We had a really good experience here, from the food to the drinks to the service, everything came…read moretogether nicely. The space has a fun, laid-back vibe that makes it perfect for a casual night out. We ordered: * Papaya salad * Wasabi shrimp ceviche * Steak Stuffed Wings: hands down the highlight of the night. It was such a creative, flavorful, and absolutely delicious dish. Every dish felt thoughtful and full of personality. They are creative but not over the top. Would definitely come back again next time I'm in Montreal.

I was attracted to Street Monkey because it was Cambodian food which is rare to find but familiar…read morein that it was Southeast Asian. We started with cocktails. I had a Lucy Liu which was delicious and had a little kick to it. The Thai basil was great counterpoint. The service was helpful and prompt and the gentleman knew the menu well. We started with the pork belly and shrimp chip combo that was in a slight sauce of red curry. The spices and flavor were delicious. We also ordered the pickled vegetables which was refreshing contrast to the meat. We also ordered stuffed chicken wings and green papaya salad. We ended with the desert of mango with sticky rice. The mango was perfectly ripe and sweet and tart enough to contrast with the coconut milk sweetened sticky rice. We sat at the bar and enjoyed watching the cooks work in the kitchen. The space and ambiance were lovely.

Food is always great Service was Uber so awesome…read more And ambiance it's small in there mostly a take out place

General Tao chicken was ALL breading!!!! Maybe a minuscule piece of chicken in the odd piece but…read moremostly breading!the sauce was tasteless! The sesame beef was same, mostly breading & tasteless! The veg pieces in fried rice was hard & taste old!! Overall a HORRIBLE dinner delivered by SKIP.

Shushu has closed this location. However, not to worry they are now serving their complete Thai…read moremenu just down the street at their Japanese restaurant located at 2360 Notre-Dame Street W. This is approximately a one minute walk, half a block east and on the opposite side of the street, just across from Roma. Here you'll find their complete menu of Thai dishes that you've come to love, my fav is the classic Pad Thai, and they also offer a complete sushi menu too. A real win-win scenario!

A great spot for takeout! Limited menu options but…read moreeverything is tasty. The soups are phenomenal, the green curry chicken was our favorite, although it could be even better with more vegetables. The pad thai is good as well. Staff is very kind. Definitely recommend !

Honestly, for the price, 0 complaints…read more The service is a little slow, but the place is always full. Understandable since a table d'hôte including roll, small beef pho and main is $14. Oh. It's also BYOB. I suggest booking a table ahead of time. Especially for a group of 4 or more. I always choose the fried noodles and chicken. Large plate, crispy chicken, noodles are super tasty and crunchy. Not super romantic, but cheap date regardless.

Honestly could be way better if they just added some new apps to the menu…read more Added spices to their meats. Less watery It's to generic to actually enjoy.

Great food. Price isn't cheap but nothing is nowadays. Services was just fine. Deserves way more…read morethan the 3.7 average I saw as I write this.

Good authentic Thai food. Had shrimp fried rice. Tom yum soup with shrimp, and pad Thai noodles…read more Tom Yum soup was a bit disappointing, but the rest of the food was very delicious. The server was attentive and friendly. Ambiance was nice.

Great place to eat . One of my favorite Thai restaurants in Montreal. The steamed chicken dumplings…read morewere great with the accompanying sauce. The seafood salad was refreshing. Seafood with wide rice noodles filled us up. We completed the meal with sticky mango rice. Yum yum. We are coming back again for more.

I love Siam and, since I live in a tiny town without Thai food, I make it a point to go every time…read moreI have work in Montreal. It's always busy, but the workers are attentive. Plus, it's got such a great atmosphere and so much space, that spending time there is just fine. The reason I love it, though, is of course the food. I've never had a bad meal here. Not even mediocre. All excellent. Every dish is flavorful, the staff ask you the spice level you're looking for, and the helpings are huge. The Pad Thai is my favorite, but I've tried several other dishes I love.

The pad thai was so yummy!! The noodles were perfectly cooked (not too soft like most restaurants)…read morewhich I loved and the flavor was amazing. The spices they provide to add to the dish were perfect too. The thai tea was a bit more syrupy than I was expecting but nonetheless yummy. Will definitely remember this place!!

Love the cosy and welcoming vibe of Mae Sri!…read more Great for quick meal with choice of soup noodles, dry noodles dish. Service is minimum: ordered and paid at the counter and the food will be delivered to the table. We enjoyed our dinner.

Working in Montreal for the week and it's dinner time! I did my usual Yelp'ing and landed on Pamika…read moreThai! Here's how it went! Atmosphere/Appearance: Set right on the street in downtown is this gem. It's got a small footprint on the outside, but inside is a different story! It's so beautiful and intimate in here. The floors and the ceilings are darker colors giving a more intimate vibe. The decor is AMAZING and transports you to an entirely different country. The vibes were very intimate, romantic and definitely a place you want to be. Service: Glenn was my bartender as I sat at the bar and he was awesome. He was funny, witty and made sure I had the best time possible. I also would like to shout out Benjamin as well. He's the director of the restaurant and also made sure I had a good time. Food/Drinks: I started off with the Le Vieux Cajou, which is Buffalo Trace whiskey infused with cashews, spicy coriander syrup then a few dashes of both Angostura and chocolate bitter. This drink sounds so out there, but it was so smooth, oaky, a bit nutty, mildly sweet, very tasty, robust, woody. I really liked it. I saw so many things on the menu that I wanted to try that I couldn't make up my mind so I opted for the tasting menu! Here's how it went! Out first was the Fried papaya salad which consists of deep-fried green papaya and carrots, fried shrimp, fresh chilies, tomatoes, long beans and peanuts. This was very tasty with that good spicy sauce on top. I loved the sweetness with the salt and the heaviness of the fried batter. Absolutely delicious. Never had anything like it before. My only complaint is that the shrimp didn't pull all the way out of their shells like I'm used to. Lol. Next up was the Khao Soi which is a dish comprised of egg noodles, chicken drumsticks, a quail egg, pickled choy, limes, coriander, red onions and khao soy sauce. This dish was a bit spicy, with flavors just all over the place in a great way. LOVED the rich curry flavor, super aromatic. Lastly was the Set Tum Thai which is That BBQ pork shoulder served with sticky rice and a papaya salad. It was SUPER flavorful pork and an amazing spicy sauce. Rice was nice and sticky to calm the flavors down. Well-balanced. Value: It's more upscale and "modern" Thai cusine so you have to pay for it. Lol. All prices are in $CAD. My first drink was $14.00. The tasting menu was $85.00. Absolutely worth it. In conclusion, I loved this place, what it represented and how everything was executed. I highly encourage you to check this place out! Thank you for reading.

Unfortunantly it didnt quite scratch the itch we were hoping for but also wasnt too bad overall…read more In general I think they need two more servers to keep up with demand. The servers seemed busy but it took a while for every step of the way so I think they could use a bit more help. The other thing that was a bit unfortunant was the amount of fruit flies that were around. One or two isnt an issue but we were having to swipe away one pretty consistantly. That being said, the food itself was pretty decent overall. Ill go over the so-so stuff first. We were trying to get the vegiterian papaya salad but apparently there is fish sauce in it that cant be removed so I am not sure why they label it as vegiterian optional. (Thats a bit of a pet peeve of mine since people probably dont even ask if it is labeled as vegiterian). The phad thai was decent with strechy noodles and fried tofu which is something we look for but the peanuts were all clumpped together as if they had been stored for a while. Not nessasarily a bad thing but califlour was also one of the vegtables which is an interesting choice. On the good end, the bak egg roles were crisp and had good flavores especially when adding the sauce. They gave us the chicken one on accident at first but figured out their mistake before we had any. The drink was also very refreshing. The egg wash was smooth and sweet which complimented the tart and fruity drink. The atmosphere itself was interesting. The long marbel X shaped table that centered the room was something I hadnt seen anywhere else. It seemed a bit akward at first but the lights and bar made it work more. The lamps seemed like a nice touch that added depth and a warm lighting to the room. I always like when lights are hung together at a different hights to give that depth. Overall probably not one I would go back to.