Two stars, range between the food and the beer. The cordon bleau was horrible! Kind of chewy and…read morethe ham inside wasn't a good quality. The french fries were clearly frozen. The service was unpersonal, and our waiter was mostly absent. The beers were excellent. The ambiance was ok, many wasps around us while eating.

Enjoyed it very much. Fresh mixed salads and Austria traditional dishes. The Marienknoedel (apricot…read moredumpling) is local favorite and delicious. Waiter didn't need to our broken German and was fluent in English. Traditional Austrian ambiance.

Wonderful place just outside the Abbey Melk. We stopped for lunch and had a schnitzel, local bier,…read moreand a dessert. It got crowded on a Sunday, with reservations for those attending the noon service in the Abbey's chapel. Service was top notch and the staff spoke many languages - menus were also multilingual. We had a beautiful sunny days open to some of the gardens. So that was wunderbar. However, let's be honest we are in Europe, so unfortunately some one was smoking, which took away from our experience. The schnitzel was great - two large pieces and withe the piping hot pomme frites - French fries - was a great meal. I recommend getting both types of mustards - senf, a sweet and a hot. Really nice complement to the hot and crispy frites. The Apple Strudel in cream sauce was a tasty treat and perfect end to a great meal. Highly recommend this meal and restaurant!

It's a big restaurant located on the hill next to the abbey. It's a tourist restaurant and one that…read moreserves ordinary food and charges you a lot for it. It looked really nice and I was hoping the food would be ok but it was just ordinary food that tasted slightly flavour less. The menu is big and has lots of local and international food. I decided to order to Tafelspitz and I was truly disappointed. This is one Austrian dish I absolutely love and they make it so well but, this place did is poorly. The meat was tender and nice but totally bland and flavour less. It was also so noisy here as there was a bus load of tourists stopping for lunch and it was chaos. This also affected the service quality and made the lovely atmosphere unpleasant. I would not make the mistake of coming here again. Down below in town there are many places to dine :-)

I thought long and hard before adding this gem to Yelp, but since Pulker's Heuriger was widely…read morereviewed - both in Austria and internationally - and the word is out, it is only fair to point my fellow yelpers into this direction. I have been here multiple times and my review is based on that. Don't walk to Pulker's Heuriger - RUN!!! Foremost, giving Pulker's only 5 stars does not do it justice, since it deserves 10. A meal at Pulker's is not only a meal - it is a religious experience! I will make this short and sweet, as you can read all of the expert reviews and articles about Pulker's Heuriger on their web site. The food is absolutely exquisite! At Pulker's Heuriger cooking is not about the technique but about the ingredients. The Schweinsbraten (roasted pork) is out of this world and the best I ever had in my life! There isn't a single Vienna heuriger that comes even close or that is in the same vicinity with the quality, freshness and flavors that you will experience at Pulker's. Everything that I tasted there was a hit. Goat cheese with tomatoes, chives, herbs in olive oil and balsamic vinegar - wow! Cheese spreads, pork fat spreads, deer sausages - all amazing. Simple, honest and bursting with flavor. The wine selection is likely one of the better ones in the entire country and possibly in the region. It is worth mentioning that the owner, Bernd Pulker is a top sommelier (and a very cool dude) who knows a thing or two about wine, and only serves the best - both from the region as well as France, for example. I could go on about food, wine or about the amazing back yard in the middle of a vineyard with a view of the right bank of river Danube and terraced vineyards of Wachau, but the words won't do it justice. So, the only other thing I would recommend is bringing along a designated driver and making a reservation weeks in advance. Pulker's is open between mid-March to early-November and closed for a winter hiatus. Cheers!

Great ambiance. Great service. Best meal we had in Spitz! Definitely recommend if driving through…read moreor staying in the area.

Charming restaurant right on the riverbank. We had dinner inside since it was raining, though…read morethere are a lot more table outside for nice weather. The inside was tastefully decorated with white tablecloths and candles, though we did not feel too underdressed in jeans. Waiter was very nice and tried very hard to speak English. We ordered beef sous vide and some kind of river or lake fish with creamy tarragon sauce and asparagus. Both were divine. Desserts were a bit odd, hot cheese dumplings with cold plum sauce and a poppyseed cake with strawberry sauce (again cold). Very different and interesting for our American tastes. At any rate, one of the best meals we've had in Austria.

A five-star visit We…read moreare tourists from the US. After a boat trip from Melk along the Danube we found ourselves at Krems. We quite literally stumbled upon this restaurant as we were wandering towards the train station. We were delighted to also stumble upon an entire pedestrian friendly street of shops and restaurants. Obviously, we should have done more research on where we were heading and just got lucky. Our luck was on full display with our choice of this restaurant. We have already learned to ask for English menus and they were retrieved. The dish that intrigued me was listed as an Austrian Traditional dish, described in English as Homemade Pasta with Caramelized Cabbage. It also had crispy little onion rings on top. That's what I got. The flat noodle pasta was cut into small squares, the caramelized cabbage a mild flavor where the more I ate, the more I liked. There was plenty of food and then some. I would describe our experience as visiting the most touristy restaurant we have found so far. Our server was friendly and helpful, and not wearing a white dress shirt but rather more traditional garb. We ate outside but also stopped inside, discovering spotless bathrooms that were quite automated with doors and lights. Very cool.

Yummy sausage filled with cheese & wrapped with bacon. Had the Radler beer but not as nice as the…read moreother ones I've tried. Service was good, left you alone to get on with your lunch & they clearly sent us the English speaking waiter. Nice outside environment although there was a weird smell around the area, no idea what it was. 4 meals & 4 drinks for €52 isn't bad

We came here on an Airbnb recommendation. The outdoor seating is lovely on the water. It was busy…read moreand the waiter got to us quickly. I saw something the neighboring table ordered and asked for that...what I got looked nothing like it. It was salmon, poached eggs. I don't speak Austrian so I guess my fault for not just picking something rather than thinking the waiter knew what I meant. Anyway food was average but location very nice.

Amazing view, the tables outside will not let you out, you will want to sit there forever enjoying…read morethe view, the sun and THE food! Very tasty, extremely tasty!!! It's not cheap, but you will be ready to pay twice more after trying it!