I love this popcorn. I see it at the fairs. I also know that if you go online and order it it will…read morebe popped fresh and delivered as soon as possible. Great stuff

From the owner: Home made Fresh Popped Kettle Cornread more

Oh my goodness!…read more Carmel and sea salt kettle corn. Need I say more?! Seriously, Cobb's is exactly what you're looking for when you want a salty sweet bombshell to coat your belly. Get extra napkins. It's a bit messy.

I really love Cobb's Pike Place Popcorn and have since we stayed in Seattle for a bit a couple…read moreyears ago. The loss of one star is because it would be wonderful if they had a notification on their site or instagram which states when they've run out of a flavor for the day, but otherwise I absolutely adored their Kettle Corn flavor and being able to easily order get a sealed bag. The service was friendly and helpful both times I visited and I definitely plan to return next time we're in Seattle. All in all, they're amazing and you should absolutely stop in!

Well, it's called Ma and Pa Kettle corn! And, Ma is a wonderful little lady. I love her! She makes…read morea good friend, and fast! She does have a "real" name, not just the moniker Ma for the job. But you'll find out what that is by taking one of her business cards. I followed her around the area from site to site where she puts up her portable shop under the awning of her Red Van. She brings out different unique varieties of flavors each week. Carmel Apple is one. I think she has a tutti fruity, or skittles, if you prefer to call it that. One of them comes in red, white and blue. Maybe that's strawberry and blueberry, I'm guessing. Sedro Woolley WA Farmers Market, Mount Vernon WA Farmers Market, and I think I've found her other places, too. Actually, I can't recall what was the first place where I discovered her corn. Can you imagine this job? Making kettle corn all year around? Well, she does it! There are times when I'd prefer less salt on the corn. Well, she does that on special orders. Recently her prices were: the largest one for $15, medium for $10 and small for $6.00. It's nice to have choices, especially if you have a child in tow as the smaller one is a good choice for a first try. The main stays are two "regular" kettle varieties. One has the darker caramel, and the other is lighter. It's just de-light-ful!

Our last experience was really nice. But not this time. We picked up caramel popcorn. It was…read moreterrible- it got a bitter taste and kids hated it! Not sure what happened. They had quality popcorn last time!

Seattle fudge was so kind and helpful during the mass shooting on July 26 2026. they helped hide me…read moreand my family and about Twenty people in there back room and put down the railed wall. One employee even-stood infront of the door to protect all of us. They gave us a bunch water bottles and even free ice cream to calm down the little kids. They let us stay there as long as we needed and the manager went out to get information for us about what's going on. Overall the Seattle fudge employees are absolutely amazing and saved many people's lives and they all really showed that they have great character.

The best fudge in Seattle! So creamy, just the right amount…read moreof sweet. My only regret is that I didn't buy more. I will know better next time.

This is a super cute, small shop along Pike Pl between Pike St and Pine St. The friendly staff…read morewere very engaged and desired for customers to sample their products as they are confident that a taste would result in a sale. They were right! I tried the lemon curd and apple curd - both were delicious, but alas, the jars would require that I check in my bag at the airport on the flight back home since they are more than 3 oz and technically liquid, so I opted for a non-liquid product to try. Truffle Queen's truffle salt is AMAZING! It takes a minuscule amount of the salt to add a huge punch of flavor. I sampled a few grains and was sold! I'm looking forward to sprinkling this on my homemade popcorn when I get home. It makes for a great gift as well. This is a must-visit shop if you're hanging out in Pike Place Market. But beware if you sample something - it's so good that you'll need to buy something and bring it home to enjoy. And it's not cheap but worth the $$$$.

If you go here, be prepared to show ID no matter your age. You won't be served without it…read more The bellini was ok, but more alcohol than peach. The frozen wine was also decent. Outdoor seating was handy.

Staff is great! I am just here to say I'm sad that are closing. There's only 2 coffee shops in the…read moremall, so this one closing is a bummer. I love their drinks, but the pizza bagel is amazing too! (Shout-out to the staff). I like the vibe in there too, and the chocolates and fudge are great too.

We absolutely love this little chocolate shop! We always order a few treats from the case…read more(specifically the chocolate and peanut butter offerings), and we usually find other treats around the store that we can't resist, as well (specifically the specialty popcorns). The shop staff have always been engaging and helpful, and the space has always been clean and welcoming. Overall, we highly recommend! Pro Tip: Try something from the case! This is no Hershey's chocolate, folks :)

This is our go-to KBBQ spot! We've been to many Korean BBQ restaurants throughout the Pacific…read moreNorthwest and Korea House is still #1 in my book. Morrison and his staff always go above and beyond to make every visit enjoyable. The food is consistently fresh, high-quality, and absolutely delicious. We always leave satisfied and look forward to coming back. Highly recommend!

I highly recommend to Not visit. If you are coming here for food, I would strongly recommend…read morelooking elsewhere. We ordered the kimchi pancake, short rib soup with potatoes and glass noodles, and fried beef brisket (spice level 2/4). The kimchi pancake was overly breaded and tasted like it had been fried in reused oil. The short rib soup was the safest dish of the night, but the beef was still chewy rather than tender, the glass noodles were minimal, and the broth was extremely salty with a noticeable MSG-like taste. The fried beef brisket was heavily sauced, overly salty, and far spicier than a mild level should be. The beef itself tasted far from fresh and was very tough to chew. The appetizers were among the most basic I've seen at any Korean restaurant in the Greater Seattle area. Even then, the kimchi lacked depth and tasted unfresh, with sourness that felt more like age than proper fermentation. What made the experience even stranger was when the server asked how everything was. We tried to respond politely, and the server simply said, "I'm with you." Korean food is not rare in this area, and the prices here are on the higher side. With that context, the quality is difficult to justify. To be fair, the space is decent for group gatherings, large space, and the staff were friendly. But food is the most basic standard for a restaurant, and unfortunately it fell far below expectations. I genuinely don't understand how this place has such high ratings.