On Thursday 8th February 2024 I went there with Merryn and I had a skinny hot chocolate and Merryn…read morehad a skinny cappuccino. We really enjoyed it so I would recommend coming here for coffee instead of Nikos.

What a shame, as this cafe was tops and over the years I have visited many times, however it…read moreappears that it has taken a dive since the new management took over. My friend and I had not come in a while and just ordered our normal items when we visited this week - we were not aware there had been a change in management at this point. After receiving the order (which was very poor indeed) we realized that something had changed and asked one of waitresses if there had been a change in management - she confirmed that this was the case. We wondered why there where very few in the cafe when we arrived, and now understood why- my friend and I are not planning to visit again any time soon.

When we entered the cafe it was empty, with only the employees and one patron sitting on an outside…read moretable. We decided to take a table inside opposite the display case. We were promptly greeted by a server who brought water and menus to the table. Within five minutes more patrons entered the cafe, the lunch rush had begun. My dining companions and I ordered drinks as we examined the menu. Iced latte, fresh juice and a berry smoothie, all of which tasted good. After a while I didn't enjoy the berry smoothie, it was too sweet for me however I think that was the size of the drink - it came in a giant milkshake cup. The menu is decent in size and has some delicious looking options. One friend ordered a Chicken Schnitzel Burger from the display case, another friend the Beef Burger, I got the Mighty Burger. All our food came out promptly and hot enough to enjoy, but it could have been hotter. We were all intrigued by the purple buns which the two beef burgers came served on. We also enjoy some chips, good sized, well seasoned and cooked to perfection. We all agreed we'd come back just for the chips. Overall the food was delicious, with good portion sizes and reasonably priced. We left with a takeaway coffee which was hot, and well made, a little milky so I think I'd ask for an extra shot next time. The atmosphere was pleasant, soft music, polite staff who acknowledged those they knew with smiles and a personal greeting. The open kitchen was intriguing as you were able to watch the chef prepare and cook each meal, even as things got busier he was able to continue delivering meal after meal with little help in a reasonable time. I only have two complaints; firstly the metal stools aren't overly comfortable to sit on for a significant time, so either sit on the benches with the cushions or pinch a cushion for the stool! Secondly there was a patron out the front of the cafe who was having a loud opinionated discussion with his dining companion. This didn't make the most pleasant experience as his voice carried in and through the cafe however this isn't necessarily a reflection on the cafe and he left shortly after our food arrived. Overall the Penny House was a pleasant experience and I'll definitely return to try out the rest of their menu.

We went looking for a place to do our laundry and stumbled across this cute coffee shop next to the…read morelaundromat. Great pastries and coffee and good service

The food and service were excellent…read more The place is great, the staff is friendly and the prices are good.

Who would have thought that in the middle of what is outer suburban industrial Lilydale one could…read morefind a cafe that is a very big cut above the usual chips and pie industrial estate take away shop? The Lilydale General is brand new and it's obvious that the creators care about good produce and know a thing or two about what the public are wanting these days. I spied products from Mount Zero and milk from Jonsey's Dairy. The fit out is great, though the music choice when I was there did nothing to add to the atmosphere. Metal? In the afternoon? In a cafe that has decor reminiscent of an American Diner meets hipster Melbourne Cafe? Very odd indeed. My long black was decent enough. Any bitterness I'd chalk up to the darker style roast of Coffee Supreme, rather than the technique of the barista. It's certainly going to be where I head when I find myself on the way out to the Yarra Valley and in need of a hit. Hopefully next time I'll be here at the right time for breakfast as the menu has some interesting options including fish tacos and pancakes!

Honestly, this place really wasn't all that great. Sure, it happens to be located in the Vic…read moreMarkets, but that didn't do much to be able to elevate it beyond my disappointment. I guess the limited options for breakfast was what put me off. This certainly isn't one of those fancy, or trendy, cafes, but rather just one of those dull and ordinary ones that I'll visit one and then move on elsewhere.

SCRAMBLED EGGS Cafe Victoria- July 1st.2016 12:45pm…read more It was a lunch time and near the Queen Vic market. Finding a place to sit was what I wanted. And what made high marks with me was how gracious one of the staff people was coming outside the door to ask how I was when I was standing there looking at the menu. Ever come to a place knowing afterwards you'd go back cause something was spot on even when it was just that one thing?... Well, I'll admit- if you love Breakfast! Love scrambled eggs! Then this cafe will get it right! (If Cafe Victoria is reading this DO NOT FIRE YOUR COOK! he/she makes perfect scrambled eggs!!) I've been to places that make some really bad "scrambled eggs and this may sound like Im making too much a deal on the subject... Trust me, scrambled can be ruined too!! People get poached (like my friend this morning) and some fried, or over easy, hard. Ect.. But staying on the subject of scrambled its mixed and then needs to be constantly stirred then pulled off and away from the pan And on the plate not too dry... And certainly not too wet!!! But a consistency of sheen to ratio of firmness cause it's cooked all the way through!!! So again, perhaps it was the right cook? and it might have been just the right timing that the cook decided? Either way... Got the right person coming back for eggs on toast! ( the toast could have been better but the eggs made up for that)... I'm going back!!! Both for eggs And the sweet service!!!

Mayday mayday mayday! Food is needed! The newest offering from the team behind Axil in Hawthorn…read morewill solve your hunger and thirst. With its prime location on busy Bridge Road, Mayday Coffee and Food brings another option to the growing list of specialty cafes opening along the strip. The street-corner cafe is a large open space that wraps around one edge of the counter and kitchen area. A sleek mixture of black and stained timber furnishings, white painted brick walls, a scattering of hanging baskets and potted plants and an array of downlights provide an inviting and modern vibe. Seating is a mixture of small tables and communal benches. There is also a row of small tables outside around the street front. Axil is known for their creative twists on classic cafe dishes and Mayday is no exception. Designed as an all day dining menu, highlights include the Croque Madame with smoked ham hock, S'more chocolate waffles with cookie parfait, Patatas bravas with chorizo and fried eggs and the Smoked slow roasted beef brisket with with a sweetcorn and cheddar johnnycake and chimichurri sauce. On this visit the Herb crumbed chicken breast with cabbage, apple, peas, bacon bits, chilli and tarragon mustard. The cabbage and apple were shredded and presented as a form of semi-dry slaw perched on top of the juicy yet crunchy chicken breast. The chilli slices provided a welcomed spice hit. A range of pastries, tarts and slices are displayed in a glass cabinet on the counter for that mid-afternoon sweet snack. Cronuts are also available, but on Sundays only. Coffee on offer is a blend and a single origin with espresso and filter options, including cold drip. A range of teas, juices and thickshakes are available. Unlike it's sister cafes, there is also a small selection of beer, cider and wine. Mayday Coffee and Food brings yet another quality addition, backed by a powerhouse name, to what is quickly becoming the Bridge Road destination cafe precinct.

Popped in for two take away coffees on Christmas Eve, it was relatively busy and our coffees were…read moregreat! I'm definitely keen to come back and try something from the breakfast menu, love the space amd decor!

I loved my pumpkin risotto meal here! Tasty and wished it just a bit warmer, but otherwise…read morewonderful. Service staff were pleasant in taking drink and meal orders and delivering meal, thank you!

Great food, if you come at lunch time expect a bit of a wait, I loved my pumpkin risotto, the sweet…read morepotato salad wasn't warm as advertised.

I loved this place when I was in downtown melbourne. Coffee was yummyyy and breakfast was…read moredelivious, good portion size. Plus its like in the middle so you get a view of the city also. Service was fast and easy. Def recommend

Coffee is average on a Saturday morning. Great location and…read morechoice of outdoor seating. Food is ok.

Now the dust has settled from the hype machine, Station Street Trading Co has quietly become a cool…read morelittle coffee and brunch hangout during the week for locals, dog walkers and peeps who work in the area. Part of a cluster of laid back venues away from the Port Vegas end of the burb, it feels like something of an oasis - being set across the road from the Pepper tree lined park at the 109 North Port tram stop. The building has a certain historic cham, once a corner store, possibly a grocer - the buildings in this area are some of Melbourne's oldest, dating back to the mid 1800's. Station Street's old iron verandah arches over the pavement tables and hanging baskets swing cheerfully above them. Across the road in Raglan Street, a local institution, the Railway Hotel, serves up beer, red wine, steak and horse racing to a ruddy cheeked blokey clientele. But at Station Street Trading Co. the menu is small and yet more interesting. I've seen wardrobes bigger than their kitchen, so you'll understand the direction they've taken with the food. Brunch tempters, sandwiches, salads, grills and homemade baked items rule. The little touches like bacon rippled along skewers and grilled tomatoes still on their truss make the food easy on the eye. It's tasty and uncomplicated. The staff are friendly and chatty. So it's easy to while away the time here staring across at the park, especially when the sun's out. A heads up that it doesn't seat that many people indoors, so if you're there on a Wintry weekend and can't get a seat, just use your Yelp Monocle and wander down to Little Rose, New Lots, Pure Pie or My Sister Says. All very fine establishments close by with a certain North Port synergy.

I've only had their OJ here but it's good enough for me to return and savour other items in their…read moremenu. It's nice to travel outside of the city for a brunch place. It definitely gives off a more suburban setting - peaceful, less noise, and more greeneries. The cafe is a tiny but quaint place with relatively interesting decors. It's quite simplistic and very Earthy with a lot of wooden furnitures propped around. The staff are all very friendly. It's just a nice place to go to if you want a bit of a change from the city cafes. Will put up another review when I pop back there the next time.