Please improve your service. While the food was okay, the overall dining experience was very…read moredisappointing because of the slow and unfriendly service. Overall, the servers were unfriendly (except the male server who gave us the table). They rarely smiled, were not welcoming, and did not make any helpful suggestions. When I asked about my options for dishes that could be shared, the response I received felt dismissive, as if I was being pressured to order individual meals instead of something for sharing. I especially noticed the lady wearing a black top who was not in uniform. She looked very unhappy and always seemed to have a complaining expression on her face, which made her appear unapproachable and unfriendly. When serving drinks, she simply left them all in one area without checking who ordered what, instead of properly serving them to the correct guests. On top of that, our food took an extremely long time to arrive. The wait was so excessive that before the last dish was even served, we were done eating and already asked for them to be packed for takeout. The server did not even apologize, just turned his back and ignored my comment that the last order came too late. The payment process was also unacceptable. After giving my credit card, it took around 20-30 minutes just to process the payment. Overall, the experience was frustrating and disappointing. Unfortunately, I will not be returning, and I will also be advising my friends who enjoy trying new restaurants in Baguio City to skip this place.

We ate dinner at Lemon & Olives during our trip to Baguio. Coming from Chicago, my standards for…read moreGreek food is fairly high so I wonder how this Greek taverna would rate. I was not disappointed. The only thing missing from the saganaki was the table-side flame. But it was opa! worthy. Equally delicious were the lamb chops and Pampano. We finished the meal with a traditional Greek dessert, Ekmek. If there was a reason to return, it would be this dessert. Great service and of outside dining made for a wonderful experience. If you get the chance, don't pass it up.

Mario's Restaurant, Quezon City…read more Everything we ordered was solid, with a few standouts. * Salpicao: Tender, garlicky, full of flavor.done right. * Caesar Salad: My number one Caesar salad in the world. Perfect balance of crisp greens, sharp dressing, and anchovy. * French Onion Soup: Just right. Deep, savory broth without being too salty. * Gambas: Yummy and done in simple garlic and oil, no frills, just flavor. * Blue Marlin: Just okay, not bad, but not a highlight. * Canonigo: Light, fluffy, and sweet, still a classic. Warm, sincere service. Relaxed, unpretentious setting. No rush, no noise. Mario's has that old-school charm that doesn't feel outdated. I used to visit their Baguio branch when I was a kid and still loyal to this place Still one of those rare restaurants you leave satisfied and already planning to come back.

The food is good from the soup to the salad ang the main course steak, I just thought that for the…read moreprice the want for the steak it should be a little bigger

This place was nice. Close by to the transient house we stayed at. Close to victory liner…read more Great for breakfast. We had 2 eggs sunny side up and other good fixings. Fish,sausage,and cooked spinach. They have a variety of food buffet style. We had some alcoholic beverages in the morning as well hahaha. Would come by again

It's a tapas bar but I was in the mood for Pinoy food. The place did not disappoint as far as food…read morebut it's location being close to a bus terminal isn't really good for one's appetite. You can smell the fumes coming from the buses nearby. Service was excellent. The staff are attentive and nice.

This restaurant was recommended to us by Holiday Inn Baguio City Centre, where we're staying. My…read moreparents, my husband and I came here for lunch while we touring the city nearby. It's tucked away and can easily be missed. My Dad and I ordered the green mango shake and my husband got the hot calamansi. I got to taste the hot calamansi and it was well-made. I suggested the shrimp chili pasta to my husband - shrimp, mushroom, eggplant, red pepper in chili). The shrimp was like jumbo shrimp in his dish and my husband really enjoyed this dish. I had the pesto with seafood, which was fettuccine with shrimp, mussel, scallop, and squid in house pesto cream. My shrimp was smaller and the scallop was small and overcooked. My Dad had the steamed fish, which was dory fillet in basil cream sauce. This was cooked perfectly to my husband and my taste but my Dad didn't care for it too much. My Mom had the sweet and sour fish, which she ended up sharing with my Dad. They both really liked the dish. There's pizza and rice dishes on the menu but we didn't get to try them. We almost got a pizza to share but we figured we already had a lot of food ordered. Julie Ann and Mikee took good care of us while we dined and even took a picture of all of us. Our meal cost about Php 1,400 ($28) for 4 people, including senior citizen's discount. I highly recommend this place. Everything was tasty!

Good food, got us in kind of last min (an hour before close), and a good vibe! Definitely a little…read moremore of an upscale energy so lots of people on dates. We came as a large group and were seated relatively quick and the service was really lovely. The menu had a lot of options between Filipino and other cultures and some fusion. I opted for a soup and a salad just because I was feeling a little full this night and the pumpkin soup was very good. The Caesar salad was super authentic. You could taste the anchovies in the dressing, it was just very refreshing and super fresh! The interior of the restaurant is beautiful. I love the decor and that the building had a vintage charm about it, but felt clean as well. I would definitely come back for a special occasion if I was in the area, especially a date.

Arrived for a late dinner, some of the menu items were not available…read more We were asked to order desserts with our meal since the kitchen would be closing soon. The restaurant is elegantly decorated for a warm ambiance. The menu is simple and fairly short (two pages). The wine list is well selected and varied. Service was pleasant and attentive, our food arrived promptly. Dishes were prepared properly and delicious. The dinner was excellent, the only element that I would improved would be freshly baked bread and butter (we were served cold cubes of bread, with olive oil and dry seasoning).

I had Beef Lomi. Orders could be good for 3 people. There's robot to serve your food. Lines are…read morereally long. This was April 3, 2026 dinner time

I've heard that coming here at times there were long lines. When we came there was a small line and…read morewe were seated right away. There were 10 people in our group and they were able to accommodate us. The way it works is, you can either order "á la carte" or "family style." They serve large portions for every dish. Serving for six could be serving for eight (in my opinion). The food is good (it's ok). Nothing really special. However, I did love their butter chicken. It was sweet and savory , sticky and crispy. I can eat that alone with their fried rice. The price is not bad. I say it's good for a big group since you can share all the food you order. Oh by the way, they also have a bake shop / bakery. I didn't get anything but the baked goods looked delish. My friend did get a Tiramisu which she loved.

Not only Joe is grumpy but i think the whole staff. They…read moreserved all our oders (except for ube ice cream and Coke zero) but the service water was not served. We need to ask for the water and they delivered to us. Bill time: asked for the bill and when i handed out my card, the staff gave me my card receiot but not the bill receipt. Zhe said that it was already OR'd that's why she can't give us the itemized receipt.

We stopped by here on our drive back to San Marcelino. They were able to accommodate our large…read moreparty with a short wait. The service was good. They were all friendly and very patient as there were 13 of us and we all had some customized order. The food was good, definitely flavors that I were different than what I was accustomed to in the US. I appreciated the variety of the menu items. Everyone one of us was able to find something that suited our very different food cravings. The ambiance was pleasant, considering it was located along the "backroads". The parking wasn't the greatest, but our driver managed to find a secure spot for our huge passenger van under a tree.

My Hang out place especially during my college days, their frappucinos are not that good, i didnt…read moreeven like their finger foods but the ambience and good music make up the place so sometimes you gotta order something lol visited the place again and food didnt improve, i still like the vibe though..

This is baguios version of central perk (Friends coffee shop). I really love the place, the coffee…read morewas amazing (a bit pricy compared to other local coffee shops but it was a worth). My baguio trip will be incomplete if I missed visiting this place.