The store was extremely clean and the staff was very friendly. They spoke English is ideal from…read moretravelers coming in a cruise ship as it's in walking distance to the port. The food was extremely fresh. The pineapple was perfect. The cream puff was not my favorite flavor wise however.

This place is tiny and has great food! Not many choices, but all good. Located near the center of…read moretown.

This Moroccan-owned kebab shop was wonderful. The falafel was tasty and the doner kebab was very…read moregood. The spicy sauce completed both wraps. Molto Bene!

From the owner: Il Kebab Si è diffuso in tutto il mondo Arabo ed in Grecia ,dove all'inizio del novecento,il…read moreturismo d'elite ne scoprì e ne apprezzò i sapore forti ed intensi. Il kebab è conosciuto nei vari paesi con nomi diversi, in Turchia,per esempio,il kebab è detto "Gyros" mentre nei paesi Arabi "Shawarma":cambia la denominazione ma cambia anche il tipo di carne usata,prevalentemente di montone nel Medio Oriente e di vitello o pollo in occidente. LA carne va tagliata a fettine sottili e poi marinate per 24 ore per consentire alle spezie di conferirne quel sapore caratteristico :il giorno sequente le fettine vengono infilate nel grande spiedo verticale.man mano che si cuoce, la carne viene tagliata e servita calda accompagnata a diversi tipi di salsa insieme al pane Arabo.

WOW. i spent 2 weeks in italy and this was the best pizza of the entire trip, if not my entire…read morelife. there were many veggie and pescetarian-friendly options, clearly labeled on the menu. service was relatively fast (for Italy) and had outdoor dining options. many locals go here because they agree the neapolitan pizza is exceptional :).

Very nice Halal restaurant. Has amazing Bar B Q burgers and other burgers too. Clean and a quick…read morebite.

This place is unbelievable. One of the best places I have ever eaten in my life. They treated our…read moregroup with respect, kindness and even kept offering suggestions on the menu.

This restaurant deserves a visit! We enjoyed outstanding food, attentive friendly service, and…read moremodest pricing. The owner proudly served an interesting local wine Ruche while apparently performing any task - serving,cooking, etc - that all other staff do. Recommended by the folks at Lis Hotel who serve breakfast pastries - at least one made with the restaurant's recipe!