we all loved every bite of every dish. Flavia deserves all the Michelin Stars and more. You should definitely experience it for yourself. #1sassytravler #flavia
No overcrowded dining
Best GF bread I ever had.
Great ambiance
Came here because this restaurant is recommended by gastrofestival 2019…read more Happy with our meal from beginning to end! Lunch in Spain is their biggest meal of the day. It's common to have a 3 course meal during this time of the day. This place has a good mix of locals and tourists and friendly staff (who answered our ridiculous tourist questions about their Spanish menu), great ambience and phenomenal food. We ordered from the daily menu even though we contemplated with the five star menu offered through gastrofestival and we were happy with the food we got! It was roughly 19euros per person for the daily set lunch. In Spain you have to pay for water at your meals. (Tip: no harm in bringing your gigantic hydroflask when travelling) We were given a complimentary bread that had a variety of different breads and house made mayo-based dips that we're all delicious. Your meal will end with either a coffee or a dessert. Beginning to end, I enjoyed my meal through and through!
Awesome ambiance. The prices are reasonable and they have brunch! not as extensive a brunch menu as…read moreyou might find in the US but they have some different egg options such as Eggs Benedict. They also have bagels with salmon or a bagel blt(bacon kettuce tomato), cereal and pan con tomate if you prefer the spanish style breakfast.
Inside
Huevos rotos con paletilla de jamon iberico This is like the "carne asada fries" of Spain - fries, two friend eggs, iberian ham. Very good!
This place just has the snacks keeping on coming! (The cold soup I thought was weird but it's a…read morething there). Once you order a meal, they bring all these little snacks. It's amazing! It looks like a cute romantic looking place. Definitely recommend a reservation in advance. They fit us in but said we had to leave within an hour because of reservations and we had no problem with that. Still had a slow time getting the check which was weird since they wanted us in and out quickly. The food we had was okay but the cheese was good....
Busy place. It's in a very nice neighborhood. A lot of folks walking in and out dressed nicely.read more
Great Takos and people. Love this place and quick service. First time in Madrid. Had an awesome…read moretime.
busy when we went the line was to the door but moved quickly. Order at the counter and then you can…read moresit after. inside they work really fast and we got our food only after a few minutes. Tacos were about average/small in size and meat amount. salsas on the table were ok too. Overall a quick bite that didn't disappoint
Interior
Tacos
Front of the restaurant
As an English speaker whose Spanish is poor, the staff was incredibly accommodating and kind. Good…read moreand service were great! I had gnocchi Al pesto and it was delicious. Our server Kate was very kind.
Cute restaurant with good food and great service. Wanted to eat light and had the Margherita pizza…read morewhich was very delicious. Tinto de Verano was excellent. Highly satisfied with our visit.
Front dining area with bar
Margherita Pizza
Tinto de Verano
We had dinner at lateral and sat outside on the patio. It is a beautiful spot with several tables…read moreand heaters when it is chilly. This was my 3rd visit to Lateral, and I have actually never sat inside at the restaurant, but it does look lovely. We shared a couple of plates, including the chicken Caesar salad. It was so fresh and delicious. The waiter was attentive, and our food came out in a reasonable timeframe. He was also very patient with our broken Spanish.
Stopped in here for a much-earlier-than-they-eat-here dinner while in town recently and really…read moreenjoyed it. We started with tuna toast and goat cheese toast, each had a beef tenderloin dish for our main dish and a glass of wine or two, everything was tasty and prices were very reasonable.
Pics
Gyoza
First time at a Lateral!!
Nothing fancy but it was great to stop by! When most other places were closing, they found us a…read moreseat and gave us a flavorful cup of sangria. It felt more classic cervecería with a local tapas menu and big bar. We sat at a small table in the corner, it was cozy and we felt like we could hang there for a few hours.
I like the outside patio area for a few tapas or drinks. The tapas are not the best, but it is…read morefine for a quick snack. FYI The outside patio area has a pricier menu for the same food. 1 star off: Staff is not very attentive. I had to ask for my water several times. 1 star off: We ordered the squid and it turned out more like the frozen fish sticks that my kids like to eat.
Sangria
Semaforo, queso de cabra y confituras de pimientos verde y rojo.
Picadillo de Tineo con huevo.
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