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    Au Coin D'Table

    4.2 (23 reviews)
    ModerateFrench

    Au Coin D'Table Photos

    AU COIN D'TABLE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for kids
    Outdoor seating

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    Le Castelet - Croq chou

    Le Castelet

    4.5(48 reviews)
    0.4 km
    €€

    What a gem of an establishment! As Americans, the twin owners were extremely friendly, funny,…read morehelpful, and gave fantastic recommendations for wine and food. We had no complaints about any of the courses. The prix fixe was great value, and the ambiance of the restaurant is small and special. I would recommend this restaurant to anyone visiting Blois, and I highly recommend the croq chou, one of the top, if not the best dessert I have ever tasted! 10/10.

    In the middle of a far-too-compressed chateau trip from Paris, we stopped here for lunch. Chose…read morethis spot based on reviews. Unfortunately my meal was forgettable. Service was friendly and efficient enough. No complaints there. I chose the plate of the day, which was a steak in red wine sauce. The dish was visually appealing, with artfully diced and presented squash, asparagus, and carrots, potatoes, and the sauce with shallots. However, the flavor was lacking, and the meat was unevenly cooked and tough in spots. The appetizer of 3 shrimp in a carrot-cardamom purée was good, but not exceptional. The presentation was outstanding. I also had a glass of very average house wine. My companion's fish with coconut-lime sauce was better, with nicely cooked scorpionfish. Verdict - this sounds terrible, but while the value was good for the meal (e29 total), I wish I had stopped at the bakery-cafe down the street instead as I expect the dishes would have been more flavorful. Either that, or my palate was just off during the visit. I've never touched the salt shaker in France before but this time, the flavors needed a boost.

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    Le Castelet
    Le Castelet - Saumon fumé maison, gaspacho d'asperges vertes, crème montée au raifort

    Saumon fumé maison, gaspacho d'asperges vertes, crème montée au raifort

    Le Castelet - Smoked Scallops with sweet potatoes

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    Smoked Scallops with sweet potatoes

    Au Coin D'Table - french - Updated July 2026

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