I come here for the falafels plate they were very nice and green but last time my came they were…read morenot green inside and the flavor was not the best in this skimping on the herbs and adding more more breadcrumb for fillingn without using actual parsley to make it Green which is a shame the food here is very nice big size I will come here next time and try that meat Kebabs especially the pita gyros also looking forward to try that I don't think I will buy the falafels anymore as they are not so fresh and green

This is one of the many walk up sorta counter joints with a few booths to sit at where you can get…read morejust about any type of grub imaginable. After trying one of these kebab wraps a few days earlier up near Newcastle, I saw this place and was craving another. What they call kebabs is what we would call a wrap and these are sorta like a gyro with meat carved off a slow turning meat thing that they put into thin bread, load it with veggies and sauce and hot press it for you. We ended up getting these two more times while in Sydney as they were cheap and filling. The guy even recognized me when I went back asking you like the kebabs eh? Yes I did. To be fair they also had skewers of meat which we call kebabs and pizzas etc.

Really nice food middle eastern food. The Al Aseel mixed plate is big enough for 2 and delicious…read more Definitely worth trying. Their fattoush is the best I've had in Sydney. Limited parking in the car park, but on street parking is also an option Caution: The pickles are exceedingly salty.

This place is like made of marble coated in lead and then wrapped in steel. There are serious…read moreissues with mobile internet in here....which is a good thing, I guess. Get in and be in the moment. Talk to your friends and/or family, not your screen. My first time here. Nice food, attentive staff, good company. Gotta love the fattoush and the tasting plates!

From the moment you walk in, you're greeted with the mouthwatering aroma of charcoal-grilled meats…read moreand that unmistakable Turkish hospitality. I ordered the Halal Snack Pack (of course!) and a classic lamb kebab, and both were out of this world. Generous portions, perfect seasoning, and the chips were crispy even under all that cheesy, saucy goodness. This place isn't just a local gem--it's a destination. You can tell why they've earned the Guinness World Record for the world's largest kebab. They're not messing around. If you're in Sydney and haven't been yet, you're missing out. 10/10 would return--next time, I'm bringing the whole crew!

Delicious fresh and tasty kebabs. Packed with meat and every accompaniment you could want. So glad…read morewe stopped by. The whole family were satisfied. Looks like all the locals were in attendance too. Thoroughly recommend.

One of my favourite places in Sydney :) Chill and laid back…read moreenvironment with the best comfort food and the most friendly staff. Good price and always delicious food. I have almost tried all of the menu, with some of my favourites being the spinach and cheese gozleme and the chicken adana plate. If you haven't been here, you gotta try it! Guarantee you will love New Star Kebabs :)

This is a great place for kebabs and other Mediterranean food. I really enjoy that you can watch…read morethe cooks making the food right in front of you. Tip: This place is super busy! I recommend if you are there with others that you get seated first and then order your meal. If the weather is good --- eating outside is preferred since it gets hot inside.

loved it so much. drove over an hour from the northern beaches and it was well worth it! the staff…read moreare so kind and helpful. the food was amazing and so well priced. our 3 children loved it too.

Forget El Jannah's, forget Habibs! For clean, wholesome and authentic leb BBQ and the best FATTOUSH…read morecome and try the MIXED PLATE.. And the GARLIC CHICKEN. Make sure u get a side of CHIPS with their chicken salt! Not too salty but oh so flavorsome! They even give u a free plate of starters with the crunchiest and tangiest pickles, olives and chillis. Has never failed to satisfy the craving.