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    Berghotel Holzerath

    5.0 (1 review)

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    Landgasthof Paulus - im Reich des Neptun II

    Landgasthof Paulus

    (2 reviews)

    €€€

    From the owner: Der liebevoll gestaltete Landgasthof Paulus, geführt von Thomas A. Nickels - 3. Bester Sommelier…read moreEuropas und seiner Frau Sigrune Essenpreis, ihres Zeichens BIOSpitzenköchin, liegt inmitten der unberührten Idylle des Schwarzwälder Hochwaldes im nördlichen Saarland in Sitzerath. Als engagiertes Mitglied von Slowfood setzt man dort auf Produkte, die in der Region heranwachsen und aus ökologischer Erzeugung stammen. In der traditionsverbundenen ländlichen Gourmetküche des "Paulus" entstehen daraus nah an der Natur belassene und gleichzeitig raffinierte Gerichte. Ein besonderes Faible hat die langjährige Vegetarierin Sigrune Essenpreis für das Kochen mit Wildkräutern und essbaren Blumen. Thomas A. Nickels steht für außergewöhnliche Weinkultur, für Spaß und Vielfalt mit Spitzenweinen aus aller Welt. Diese kredenzt er seinen Gästen bevorzugt glasweise, garniert mit kenntnisreichen und unterhaltsamen Geschichten aus seinem schier unerschöpflichen Wissensfundus. Im ersten Stock des Landgasthofes befindet sich auch das Sigrune Essenpreis Wein & Genuss Zentrum. Die Angebotspalette an diesem alltagsfernen Platz mit seinen Themenräumen umfasst "Kulinarische Plauderei - Weine & Speisen mit allen Sinnen erleben", "Bungee Jumping für die Sinne - ein Degustationsseminar mit Weine & Speisen Workshop" oder "Die Ess-Klasse". Der Landgasthof Paulus bewirtschaftet auch eigene Gärten. Derzeit sind dies "Der Hochbeetgarten" und "Der Paradiesgarten in Sitzerath".

    Hotel Waldhaus Eifel

    Hotel Waldhaus Eifel

    (3 reviews)

    €€

    Just think if you could merge the Melting Pot, a Brazilian steakhouse and a retreat house. That's…read morewhat the Waldhaus Eifel is like. If you are going to come here, be prepared to eat. And be prepared for a great time set in the rolling hills of Southwest Germany. We were on a quest to find a great restaurant after exploring Trier earlier in the day. We hadn't really eaten that much and we both decided that we were tired of Schnitzel and the typical German fare. After getting a recommendation from a friend, we took a ridiculously expensive 50 Euro taxi to the Eifel. It was worth it though. We ordered the Fleich fur Zwei. It started with bread, a huge salad and then the meat tray. A giant 18" tray of steak, chicken, shrimp, vegetables and pork all served perfectly spiced but raw. Then they also gave us two square stones that looked like Space Shuttle tiles to use for cooking the said meats. I'm not sure if it was the flavor of the seasonings or the stone itself but the taste was both unique and flavorful at the same time. The stone cooked the steak in about 4 or 5 minutes. Just enough time to talk about our amazing day between courses. Then to top it off (just in case we were still hungry), they brought out another huge tray of various potatoes...baked and fried varieties. All for around 45 Euros total!

    Definitely a must for those in the Eifel region. The restaurant and staff are warm and inviting…read more While there are various German schnitzel on the menu, they have a large variety of other plates to meet anyone's palate. They serve a basic german salad, a hearty soup and potatoes (french fries and roasted) with every meal. The potatoes are served family style. I had the tukey breast with a fried pineapple #6. The curry sauce is not your typical asian flavor, this is creamier and less pungent. I also like the cranberry-like dollop they serve with this plate. Very nice compliment to the overall dish. My husband had the #13. He was given 3 meats (tukey,pork,beef/venison) that were raw and perfectly marinated. They came with 3 dipping sauces and out came his hot "tile" plate. He loved the whole concept of cooking his meats and above and beyond that, he really enjoyed his dinner! This is definitely a place to enjoy a nice meal. The dinner plus a couple of drinks was about 40 Euro.

    Landidyll Landhotel Saarschleife - Weinkeller

    Landidyll Landhotel Saarschleife

    (5 reviews)

    €€€

    We stopped by Landidyll Landhotel Saarschleife on our way back from Luxembourg and what a great…read morefind! Turned out to be one of the best meals of our trip & definitely ranks among the best gnocchi I've ever, ever had! Started out with an *incredible* cocktail - Lavender infused gin, lemon & cremant - so good! As we're perusing the menus, out comes an amuse of roasted tomato & pickled onions - packed with flavor! It was asparagus season & we wanted to take advantage of the opportunity to have as many delicious spears as possible Mr ordered the classic & traditional white asparagus with new potatoes in hollandaise sauce. Those spears were cooked to perfection - still had a bit of crunch and the texture contained no hard woody bits at all - the Mr said these were the best spears he's ever had & from him, that's saying something, given his Bavarian heritage My gnocchi arrived & I was blown away. Tempura green spears sat atop the tenderest, stuffed pillows - filled with even more asparagus. The pesto sauce & cheese were the perfect ratios & even the Mr had huge eye rolls Dessert consisted of a fantastic cheese plate, showcasing the region's finest & we walked out of there totally stuffed & totally happy & totally looking forward to coming back!! I am still dreaming of that gnocchi!!

    From the owner: Hotel Ganze drei Generationen der Familie Buchna arbeiten…read morezusammen mit einem freundlichen und kompetenten Team Tag und Nacht daran, Gäste aus nah und fern zu bewirten, und laden Sie dazu ein, die erholsame Landschaft des Naturdenkmals Saarschleife mit allen Sinnen zu erleben. Ob Sie nun wandern, Fahrrad fahren oder einfach nur die Seele baumeln lassen möchten - zahllose Aktivitätsmöglichkeiten versprechen hier, nur 500 Meter vom Naturdenkmal Saarschleife entfernt, einen unvergesslichen Aufenthalt. 44 Doppelzimmer und Suiten laden zum verweilen ein. 500m² Wellness & Spa pur mit Saunen, Dampfbad, großem Hallenbad und Wellnessfarm HAUTzart verwöhnen Sie jeden Tag und bereiten Ihnen einen unvergesslichen Ferientag. Die Saarschleife inspiriert. Im Angesicht dieses beeindruckenden Naturdenkmals fühlt sich das Landhotel Team jeden Tag dazu bewegt, mehr als nur sein Bestes zu geben. Wir sind Moselfranken, Saarländer und alteingesessene Bürger der Großregion und fühlen uns tief verwurzelt

    Hotel Villa Hügel

    Hotel Villa Hügel

    (14 reviews)

    €€€

    Most lovely Hotel!…read more I don't like to add reviews for Hotels, but this Hotel deserves 5 Stars. Clean, updated, quite, comfortable rooms with great views. Updated bathrooms. 2 Pools, 1 indoor and 1 outdoor infinity pools. Some of the best breakfast's we had, with a grand variety of breads, bread rolls, meats, fishes, fruits, pate's, etc. - Made to order breakfast was served hot, tasty and prepared with love. Check you the picture of my decaf Cappuccino. - The staff was very professional and friendly and we enjoyed a few nights at their bar, where they took utmost care of crafting drinks and drafting fresh beers to perfection. We had dinner one night in their restaurant and all of us were very very satisfied with the presentation, taste and variety. The local wines they offer are superb! It takes 10 minutes to walk to down town and the views from the hotel are wonderful. Wonderful Hotel and Restaurant!!!

    Located on a ridge just outside the city center, this sunny boutique hotel is a former winemakers…read morevilla. Despite having just 36 rooms, there are a surprising amount of amenities including an indoor swimming pool. When we were there we had it to ourselves - extremely romantic as the staff lights big pillar candles and there's a view of the city through big glass doors. Our room was gorgeous - large, with a sitting area, lots of storage and a great bathroom with rainfall shower. Because its a bit outside the center, it's a 15 minute walk to the city proper for touring and dining. There is limited parking on site (maybe 10-12 spots). During the week dinner is served but on weekends, it's bar service only. If its sunny, there is a huge terrace overlooking Trier but it was chilly, so we sat in the comfy lounge. As can be expected, the wine list is full of local Moselle Valley treats at fair prices. Breakfast is included in your stay and includes homemade pâté, local cheeses and cooked eggs to order. Staff is young, enthusiastic and charming. I'd stay again in a heartbeat!

    Berghotel Holzerath - hotels - Updated May 2026

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