Love love love this place definitely will go back for another visit…read more A quaint and very charming little location they must stop in

bar à vin circa 1889 with a more nOw cast of hip professionals, rock&rollers and pretty young…read morethings. many quaffing quinquina (wine apéritif flavored with extract of the peruvian tree) at the frescoed bar deep with patina from 115 years of tobacco smoke. for lunch, highly suggest Toulousian comfort food - une belle entrecôte frites.

Food is good - service is so-so. Get a place outside in the square for the usually festive…read moreatmosphere. Their specialty is the Toulouse sausage which was okay - a little bland. A colleague had the "Cheval" (horse steak). It was quite tender and not gamey. Overall, a nice place to go if you want to eat outdoors or grab a drink - just don't expect super service.

I got a seat out in the square and got the enjoy the atmosphere and people asking by. The glass of…read moreSauvignon was a nice treat before my lunch of tartare de boeuf with fries and salad. The portion size was quite large so I could not finish it all, I did finish the tartare which was amazing!

Cafe Authie is full of charm, personality and lots of diners. Definitely a local favorite, this…read morerestaurant serves up fresh, hearty meals with an emphasis on local cuisine. I was delighted with a burger while my friend tried the goat cheese salad. I would highly recommend this local gem.

My sister and I were staying in Toulouse for a few days and our cousin decided to treat us to some…read moreauthentic southern French cuisine. The restaurant has one Michelin star so we were quite excited to try it. Located in the countryside outside of the city, the restaurant is housed in a beautiful villa with patios for those who want to stay outside to eat. The building was airy and gorgeous. Even their washrooms were very clean as a side note. We decided to stay inside and the courteous staff came over to take our drink orders and give us our menus. As a starter I ordered a dish of salad along with a baked tomato cheese that I don't know the name of. It was very delicious so it definitely bothers me that I don't! The main dish was fried squid with rice. I loved the cook of the squid since it can sometimes get a bit rubbery when not cooked well. For dessert I ordered a decadent chocolate mousse! This was all washed down with some white wine which I also enjoyed. Service was very attentive. Too bad I don't live in Toulouse but I would definitely come back if I ever visited again.

Friendly staff, especially the manager who seemed to be right there when you needed him. The wine…read moreselections were great and local. We almost ordered too much food because you want to try everything on the menu.

The service was quite lovely. Both the server and the manager helped us to understand the menu…read more Good. But Not great. The charcuterie plate had a nice mix but a few of the meats were a little bland and the bread didn't taste like it was baked that day. Duck ravioli was super intense. Very rich and complex flavor that was almost to intense. My wife had the duck breast which was nicely prepared with a lovely sauce We should have taken the recommendation on the dessert but instead chose the citrus cheesecake. It was lite and fluffy versus the heavy New York style that I'm used to. Nevertheless I enjoyed it but I Susie t that the citrus tart is to die for. Service was exceptional.

As a Brit who has come to live and work in France this was the first bar in Blagnac, apart from…read morethose in hotels that I used. Very popular with the Airbus people to whom it is almost a "local" in the English sense of that word, and many UK ex-pats looking for a "pub". Like the famous "Curate's Egg" the Heidelberg, more often referred to as The Taverne, is good in parts. Good points. Good Food, plenty of sitting out space, pretty and friendly barmaids, good variety of drinks, especially the Lagers and White Beers and the Wines. Bad points Can be overcrowded, doesn't open Saturdays or Sundays, very poor toilet facilities for a place that provides serious food, and could do with redecoration. Can get very crowded and far too noisy with over-loud music or TV and you can't hear yourself drink or talk to the people you are with. To any ex-pat Brit I say give the Taverne at least one visit as it is part of the Blagnac scene and if you yearn for a busy UK pub this is as close as you will get. If like me you prefer a nice quiet bar to relax and enjoy your drink then walk on by and use one of the many other excellent Bars further up in Blagnac. I won't be visiting The Taverne very often in the future. Le 16 septembre 2013