We came back here after too long away because of this COVID nonsense. Things are not nearly as bad…read morehere in Brazil as the media depicts it. In spite of that, Brazilians take it seriously and this bar has taken many steps to minimize the spread of this virus: they have greater spacing between the tables; all the waitstaff uses masks; there is hand sanitizer available everywhere in the restaurant. The food continues to be great and the portions continue to be huge. The view is still fantastic. They don't have any competition. I recommend this place highly!

I love this place. Lots of different kinds of food is served on skewers. My favorite is salmon on a…read moreskewer, as well as the potato spirals on a skewer. They also serve excellent maracuja caipirinhas! Simple outdoor seating, good prices, varied menu. Highly recommended.

My husband and I ate here when we were in Recife for the World Cup…read more PROs: Lots of selection on the menu, not limited to just Seafood Very generous portions Decent wine menu (for a place in Recife) CONs: Food was ok, but seemed a little "mass produced" We got fried shrimp and chicken - both were fine, but we were expecting more for the price. Service was spotty - the waiter forgot my husband's appetizer and didn't speak any English or any Spanish. In fact, no one in the restaurant did even though when the hotel called them in advance they assured us it was English-friendly. Thank goodness the menus had English. The waiter was also very difficult to track down and would disappear for awhile, which was pretty frustrating. Overall, an ok restaurant to check out in Recife.

I've been to Bargaço several times - both at the old location and new. If you want to try typical…read moreBrazilian seafood, this is the place to go. There is not one single dish that will disappoint you. The restaurant is a nice seat down place, so it is great for a date night or a nice dinner with family or friends. They serve typical regional food so I highly recommend their "moqueca", specially if you like coconut milk. Their whole fish "a moda do chef", was a real surprise for us. The fish comes stuffed with yucca flour and other seafood. However, if you are not used to yucca flour, I would recommend you try a different dish. Exceptional service, great food, and nice ambience!

Not My First time here I started with an Acaraje and some…read morelocal drink - Caipirinha NeXT some oysters with a draft beer Main course a stuffed fish with manioc flour and a shrimp " muqueca" both along a white Sauvignon Blanc Chilean Wine I do recommend a visit

My first meal in Recife Brazil!…read more Gorgeous restaurant with valet right on the beach. The service was very friendly but also very slow. Lunch time and their menu was a full meal -- very affordable for appetizer, entree, dessert.

A nice open air air experience with great service. Elevated from the walking street, does not…read moresuffer unwanted solicitors during the meal. Cauldinho is a must starter to ensure you start the meal as many locals do. From there, any of the variations of local staples or some of their own offerings can't serve you wrong. I will visit them when I am back in Recife.