First thing YOU NEED TO TRY THE BEANS, the beans with pulled pork in them are 10/10, the St. Louis…read morespare ribs are packed with flavor, and the the coleslaw was refreshing (I don't like coleslaw with heavy fermentation so it was perfect for me). Can't wait to go back and try other items.

From the owner: Welcome to Fireside BBQ. We're a local food truck here in Englewood, Ohio specializing in…read moreSouthwest barbecue. Specialties include Brisket, Pulled Pork, Alabama White Chicken, Beef "Dino" Ribs, Spare Ribs, Southwest Pulled Pork Baked Beans, and Mac N' Cheese. Stay tuned for an event calendar and where I will be around town

Incredible tacos and super kind owner. I got 12 tacos today and the service was super quick.read more

It's simple, this is a man in a bus that loves making tacos. The menu is as basic as it gets, there…read moreis a Mexican style taco and a taco supreme, that's pretty much it. This man has mastered the making of a taco. It's super good and they are really cheap. If you get the chance to say hey Don is a very nice guy and is always super nice. You usually won't be waiting too long unless it's gets really busy. It is just one man cooking and he makes it after you order so it's fresh. If you stop by consistently you will get to watch his truck evolve. He used to have a different one altogether. It's kinda hard to find, it's by a house behind the Dairy Queen. You would probably miss it if you weren't looking for it.

The best cheese burger I have ever had. It was amazing, great bun, great quality meat, tomato,…read moreonion, lettuce all were top quality and cooked perfectly. Thanks for being at the race track for the Corvair autocross.

Absolutely delicious, one of the best sandwich trucks in the area. Love the cuban sandwich..read more

First off I am unimpressed with how they treated one of there employees they basically fired him…read morebecause they can't get there schedule right if your going to do your prepping to get the restaurant open you should have a dishwasher there right when you start prep work not after 4 hours and your about to open the dishroom being slammed right when you clocked in for your shift at 4:30, And don't get me started on the food it's not too too bad but it's still bad the pizza is bland tasted like tomato sauce on cardboard barely any seasoning on it the most they ever use is salt, plus the rice dish there was even worse it smelled like sweaty socks and tasted like salty cheesy wet cardboard also bland plus the chicken in that rice dish was still pink wasn't cooked all the way. all in all just avoid this place it ain't that good the dont really season their food most they ever use again salt

I have enjoyed this pizza in the past when they only had a truck/trailer, but I just got two…read moredifferent pizzas from the new restaurant/carryout location. Very disappointing to say the least. Very small for the price and crust tasted somewhat "chemical-like". Dewey's in Dayton is 100x better and almost twice the size for the price. Sadly, we won't try again.

Fantastic customer service and amazing food! Keep up the great work! The war pig on a 3 pepper…read morewaffle is life changing and so is their Mac Sabbath tacos. You will not be disappointed

Ordered the $11 chicken nachos at toxic yesterday- tortilla chips, finely chopped tomato, red…read moreonion, jalapeño, with a very small amount of queso dip and chicken sprinkled with a bit of finely shredded cheddar cheese (right out of the bag) and a tiny container of salsa and sour cream. For $11 these should have been freaking awesome not the most boring of basic. I'm all about supporting independents but won't waste my money on anything from them again.

I came across Pa's during the Wagner Outdoor Experience festival at Eastwood Metropark. They had a…read moregreat menu, but I finally decided on the Nashville Nachos which featured housemade fried chicken dipped in honey chipotle sauce with pico de gallo, queso, and jalapenos. Despite how busy they were, my order came up quite quickly and was nicely sized. The chips were run of the mill, the queso was great, pico good, but the star of the show here was the chicken! The chicken was cut into pieces but maintained its thick crispy coating. It was tender and juicy. It was sauced with just the right amount and the sauce itself was incredibly delicious. I could have eaten an entire tray of just the chicken! Overall there was an adequate amount of topping to go with the pile of chips. Hope to come across them again and try more of the menu!

So here I am at Yellow Springs Brewery, with three servings of nachos before me. The traditional…read morePulled Pork is reaffirming my belief in nachos. The Nashville Hot Chicken is making my mouth burn in the sexiest way possible. The Hawaii 5-0 is the sweet/spicy combo I crave all day, every day. I'm in love. I'm jealous.

Get an order of pickles! Get a coozy! Get not one but two lobster rolls. All are awesome! Naughty…read moremaybe but have fun in life! The only thing missing is a beach sunset.

I tried to check in on Yelp, but sadly the food truck was outside of its normal area so I could not…read morecheck in. I arrived in Waynesville shortly after 12 noon, for lunch. I parked my car and walked over to the food truck, and I was lucky to literally be next in line. I ordered the recommended lobster roll from the fine gentlemen that was doing the serving. I also ordered a water because it was rather warm. I gathered my lunch walked over to a picnic table, nearby and sat down to eat. My first bite into the sandwich or roll as they label them was literally a shock to my memory, it took me back to being in Maine many years ago and getting a lobster roll at a restaurant. Now I know my memory is not what it used to be, but I can honestly say this was a freaking delicious lobster roll. I ate the entire roll, wiped my face with a napkin at the table. And went up and told the server behind the counter how good the food was and that I can't wait to literally find them close by again. I will admit, I did not eat all the potato chips, because I didn't need them, but they were also good. I just read on Facebook where they're going to be in Westchester on July 20 now I need to find out where because that's literally five minutes from my house. I truly cannot wait to order another lobster roll or two. If you've never eaten at this food truck, I highly recommend it. On the day I purchased my role. It was $29 which a lot of people might think is a lot of money literally for a sandwich, but I will tell you this it is truly worth it.

I was super excited to try this truck today. Found it on streetfoodfinder.com. Hopped on over to…read morethe main entrance of Miami Valley Hospital to find it. Pretty cute truck with a nice setup and easy to read menu and ordering instructions. When I arrived there were about 5 customers ahead of me that already ordered their food and was waiting. I went up and after waiting a reasonable couple minutes, one of the two guys stepped off the grill to take our order. He was friendly and quick; we ordered two Philly cheesesteaks and asked about the chocolate chip cookies. He told us they were totally out of the cookies. He pointed out the two deserts on display at the order window and I told him we would try out the carrot cake. Our total was $25 and we added a tip. He advised us it would be about 10 minutes for our order to come out, which we appreciated the estimate. It was about 10-15 minutes when he called us to the pick up window to grab our food. He handed us the two boxes with cheesesteaks in them with some napkins. We asked about our carrot cake and it said they were all out he apologized and gave us two brownies...unfortunately they didn't even look very appetizing. I opened my box up and was immediately disappointed and skeptical--the meat looked overcooked and dry. When I picked it up oil dripped from the bottom of the sub buns and each bite caused oil to drip down my chin it was flavorless, and the overcooked meat was hard and dry. Definitely could improve with more seasoning, less oil and some more mayo. Very disappointing. Hubby agreed and after trying the brownies he said they weren't very good either. Unfortunately, this won't be a food truck we return to.

Claybourne Grille's food truck came out to our location yesterday for our Stars and Stripes event…read more The food was AMAZING! Burgers cooked to perfection and the grilled chicken sandwiches were a huge hit! Thank you for a great day

We are from Columbus so this was our first time stopping in here. It's a really cool place with a…read morereally cool backstory. The decor is awesome. The bar has a firetruck behind it. The sauces are all good. The service was great. The sweet tea was on point. My husband and I always get the same thing when we go to bbq places. I always get brisket and he always gets smoked turkey. Both were really good. The sides are delicious. The green beans were salty and savory and mouth watering the garlic mashed potatoes with the brisket gravy were amazing. Too stuffed to order desserts but they sounded good. We will be back for sure.

I like to start off with the good! We've been here more than a few times. The food is always on…read morepoint and occasionally the service is as well. I don't see us returning the. The staff for the most part, look as if they came to work in either last nights clothes or pajama bottoms. Since when are sandals ok to work in the restaurant industry? The girls with long hair, while it's pretty, that still doesn't mean I want to see them scratching their head or playing with their hair. Whatever happened to having it pulled back. Is that not a health code thing anymore? And speaking of that, when did it become acceptable for a server to have two filled drink cups tucked in her arm while holding the other 2 in her hands. No trays maybe? Gross. I don't want her hair in my drink! I guess I'm just old fashioned and like to feel comfortable that my food and drink are being handled with a little more respect. I guess I kind of feel like if the front of the house is that sloppy..... what's the back of the house like?