Au Chien Qui Fume
Au Chien Qui Fume Photos
AU CHIEN QUI FUME ATMOSPHERE
Recommended Reviews - Au Chien Qui Fume
Start your review...
Reviews With Photos

In A Nutshell: -Au Chien Qui Fume or The Smoking Dog is a nice place to grab some fresh seafood. -It's what you imagine a French restaurant to be: on a sidewalk corner, serving awesome food w/ superb service. -The seafood platter that we ordered was HUGE, tons of escargot, oysters, clams, crab & shrimp sitting on a bed of crushed ice was worth the order. -Our waiter, which I forgot his name was the BEST waiter you could imagine. Overall, I recommend grabbing a bite to eat here if you are in the mood for fresh seafood.

Au Chien qui Fume is a fine dining choice in the area of les Halles. It is also a price point above your typical brasseries, bistros or cafés in the area. The fresh seafood, such as clams and oysters, is artfully presented (see pics) on ice. Friendly and helpful staff. For lunch, I chose Caesar salad (La Grande Salade Caesar) with fresh clams appetizer. Colleagues chose casserole of snails with mushrooms (La Cassolette d'Escargots aux Pleurotes), steak (Le Filet de Boeuf Grillé with Sauce Béarnaise), and the seafood selection of the day, and plate of fresh oysters. Smoking-dog Explanation: When it is time to leave, you are given humorous and memorable postcards of smoking dogs. Will send to some dog-loving friends. I think the original owner loved his poodles and terriers who could smoke a pipe fitting Sherlock Holmes. Really. Smoking dogs are part of the restaurant's motif. There is also a Le Happy Hour, 4-8pm. Tip: Seafood is selection #1 if you like seafood.

We had breakfast here on our last morning in Paris. Located near our hotel, it is an easy walk. The server spoke English which was a plus. We ordered the omelets, with brioche & I had a cappuccino. Hands down the best capp I've had. The omelets were delicious & the brioche & croissants were very fresh & scrumptious! Will full bellies we were off on our next adventure.

Had dinner tonight here with my two teenagers. The menu is a little more sophisticated than the average brassiere. We ordered a bottle of wine and escargot with morels in cream and onion soup for starters. Service was fast but for the first time in our trip I sensed the foretold disdain of Americans from our waiter. My daughter had the chicken casserole, braised chicken in cream with onions, mushrooms and small potatoes which was very good. I had the duck breast with roasted pears. The duck was fully cooked and not pink as it should be. The pears were smoke and nicely cooked with the slightest bit of firmness left. There was a sweet reddish sauce on the duck which with the pears made the dish a little sweeter than necessary. My son had a plate of French fries that were crisp and good steak fry style. A good meal with fast service yet I could have done without the attitude of the head waiter.

4 stars because of the escargot and oysters. My bf and I were so hungry and cold because it was raining that day and the restaurant we wanted to try around that area was closed for three months. Bad timing I know.... So we found this place and it was even better because they had an English menu! We waited for about 10 minutes so we were assuming this place was ok given the amount of people eating here. Everyone was ordering the seafood platter but we just ordered from the prix fixe menu. I had the escargot and grilled fish. The bf had the oysters and calf head hotpot. Sounds strange but he wanted to try something different. The escargot was already out of the shell and into a creamy sauce soup thing. It was so good! The oysters were quite fresh. They helped me debone the fish and that was quite yummy as well. My bf's calf head soup hot pot was literally a hot pot. There was no way he could finish it. The calf head was fatty and tasty but it got a bit salty near the end. It was a good experience but I'm sure there are better restaurants out there.

One of the hotel staff recommended us to dine at Au Chien Qui Fume. We were thinking about having some oysters and this was the perfect place. We started off with a seafood platter, which had oysters, clams, mussels, welks, winkles, shrimp and baby shrimp. This was the first time I tried raw mussels and they were very fresh. All the shellfish were very fresh. My daughter had fun using needles to get meat out of little winkles. I grew up eating them when I was little but this was the first time for her. For the main course we ordered escargot casserole and French onion soup. They were delicious. And yummy cream brûlée. Excellent service. Three guys took good care of us.
Prices are pretty decent. Servers were friendlier and more engaging to us "American Tourists" than most of the other spots we visited in Paris. We got the La Rochelle seafood platter and it was solid but not amazing. The price is relatively cheap compared to USA/Los Angeles prices. The whelks and winkles cooked with star anise were awesome...i pretty much ate all 40-50 of them! The crab and langoustines which were the main attractions were meh...ok but not super fresh, you can tell because the meat was already turning a bit mushy. We also got the crepes suzette which was pretty awful because there was way too much alcohol and nearly none of it was burned off so it was like eating a crepe completely soaked in alcohol. read more
7 years ago
We've been here twice already. Once for lunch outside, and the second time for dinner indoors the following day. Quintessential Parisian restaurant. The waiters are friendly and will try to cater to Americans. The food is good, the atmosphere is very French, and we've been satisfied the both times that we've been here. I tried my first taste of foie gras and was very satisfied. I appreciated the waiter's instructions on how to eat it with the bread. The staff was attentive to our needs the whole time. Our waiter was hilarious! He made our experience tres bon. read more
In a nutshell: - remember that Spanish mussels are served raw and have a gritty salty flavor profile. - the steamed mussels are magnificent - the French onion soup is a MUST TRY. They delicately balance the broth, cheese and onion and the flavor is AMAZING. - the hazelnut encrusted lamb is a small portion but worth the spend. They came out juicy and the hazelnut was a surprisingly nice touch. - my friend didn't enjoy the mussels and offended the server so they never came back BUT another waiter stepped in and more than compensated for the untimely departure. -it has a beautiful street view as most Parisian restaurants do and I highly recommend a window seat. - the wine selection is vast and I recommend the Pinot noir Overall we had a great experience and will add this to the list of restaurants to return to. read more
8 years ago
In A Nutshell: -Au Chien Qui Fume or The Smoking Dog is a nice place to grab some fresh seafood. -It's what you imagine a French restaurant to be: on a sidewalk corner, serving awesome food w/ superb service. -The seafood platter that we ordered was HUGE, tons of escargot, oysters, clams, crab & shrimp sitting on a bed of crushed ice was worth the order. -Our waiter, which I forgot his name was the BEST waiter you could imagine. Overall, I recommend grabbing a bite to eat here if you are in the mood for fresh seafood. read more
Au Chien qui Fume is a fine dining choice in the area of les Halles. It is also a price point above your typical brasseries, bistros or cafés in the area. The fresh seafood, such as clams and oysters, is artfully presented (see pics) on ice. Friendly and helpful staff. For lunch, I chose Caesar salad (La Grande Salade Caesar) with fresh clams appetizer. Colleagues chose casserole of snails with mushrooms (La Cassolette d'Escargots aux Pleurotes), steak (Le Filet de Boeuf Grillé with Sauce Béarnaise), and the seafood selection of the day, and plate of fresh oysters. Smoking-dog Explanation: When it is time to leave, you are given humorous and memorable postcards of smoking dogs. Will send to some dog-loving friends. I think the original owner loved his poodles and terriers who could smoke a pipe fitting Sherlock Holmes. Really. Smoking dogs are part of the restaurant's motif. There is also a Le Happy Hour, 4-8pm. Tip: Seafood is selection #1 if you like seafood. read more
We had breakfast here on our last morning in Paris. Located near our hotel, it is an easy walk. The server spoke English which was a plus. We ordered the omelets, with brioche & I had a cappuccino. Hands down the best capp I've had. The omelets were delicious & the brioche & croissants were very fresh & scrumptious! Will full bellies we were off on our next adventure. read more
I never got to see the smoking dog they were referring to! :) The staff here was friendly when we entered. It was freezing outside, so we were just glad to be out from the elements. We ordered the prix fixe dinners--one was a chicken pot and the other was a pork pot (both with vegetables in sauce). There was a ton of food! We couldn't finish it all. Well, I was actually trying to save some room for my dessert--creme brulee. All in all, it was a good meal. read more
10 years ago
Had dinner tonight here with my two teenagers. The menu is a little more sophisticated than the average brassiere. We ordered a bottle of wine and escargot with morels in cream and onion soup for starters. Service was fast but for the first time in our trip I sensed the foretold disdain of Americans from our waiter. My daughter had the chicken casserole, braised chicken in cream with onions, mushrooms and small potatoes which was very good. I had the duck breast with roasted pears. The duck was fully cooked and not pink as it should be. The pears were smoke and nicely cooked with the slightest bit of firmness left. There was a sweet reddish sauce on the duck which with the pears made the dish a little sweeter than necessary. My son had a plate of French fries that were crisp and good steak fry style. A good meal with fast service yet I could have done without the attitude of the head waiter. read more
16 years ago
4 stars because of the escargot and oysters. My bf and I were so hungry and cold because it was raining that day and the restaurant we wanted to try around that area was closed for three months. Bad timing I know.... So we found this place and it was even better because they had an English menu! We waited for about 10 minutes so we were assuming this place was ok given the amount of people eating here. Everyone was ordering the seafood platter but we just ordered from the prix fixe menu. I had the escargot and grilled fish. The bf had the oysters and calf head hotpot. Sounds strange but he wanted to try something different. The escargot was already out of the shell and into a creamy sauce soup thing. It was so good! The oysters were quite fresh. They helped me debone the fish and that was quite yummy as well. My bf's calf head soup hot pot was literally a hot pot. There was no way he could finish it. The calf head was fatty and tasty but it got a bit salty near the end. It was a good experience but I'm sure there are better restaurants out there. read more
12 years ago
One of the hotel staff recommended us to dine at Au Chien Qui Fume. We were thinking about having some oysters and this was the perfect place. We started off with a seafood platter, which had oysters, clams, mussels, welks, winkles, shrimp and baby shrimp. This was the first time I tried raw mussels and they were very fresh. All the shellfish were very fresh. My daughter had fun using needles to get meat out of little winkles. I grew up eating them when I was little but this was the first time for her. For the main course we ordered escargot casserole and French onion soup. They were delicious. And yummy cream brûlée. Excellent service. Three guys took good care of us. read more
This delightful bistro was located near our Air bnb and I am sorry we waited until so late in the trip to trip it. I had fish and chips that came with some greens, and my kids dined on "chicken nuggets" (really a pan fried chicken breast cut into slices), and a "cheeseburger" that was sized for an adult, both of which came with a crepe for dessert. The service was friendly and accommodating, the bathroom downstairs is like from a magazine, and we felt very welcome. I would definitely eat here again if I was in the neighborhood. read more
"The Smoking Dog." Adorable theme. Who doesn't love dogs? And smoking, that's cool, right? To my American English-primed ears, "Au Chien Qui Fume" sounds so exotic and romantic. The painted dogs with pipes on the walls and bar panels are charming, storybook-like details. Au Chien Qui Fume is a notch above your average brasserie. We had two types of oysters, salad with foie gras, duck gizzards, and smoked duck. All the food was amazing, especially if you like duck. If you love fresh seafood, this is a great choice. They have a full bar running; we paired our meal with Pelforth blonde beer on tap (can't get that in California!). When we were there, the restaurant was about 2/3rds full. Despite that, the service is super fast, accommodating, and tourist-friendly. Highly recommended for an overall lovely French dining experience (at least from this newbie tourist's point of view). read more
12 years ago
I'm mitigated about this place, the food wasn't bad but the service was horrible: 1) waiters wake each two minute to ask if we want to start with something to drink, we said "no" several times and they just stop when they had our order. 2) The waiter break a bottle of wine on my pants, no offer from the house 3) waiters were moving stuff on the table using the plate... The kitchen team seems to be good and have some great ideas but I hope the management will change the service team asap to avoid getting tons of bad reviews. read more
9 years ago
4 Americans on vacation out late. They were open. Staff was friendly and accommodating. We had burgers which were better than we expected. Fries were crisp and delicious. Salad was a nice, healthy addition to plate. Glad we stopped in. read more
14 years ago
Loved this place. A bit dated decoration but it kind of helps the overall ambiance of this typical French restaurant. The food is served by kind waiters who were very helpful and pleasant. Plates were great and the wine recommended by the waiter also complied fully to my expectation. And their profiteroles were served so generously, my wife who usually don't share her deserts had to share some with me. read more
11 years ago
Horrible service which cannot under any circumstances make up for their good food. Seeing that they were very nice to the tables next to us, we could not help but deduce that they were discriminating us in terms of service. Most of the positive reviews (French and English) seem to come from people who have ordered the seafood platter. Maybe that's what gives you human dignity here. Party of two at dinner. I asked for an English menu as my friend does not speak French, and when I made a small grammatical error the waiter almost yelled "non, non, non" then corrected me. We ordered the course menu, and when asked did not order wine because we do not drink alcohol. The waiter said "Why you no drink wine?"in the same condescending tone he used to correct my French. We wanted to say that we will instead order drinks without alcohol, but he just walked away. When our food was served, the same waiter explained to my friend how to eat their food. "You must pour this sauce from the pot onto the food". Maybe he was just doing his job, but with the service we've had so far, it sounded patronising. The food is well presented and cooked. Finally, when it was time for us to pay the check, another waiter came towards our table and stood there. The closest guests were two tables away so we thought he was bringing us the bill instead of our waiter, so we asked if we could please have the bill. He yelled (the tables next to us turned and started watching) "Pourquoi vous me demandez ça?!!" ("Why you ask me this?"). We apologised and said since he was standing there he wanted to check on us. I don't know in what kind of establishment customers apologise to the staff for making a simple mistake but he had already shouted at us. By this time we just wanted to get the check and get the hell out. We are not sorry that we did not leave any tip. We did not get bad service, we were shouted at and patronised. We feel they did not deserve any cent more than the food which we did enjoy. Overall, my dfriend and I (both foreigners) were severely mistreated by the staff. We were outraged as we have not seen this kind of service anywhere, in Paris, in the world. We have tried several restaurants in France so we know this was an unfortunate mistake. But if you look Asian or African, you might not want to go here. read more
9 years ago
The seafood platter is pretty good, get the 59€ one, you get a good amount to snack and drink on, it says for one, but plenty to share with 3 people or more. Service is good, people are friendly. Near a busy area. I think people give low scores because they went for hot foods.... oysters, clams, mussels all very fresh, crab was filled with roe. read more
15 years ago
Visited Paris for two weeks in Nov 2011. Dined here for dinner once and once just for dessert. We experienced excellent and friendly service all over Paris. ... except here We speak French, yet staff at Au Chien Qui Fume automatically switched to English (based on my partner's last name, we presume, which is very Anglo-sounding) and stayed in English even when we spoke French back to them. There's a certain je ne sais quoi arrogance here ... the stereotypical arrogance that one hears about, but we didn't experience anywhere else in Paris (well, except one haggard underwear saleswoman at Galleries Lafayette). The food here was so-so. The desserts are not their forte. The St Jacques (scallops) were amazingly delicious, as was the French onion soup. The rack of lamb ... nice, but not the best. Overall, nice food, but the attitude is not justified. read more
15 years ago
This place was conveniently open and near the theater. Nice corner view of street scape and great service! Food was wonderfull and would certainly eat here again. read more
18 years ago
Esatblished since 1740 on the site of the old Halles market, this place has seen some action over the years. Cuisine traditionnelle, Huîtres et coquillages, this the hallmark of The Smoking Dog. Be sure to reserve your table as this place is popular with the locals and well-informed tourists alike. The Oyster Tasting Selection comprises some 24 assorted oysters and is not for the faint-hearted. Fixed menus from about 25 Euros upward provide you with excellent choices and good value for central Paris. read more
Great seafood location. The grilled seabass and grilled seabream was fantastic. We enjoyed the seafood platter as well. Price is rather decent especially for Paris. A tad slow service but generally pleasant. read more
7 years ago
Pass on this one. Service was poor and wait for dinner was 1 1/2 hour. When dinner finally arrived at 10pm food was sub par. Our hotel recommended but wouldn't go again if you're a tourist. read more
14 years ago
-Great place -specializes in fish and shellfish -friendly service -great wines -fair prices -open all day 'till late read more
13 years ago
This is absolutely one to skip. It has extremely poor service, ambiance and food. Au Chien Que Fume has a good chance for being the worse restaurant in Paris. Steer clear! read more
13 years ago
Menu in Russian :) Very good food, Menu in Russian. Typical old French design. Perfect service but hight prices. read more
13 years ago
My two friends and ate at this restaurant at 3AM in the summer of 1965. We went for the onion soup for which the restaurant was famous after walking around the open air market which is no more. I noted that one woman commented that there was an air of arrogance in the restaurant that she found nowhere else in Paris. When I paid my bill that morning all I had was a 50 franc note which was the equivalent of a $50 bill at the time. The waitress took my 50 franc note and held it above her head and marched around the restaurant screaming "Capitalist, capitalist, capitalist...." Not what I would call ambiance. read more
13 years ago
This place is a joke. Tourist trap; if you have any interest in actually tasting your food, don't eat here. All six people in my party all asked the same question; how could a restaurant suck the flavor out of food? Luckily we ordered a good bottle of wine so we could joke about it. Dishes were dirty and service was poor. read more
10 years ago
Went for dinner with my family based on recommendation from or hotel. Was disappointed. Food was Ok. Service was sub par. Wouldn't recommend it. read more
10 years ago
Super family friendly! We were traveling with our three little ones, and the staff was very friendly and loved playing with our kids. They seemed to genuinely enjoy having us in their restaurant, which is quite refreshing when you're a large family. My wife and I enjoyed the French onion soup, and our kids liked the salmon pasta. All in all, a great experience! read more
Page 1 of 3
More info about Au Chien Qui Fume
33 rue du Pont Neuf
75001 Paris
France
Directions
01 42 36 07 42
Call Now
Visit Website
http://www.auchienquifume.com/
Full menu
Hours
What time does Au Chien Qui Fume open?
Au Chien Qui Fume opens at 12:00 PM on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
What time does Au Chien Qui Fume close?
Au Chien Qui Fume closes at 2:00 AM (Next day) on Monday, Tuesday, Wednesday, Thursday, Friday, Saturday and Sunday.
Mon-Sun 12:00 PM - 2:00 AM (Next day)
Payment methods
Does Au Chien Qui Fume take credit cards?
Yes, Au Chien Qui Fume takes credit cards.
Food & Alcohol
Does Au Chien Qui Fume have catering options?
No, Au Chien Qui Fume does not have catering options.
Does Au Chien Qui Fume serve alcohol?
Yes, Au Chien Qui Fume serves alcohol. Full Bar
Indoor Amenities
Does Au Chien Qui Fume have TVs?
Yes, Au Chien Qui Fume has TVs.
Outdoor Amenities
Does Au Chien Qui Fume have bike parking?
No, Au Chien Qui Fume does not have bike parking.
Does Au Chien Qui Fume have outdoor seating?
Yes, Au Chien Qui Fume has outdoor seating options.
Does Au Chien Qui Fume have parking?
Yes, Au Chien Qui Fume has parking options.
Other Amenities
Does Au Chien Qui Fume have free WiFi?
No, Au Chien Qui Fume does not have free WiFi.
From the Business
Specialties
Un superbe décor Belle Epoque Dos de daurade aux langoustines, pied de porc ou fricassée de volaille aux morilles représentent quelques-uns des plats de tradition de l'établissement. Le cadre "Belle Epoque" est superbe, surtout à l'étage : on découvre alors un espace fleuri, de grandes banquettes créant une ambiance chaude et conviviale. Des repas d'affaires et banquets sont organisés à partir de 100 couverts. La terrasse est très appéciée pour par exemple, siroter un cocktail à base de jus de fruits. Pour les dîners entre 19h et 1h, on vous offrira la place de parking.
Au Chien Qui Fume Reviews in Other Languages
Review Highlights - Au Chien Qui Fume
“We started off with a seafood platter, which had oysters, clams, mussels, welks, winkles, shrimp and baby shrimp.”
Mentioned in 6 reviews
Why does Yelp recommend reviews?
9 reviews that are not currently recommended
The reviews below are not factored into the business's overall star rating.
14 years ago
Recommandé par des amis, nous sommes allés ce samedi après spectacle. Nous avons été reçu avec un tel dégoût que nous n'avions qu'une seule envie c'est de faire demi-tour mais vu l'heure tardive nous sommes quand même restés. Grande erreur, mis à part le manque de serviabilité du personnel, la nourriture était on ne peut plus mauvaise. Une soupe à l'oignon froide et après réchauffée, un risotto cuit et recuit, le riz ressemblait à de la panade pour enfant et encore, nous pensons que même notre chien n'en aurait pas voulu. Bref nous sommes partis sans manger. A NE PAS RECOMMANDER read more
15 years ago
Monday 07/02/2011 Took two special friends and was very very disappointed. French onion soup was cold, had to be heated. Wine chosen from the list not available. Salad was served with cold bacon and a cold poached egg. Disgusting. Bacon tasted of very old oil. Staff not interested in my complaints. My guess all the usual staff were off on this night including the chef and restaurant manager. Bad show Au Chien Qui Fume. Truly awfull. ps was forced to give this review one star or it would not be published. not worth one star!!!!! read more
12 years ago
Je suis allé dîner dans ce restaurant à deux reprises. Le cadre est celui d'une brasserie raffinée. Le service est professionnel et la qualité de la nourriture est irréprochable. L'emplacement convient très bien pour un dîner en couple tout comme entre petit groupe de collègues. Une bonne adresse que je recommande sans hésitation. read more
13 years ago
C'est pourtant simple de bien manger Des plats aux noms compliqués, un cadre traditionnel, une carte cuisine françaiseça pourrait bien s'annoncer Mais brasserie à déconseiller. L'image ne fait pas tout, malheureusement pour ce bistrot. Heureusement que les huitres ne sont pas cuisinées! Le risotto de Gambas: une bouillie plutôt. read more
16 years ago
Haaa j'aime bien ce bistrot, il est à côté de là où j'ai passé toute mon enfance. Chaque fois que je passe devant, j'ai un petit brin de nostalgie. Les patrons sont très sympas !! Vraiment j'aime ce bistrot parisien, il est typique ! read more
13 years ago
Nous avons vraiment très bien mangé malgré l'heure tardive de notre arrivée. Personnel souriant et accueillant soucieux de notre bonne installation. Rien à redire bonne table read more
7 years ago
Had a drink. It's called the pornstarmartini. Man that was bad. Like chewing a sugar cone and having a booze on the side. Sugar junkies be my guest or you need an autopsy! read more
11 years ago
Pour un café, le serveur était très drôle , service à l'ancienne. Endroit sympa !
16 years ago
les ravioles ? un délice ! read more





















































