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    Baba Yaga

    4.4 (34 reviews)
    ModerateSteakhouses, Pizza

    Baba Yaga Photos

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    Veal Milanese

    It was a great lunch! Service was excellent. We ordered a burger, pizza and the veal Milanese. All tasted delicious.

    Ben B.

    Giant pizzas at affordable prices? Baba Yaga delivers the goods. We sat outside under a giant umbrella while our poor, overworked waiter seemed to attend to every single table on the patio (and some inside, too). Everyone on the patio was smoking. I ordered a Lucifero (spicy salami, basically pepperoni) pizza. It was €9 and it slayed my hunger. The crust was kind of crackery, and I would have preferred something chewy, but that's a small drawback. The total bill for two people was €37, which is a steal for what we ate. (Also €9 of that was simply water because we were so ridiculously thirsty.) One down side: Baba Yaga lets people bring their dogs on the porch, which would be fine if they were behaved, but we sat next to a table where the dog was freaking out and barking constantly. Yes, I know pet lovers will defend their drooling, panting, barking nightmare dining companion as some sort of God-given right, but not everyone shares your affection for your disgusting, loud fur baby.

    Liked the very thin crust. Different!
    Sadie F.

    We enjoyed our meal here. The service was beyond excellent. Really friendly and personable! For dinner, we had two glasses of wine, a Caesar salad, buttered spinach, pizza margherita con salsiccia, a lucifero pizza, and creme brûlée. The salad and spinach were excellent. Our pizzas were good (and very big). We liked the very thin and crispy crust! The crust is different than much of what we found in Italy. We also had a creme brûlée, but it was not very good. Cold and a little liquidy at the bottom. Altogether our meal was not too expensive. The atmosphere is very nice. Very clean and modern, but comfortable. The outdoor patio is nice. Overall - food, atmosphere and service would be a 4/5.

    Sitting on the terrace

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    8 months ago

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    3 years ago

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    3 years ago

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    11 months ago

    Everything was great. Food, service, atmosphere... if you are visiting Bellagio, Italy stop over for dinner. You won't be sorry.

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    8 months ago

    Great hamburger! I want to try the pizza next time. Kinda weird hours. Wish it was open slightly earlier for dinner.

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    9 months ago

    Had an enjoyable lunch during our first day in Bellagio. Food was very good and the service was exceptional.

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    9 months ago

    Had a great lunch...everyone in my party enjoyed their entrees...good service. Especially enjoyed the pasta.

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    2 years ago

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    2 years ago

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    2 years ago

    Food and service is great! Next time in Italy it's must! Everything fresh! Flavor is great! 5 stars

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    2 years ago

    Excellent food! Husband and I went there everyday in Bellagio because it just tasted like comfort food. It was fresh, hot and flavorful.

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    4 years ago

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    2 years ago

    Such a cool find!! Loved the vibe and of course the food!! Service was spot on!! We all tried something different and all were pleased!

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    9 years ago

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    4 years ago

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    9 years ago

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    11 years ago

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    10 years ago

    Very friendly service. Likely equally good steak - but their pizza is so good I never tried had the willpower to try anything else... :)

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    9 years ago

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    Baba Yaga Reviews in Other Languages

    Review Highlights - Baba Yaga

    For dinner, we had two glasses of wine, a Caesar salad, buttered spinach, pizza margherita con salsiccia, a lucifero pizza, and creme brûlée.

    Mentioned in 3 reviews

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    La Carbonaia - Costate

    La Carbonaia

    4.4(5 reviews)
    59.1 kmWashington
    €€€

    What a lovely intimate restaurant. Mostly locals. Friendly service. Authentic food. This place is…read moreall about meat. We had appetizers of lardo, slices gossamer thin with toasted bread and wonderful salami. We followed that with penne with a sauce of ragu and artichokes and finished with thinly sliced steak and mushrooms. A bottle of Frescolbaldi Brunello de Montalcino and a couple of macchiatos rounded out our lovely two hour lunch.

    We wanted a carnivorous lunch today so we searched for a meat place in Milan. Surprisingly there…read moreare many! A nice surprise actually, now I have my bookmarks full. Well we ended up choosing La Carbonaia and we were not left disappointed, or at least, not completely. The place is very small and characteristic, the grill is front and center with a display of costate fiorentine in front. I like the vibe. They bring a complimentary appetizer, mondeghili, typical Milanese fried meat balls, de-li-cious. I order a grigliata mista and the others order a fiorentina. The grigliata mista is kind of disappointing, especially the serving size. It's a very small plate with just three types of meats, I expected more quantity. It was very good, but not filling at all. The fiorentina was delicious, with some very tender pieces and other not so tender ones. Very rare, they don't even ask how you want it, that's the way you have to have it anyway, all in all a good experience.

    Photos
    La Carbonaia - Grigliata mista, I expected more meat! Good but disappointing quantity and variety...

    Grigliata mista, I expected more meat! Good but disappointing quantity and variety...

    La Carbonaia - Mondeghili, very good!

    Mondeghili, very good!

    La Carbonaia - Fiorentina, delicious

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    Fiorentina, delicious

    Ribot

    Ribot

    4.3(31 reviews)
    57.1 km
    €€€

    16-Apr-2026 - On August 5th, 2025, I visited Ribot Restaurant in Milano with my family, and we had…read morea very pleasant experience. From the moment we walked in, the restaurant made a strong impression. The interior was beautifully decorated, with many framed vintage photos on the walls that gave the place a warm and classic feeling. At the entrance, there was a display of dry-aged steaks, which immediately showed the restaurant's focus on high-quality meat. We started our meal with a fresh salad and a selection of dry cuts. The salad was crisp and very fresh, and the dry cuts were flavorful and nicely presented. It was a great way to begin the dinner. For the main course, I ordered a medium-rare entrecôte. It was cooked perfectly--tender, juicy, and full of flavor. You could really taste the quality of the meat. To drink, we had a Tuscan red wine, which paired wonderfully with the steak and made the meal even more enjoyable. The service was also excellent. The waiters were dressed very formally, which added to the elegant atmosphere of the restaurant. They were clearly experienced, very professional, and always ready to help with recommendations or questions. Overall, our dinner was memorable. Great food, excellent wine, a stylish interior, and professional service made it a wonderful evening for my family and me. I would happily return again.

    Great steaks! Seared over a grate with 45 day dry aged beef leaving the middle rear to medium rear…read more The sides and appetizers were great, wine selection top notch and the dessert tray had a touch of everything. Really a great experience. I recommend it.

    Photos
    Ribot - Interior Design

    Interior Design

    Ribot - Dry-aged steaks

    Dry-aged steaks

    Ribot - Selection of meat

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    Selection of meat

    Baba Yaga - steak - Updated June 2026

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