This place always has excellent food! I don't go out often (pretty happy with my home cooking). It…read moretakes something VERY special, for me to make any culinary exceptions. And this place DEFINITELY has what it takes! Highly recommend! The only thing i wish for is for the whole place to be bigger and, therefore, easier to make reservations ( it is so popular with locals that it is always booked-out (..Always excellent Make your plans/ bookings far in advance!)

I have eaten he twice now and can only say, it won't be the last. The food as well as the service…read moreare excellent! I had their Labskaus (Northern German dish of corned beef, beet root, potatoes and I'm not sure what else) today and think it's the best I have tasted. Mum got the scampi baked potato which she loved. The exterior of the building doesn't really match the interior. I thought it would be a staid, stoggy place but it is not.

From the owner: ...gemütlich soll es sein! Ein Punsch oder doch ein Glas Wein,…read moredeftige, feine norddeutsche Küche...Fisch oder Fleisch? In unserem skandinavisch eingerichteten Restaurant servieren wir Altbewehrtes sowohl auch kulinarische Speisen.

From the owner: Die "Orangerie" gilt als eine der besten Gourmetadressen des Nordens, vor allem für Kenner, die die…read morewahre, ungekünstelte Cuisine zu schätzen wissen. Sternekoch Lutz Niemann kocht unaufgeregt klassisch mit hochwertigen Produkten, bevorzugt aus der Hosteiner Umgebung.

Fish soup starter is out of this works For main shrimp pot - never had so much shrimp in one dish…read more And of course delicious. Great service, fantastic location.