The golf course is gorgeous. The restaurant is just okay. Upon walking in it looks more like a diner than a country club, which threw me off a bit. The tables and chairs look like they came from a 1990 auction.
I ordered the house Cabernet. My advice is DON'T DO IT. I am not a wine snob, but this wine was not palatable. I sent it back for the J. Lohr and it came back tasting just like the terrible house wine. After a little investigation, we figured out it was the house wine again. The server was accommodating and the third glass I got was sufficient for my palate.
For dinner I ordered the Asian Stir Fry. Again, my recommendation is DON'T DO IT. Stick to what Minnesota is good at, meat and potatoes. That is a much safer bet. The plates my fellow diners ordered looked much more palatable than mine. My dish was basically teriyaki sauce soup with veggies and rice. It was not edible and in my opinion should have never left the kitchen looking the way it did. I ended up having a Kind bar for dinner.
My overall experience was unpleasant. However, I think if you order fish, meat, or a salad and you splurge on the wine, you will have an okay experience. read more