From the owner: Le restaurant "La Grotte du Loup" démontre que l'on peut faire le bonheur du gourmet, peu importe…read morel'endroit, y compris dans une grotte, sans loup, rassurez-vous! Cet ancien moulin à huile datant du XVIIème siècle, frais en été et chaleureux en hiver vous propose une carte diversifiée et attirante. Poutres apparentes, pressoir à olives transformé en cave à vin pour l'occasion, nappages classes et tables espacées, que vous optiez pour la formule du midi à 14€ ou que vous plongiez dans l'ingénieuse carte, aucune discrimination. La carte (enfin, l'ardoise) est joliment troussée avec sa demi-douzaine d'entrées et autant de plats qui varient suivant la saison. Certains restent, d'autres partent puis reviennent... La carte des vins est réfléchie et originale ce qui fait la différence. Une chef passionnée, un cadre reposant et un service à l'écoute... Et si c'était dans les grottes qu'on faisait les meilleures soupes?

My "go-to" during my work assignment in the Aix area. Always changing creative menu with a spin on…read moreFrench classics (les moulles, torchon de foie gras, tartare de boeuf) and Mediterranean dishes (lamb shanks, pasta with shellfish). Well prepared dishes and always plated beautifully, the kitchen staff is first rate. Absolutely the friendliness staff and service I've had on any continent too! I feel like I'm at my neighborhood restaurant back home. Reasonable prices and always a good congenial crowd.

From the owner: Sur le plateau sportif de Ventabren, L'éouvé vous accueille dans son jardin buccolique pour…read moredécouvrir sa cuisine fraîche et gourmande.

In the Pullman Hotel that is essentially in the airport. I am not normally a fan of captive hotel…read morerestaurants. Not having a choice except the Airport dining options, I tried it for dinner. Pleasantly surprised. Good service. Reasonable interesting menu with local choices freshly prepared. My steak was well prepared and good. Rated on the airport dining scale a 4 1/2. Nearly airport prices.

Food was excellent and decor very pleasant. However an obnoxious drunk guy- a friend of the owner…read moreapparently-came by and proceeded to harass my friend and I.... Vulgar songs, vulgar remarks and the owner did nothing except offering us free champagne. Enjoyed the food but won't be back because of bad "frequentation". Tres bon mais malheuresement on s'est fait harceler par un poivrau ODIEUX, ami avec le proprio du restaurant.... Le proprio n'a rien fait sauf proposer 2 coupettes de champagne. Bien mange mais mauvaises frequentations. Des gens ont telephone pendant notre repas pour se plaindre du meme mec! Incroyable... Je deconseille a cause de ca.

From the owner: Viandes grillées au feu de bois Pizzas…read moreTête de veau Pied paquet Pieds de cochons pannes Produits frais tout fait maison

La Table delivered an amazing epicurean experience. Their tasting menu now changes monthly so…read morereturn for fresh perspective. The maitre'd was super helpful in explaining the menu and translating the key preparation steps since our French is terrible. I wish the waiters were friendlier, their attitude took something away from the overall vibe. This is a restaurant to visit on a nice evening. The terrace view across the valley is stunning and made better by the food, rosè and desserts.

This was absolutely the best meal we had in France. The small but cozy restaurant is located in a…read moresmall town outside of Aix de Provence (Ventabren). The food was ridiculously amazing. The chef stopped by every table at the end of the meal to say hello. The meal took about 4 hours. The view is fantastic. Every course was expertly constructed. If you are any where near here you must stop by.

If you don't read or speak French you will just have to point to items that look tasty. It's not…read morehard, there are no wrong answers here. It's all very good. Eat drink coffee and relax while waiting for the train to Paris. What could be better. I first found Paul's in Paris and enjoyed it so to see it here in the train station was a nice treat. The croissants are magnificent and fresh. Take a baguette and cappuccino on the train. Pass by the candy machines and enjoy some real French baked goods here before you board the train.

From the owner: La commune de vitrolles propose une balade gourmande et contemporaine en invitant les badauds et…read moreles touristes de passage à pousser les portes de saveurs de braises. Cette rôtisserie s'est vêtue d'un habit ultra contemporain fait de noir et de gris. Le bar, tout aussi design, domine la salle et crée une ambiance très hype. à l'intérieur ou sur la belle et moderne terrasse lorsque le soleil est de la partie, le moment est privilégié, emmené par un service très chaleureux.

Very welcoming couple who own the place. Extremely accommodating, friendly & outgoing. Good, fresh…read morefood selection & prix fixe menu. A nice surprise.