We went today for Boxing day and it was brillant. Food was fresh,delicious and amazing service. We…read morewill definitely be back.

Loved the dessert but the main food could've been a little hotter and have more variety but overall…read morepretty good

A good Holiday Inn, clean rooms, reasonably prices. The 2 things I didnt like. They outdoor seating…read morearea said NO EATING!!! Ridiculous....it was made no eating so people could smoke. Stupidly, it was supposed to be a smoking ban not an eating ban. Paying to park at your own hotel is idiotic. $18!!! Guest parking should be free.

Oh dear oh dear. Tired , very basic and full breakfast and frankly a disappointment; separate car…read morepark - who designs a modern hotel like that? I'm an IHG member but much about this place needs major refreshment. The bed was comfortable and the room was large - so that's good, but not a patch on other Holiday Inn hotels.

Super appreciative of the plant based options scattered throughout the menu. Makes it much easier…read moreto pick a pub for the family when there are things we can eat!

The pub food continues to impress me in Australia. The commercial hotel is quite a large venue with…read moreplenty of different place to sit and relax. There is a courtyard with two levels of seating and at least two different rooms inside. As others have said, they do seem to cater to smokers, but we were able to find a spot that was pretty much smoke free in the courtyard. It was quite busy as we arrive about 5:30 and there were a lot of locals that appeared to have just gotten off work and were enjoying drinks. It is near/in the CBD close to the train station. They have copper beer tanks which are supposed to be filled with fresh Carlton Draught beer directly from the brewery. I tried it, and it didn't seem to maker the beer any better. Maybe it does taste different, but I could not tell. They did have a good beer selection overall. What seems to be somewhat typical in the area, we ordered at the bar, and were give a buzzer to let us know when our food was ready. We then went and picked it up from the counter along with utensils. We had the Crispy Skin Pork Belly and the Crab ravioli Both were very tasty and exceeded our expectations. The only reason They get 4 instead of 5 stars is the smoking and that we didn't really finds a designated non-smoking area. I'd go there again.

So straight after my first elite event I drove here to visit friends!…read more Friday night had a relaxed vibe with a live duo act singing old school rock with their trusty guitars - great voices! Where the locals meet the workers for Friday night schooners! Massive outdoor beer garden as well as a Tab area for those who want to bet and also thy have dj's on Saturdays in the gasworks bar. All in all a good night to catch up with mates .

Okay I only ever been to this place once but sometime once is enough to say that I really liked the…read moreplace. It's not quite in the Parramatta town centre, but when I passed by (and dropped in for a drink) there were a fair few people here. Mind you, I got in before the hordes of teachers descended upon the place since the bartender told me that this was the goto place for end of term drinks. The beer garden was awesome, and the staff really friendly. They also have a nightclub that starts up around 9:00 pm, though I was a little too early for that (and I'm probably getting a bit too old for nightclubs these days anyway, though I still enjoy the odd dance). It's a great little pub, and certainly had a really nice atmosphere.

Awesome look out in the city, going up the lift is quite cool…read more The food menu was quite bizarre from memory but quite spectacular nevertheless. The vibe did suit it's description of a "stylish 1920s style cocktail and champagne bar"- The range of alcohol and the professionalism of the staff was absolutely awesome at this venue.

Been pre and during covid and for the both times that I have been I have been impressed with the…read moreservice they offer. Ask for a recommendation and the waiters are not afraid to say what they think is good and go into detail with every cocktail... makes for a pleasant and interesting dining experience.