If you are visiting Antalya and love meat, this place is a must-try. The lamb tandır was perfectly…read morecooked and incredibly tender. We also tried the meatballs and the beef ribs, and everything tasted amazing. The portions were very generous and the staff were friendly and welcoming. A great spot to enjoy authentic Turkish food. Highly recommended! Addly, ambiance was original .

From the owner: Nasreddin Et ve Tandır is a traditional Turkish restaurant in Antalya famous for its slow-cooked…read morelamb tandır prepared in a natural stone oven. Our lamb is cooked for nearly 8 hours with natural rock salt, creating an incredibly tender and authentic Anatolian flavor. The tandır is served with hot lavash bread, butter and traditional side dishes. Located in Konyaaltı near the beach, our restaurant offers visitors a true local dining experience and one of the most authentic lamb tandır dishes in Antalya.