I've known the owners, Matt & Shell, for many years and have watched as Shell has grown in her…read moreattempt to provide good, healthy foods her family. The homestead started with a few chickens and it has exploded into an enviable way of life many of us could only wish for. After the chicks she bought a freeze dryer that runs 24/7 - she cans many of her own foods - she's making her own soap, among other things. Her most recent endeavor has been perfecting sour dough bread and today I was the lucky recipient of a lovely, crusty boule. Through recent events, such as medical, deaths and life in general I had stopped making sour dough so I contacted Shell to get a new starter. She very kindly gifted me the starter and a loaf. The starter had a nice hooch on top and a reminiscent scent that I couldn't wait to stir it in and feed it, then left it on the counter. Then I turned to the bread. It had a slight heft to it and I was afraid it might be a bit dense. My husband sliced the loaf in half and spread out the open centers for a photo. The halves pressed together easily and there was a nice crumb texture. I would have preferred more air pockets running through, however, the taste was not affected. It was moist with a chewy crust. We are half the loaf with some olive oil. As someone who used to make breads every single dough day I know that it takes a little time to get a feel for when it's right and that that feeling can change from day to day depending on the weather. And each particular type of bread is different from another. I applaud Shell for her efforts. She is well on her way to becoming a sour dough whirlwind in the area. Watch for her roadside stand as the weather warms up and treat yourself to some farm fresh eggs and other goodies.

Michigan and Martin. The best burritos in town. Everything else is delicious too....but the best…read moreburritos in town.

Hands down my favorite taco truck. Don't get your Jarrito from here they're always flat. I love…read moreeverything that's not Cerdo on the menu especially marinated beef and beef tongue. I'm truly spoiled and THEY TAKE CARDS NOW !!

I ran into Slapping Foods outside Amanatis yesterday. Their tacos caught my eye, after talking with…read morethe guys, and realizing they KNOW the difference between a chili dog and a REAL Coney dog, I HAD to get some Coneys with cheese. They were a 4/5. Here's why: *The bun needs to be steamed, or at least warned. *The beef heart had gotten dry. (This a BIG ONE. Can't let the star get shabby.) I realize that may or may not be within the guys' control. *I believe they should offer both shredded and cheese sauce, but that's just my fat ass. *I ABSOLUTELY LOVE that they are EDUCATED (beyond Google) about the cuisines they are selling. *These young men presented themselves like 5 restaurant owners in humid, muggy, blazing hot 90°+ day in a PARKING LOT!! Someone give them a business loan. *They WAITED on me, even though I didn't expect them to. Talk about going above and beyond! Overall: Support this local small business. They are going to go far!

I finally made it to Le Dog!! After years of passing their old storefront on Liberty, I finally…read moremade it to their current home on Main St. It's easy to miss but they have their sign out on the sidewalk that lists their hours. I got to try their famous Chicken Tortilla soup with a slice of zingermans bread for a tasty and filling lunch! The service was friendly and quick. I can't wait to go back and try a hot dog!

My favorite work lunch place in Ann Arbor. A true hole in the wall that adds to the city's unique…read moreculture. While their name advertises hot dogs, which are very good, the real gem is their soups. Lots of delicious regular options on the menu and special occasion items such as the lobster bisque served on Thursdays and Fridays. I have never had a soup that I did not like. In addition, their summer seasonal arepas add another reason to what makes Ann Arbor special during the days when college students are away. Lastly and not to mention, the staff is very friendly and always fun to have conversations with.

Their turmeric granola was the best granola I have ever had and not sure where to get it now. I…read morebought a 5 lb box of it because the smaller bag price made no sense to purchase.

Bear Creek Farm are one of the vendors at the Portage Farmers' Market and I've loved everything…read moreI've gotten there. They're smart cookies (or should I say smart green bars?) and they offer samples of their incredible smart bars and green energy drinks. Everything I've tried from them I wound up buying, so this try-it-before-you-buy-it ethos seems to be working out fine for them. Their green juice with kale is to freaking die for. I grabbed a bottle before taking a yoga class at the market and the combo of healthy nutrients and healthy exercise made me tingle all over.

Stopped by this taco truck and ordered chicken & steak tacos plus chicken quesadillas, everything…read morewas SO good. The meat was flavorful, the quesadilla was perfectly cooked, and the sauces were fresh and delicious. On top of that, the man taking my order was so kind & the food was ready super fast. Definitely coming back!

Taco is loaded. Onion is chop kinda chucky. I think because of competition the prices are still…read morepretty good. Meat is kinda bland but it is affordable so just put more salsa on it and you will be good. It is next to Checker the fast food place just in case you missed it

Went to the pretzel factory in twelve oaks Mall. If you're used to Auntie Anne's, don't come here…read more Pretzels are microwaved, the garlic topping tastes terrible. The so-called fresh lemonade is an off tasting frozen concoction. I should have walked the mile and a half to Auntie Anne's. This was a waste of my money. And I don't even know how to describe this so-called cheese sauce. Nasty.

Dipping sauce will stain your clothes, so don't wear white, or for that matter, get "Pretzy In…read morePink." Inside a sleepy Mall in west Detroit, with not a lot of people coming through here. It's understandable that they don't bake fresh pretzels to order, but that's the only kind I go for. Bae's Pretzel was anything but fresh. In fact tasted so stale that after a couple of bites each it went in the trash. And by trash I mean it got handed out to birds outside. And I mean actual birds not British slang birds. So it's not our favourite but the girl making it for us was nice.

Eh, I've had way better. Ice cream is sort of airy and relatively flavorless. As a backdrop for…read morebasically eating a cup of candy, it's fine, but it's no Mr. G's. Staff is really friendly and helpful, service was quick, they have a nice bunch of tables and a small amount of shade to sit in, which was great on the somewhat rainy day we visited. We both got cyclones, one chocolate and one vanilla base. The vanilla had better flavor. The mix-ins aren't fully mixed in. The bottom half of the cup is just ice cream, then a layer mixed in, then more plain ice cream.

called in to oder food for Mother's day so no one had to cook. Had to wait in line anyway. Paid and…read morewas told the order was still not ready. After waiting half an hour, having checked a couple of times, I was informed my food was given away to someone. Not happy but mistakes happen, the annoying part was no one even apologized. No one took any responsibility. If there was a negative for staff attitude , service and customer service I would give it. Got my refund and left.

Everything was fresh and the service was good. Just keep in mind this is a stand / food trailer…read moreoutside Home Depot so there is no place to sit and eat indoors. So keep that in mind.

Please use a website that does not go through facebook for viewing of a menu. Never will…read moreunderstand why people only post their businesses on a social media sight. Social media should be in addition to a normal website. Looking to cater for an office and looking at all options so I guess this is not an option. Just some feedback for future customers. Can't really rate but have to put something down to submit feedback