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    Banjo's

    4.0 (6 reviews)
    Closed 6:00 am - 5:00 pm
    Updated over 3 months ago

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    Daci & Daci Bakers

    Daci & Daci Bakers

    4.2(42 reviews)
    0.3 km
    $$

    This patisserie was right across our hotel so we were easily tempted. Alas, the confections looked…read morebetter than they tasted and we were a bit disappointed.

    We came here for a late breakfast/early lunch. It is somewhat more of a refined cake and dessert…read moretype bakery, and the dessert items did look fabulous in the case. For breakfast however, it wasn't very good for me as there were very limited lower carb/higher protein items. We ordered an almond croissant and a sausage and shiraz roll along with a flat white coffee. We sat outside as they didn't have the AC running and it was really way too warm inside. They have table service inside and servers that run out the food you had ordered at the counter. They were all super friendly and even asked if everything was satisfactory as they cleared our table. Unfortunately, neither of the baked goods were great. The almond croissant had a nicely laminated dough although it needed a tad of salt. The dough was buttery however lacking flavor most likely due to a lack of salt in the butter they used in the dough. The filling was almost like really dense cake batter with basically no almond flavor - the texture seemed almost right, maybe they forgot the almond paste or almond extract. We are used to a much, much stronger flavored almond croissant with almond paste inside. There were nicely toasted almond slices on the top. The sausage roll was a real disappointment. Although it looked really nice it was very heavy, seemed greasy and had two fundamental flaws. The dough was too thick around the sausage so when they wrapped it and baked it there was way too much dough and it was actually nearly raw all along the bottom edges. The sausage was not crumbled or taken out of the casing so when you bit through the roll (or even cut it as we did) the entire sausage slipped right out of the dough and left a big empty hole! It did have nice caramelized onions and some herbs or spinach (didn't eat enough to know exactly!) between the dough and sausage - they might have contributed to the wet/raw sogginess of the dough if they were not cooked enough and then released water into the dough. They were very gracious when I asked if I could get a refund for the sausage roll as I could not find anything else I wanted to get as a replacement. Our server could not have been any more professional and nice about it. He got approval from his manager and gave us the refund. The flat white was very good. If I needed to eat some lovely desserts I'd give them another try given their professional staff and good service.

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    Daci & Daci Bakers
    Daci & Daci Bakers - Belgian chocolate hazelnut tart with fresh whipped cream.

    Belgian chocolate hazelnut tart with fresh whipped cream.

    Daci & Daci Bakers

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    Bury Me Standing - Quaint little counter

    Bury Me Standing

    3.7(3 reviews)
    0.9 km
    $

    Oh. Well this is awkward. This place has a stellar…read morereputation around Hobart, but I'm going to drop a truth bomb and tell you that their bagels really are not that great. Well, they're okay, but not truly great. I'm from The States originally and grew up eating bagels with all sorts of weird and wonderful toppings- my all time favourite place makes THIRTY different varieties of bagels daily. With l sorts of fillings and toppings- I know what a great bagel should be: firm on the outside, doughy In the very Center. The bagels here always seem stale, even when they're fresh. I'm sure they aren't making every single bagel fresh every morning, but that's not really a reason to say a mediocre bagel is an amazing bagel. Coffee is okay, I've had way worse but it takes a really long time to get the orders out, so don't come if you're in a hurry. If you're vegan or vegetarian, there are a lot of options which would be nice (unless you think too much about yeast being... a living organism that is intentionally killed solely so we can consume it. But I digress), but realistically with the prices they charge you could buy a bag of supermarket bagels and make your own bagel how you want it and have enough left over for a big bowl of matza ball soup.

    Had five others and we had placed a hugh order. The operators were a bit confused with so many…read moreguests arriving simultaneously. Every option were requested and everybody loved they're sandwiches, cookies, coffee, chi, and bakery goods.

    Photos
    Bury Me Standing - Stans revenge with hard boil addition.

    Stans revenge with hard boil addition.

    Bury Me Standing
    Bury Me Standing - Menu

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    Banjo's - bakeries - Updated June 2026

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