Food is always top notch , service is spot on and the ambiance is like no other ! We love this…read moreplace . We have been coming to this restaurant since it opened . And even before that ( the St. John's ) always leave with a satisfied experience. Thank you Francis

Elegant set up, with a classy country feeling restaurant. Red Door has a lovely view, sitting in…read morefront of the bay with a nice garden that has a tree with swing (porch like). On top of that, the restaurant offers tasty appetizers, tasty entree and dessert. If you go for early bird special 3 course meal, the price is very reasonable €30/person and filling! I highly recommend the pork belly and filet steak (medium rare) which is just perfect and tender. To finish, the warm fudge brownie is rich but perfect for tea/coffee.

Stopped for lunch on the way to Malin Head (Wild Atlantic Way). Top notch seafood chowder, local…read morelager (Nancy's own) and awesome apple crumble to finish. Great service. 60 minutes of wonderful Irish hospitality in a super friendly setting.

Small, beautiful and cozy restaurant. I ordered pork belly for the first time in my life and it was…read moreAMAZING. Excellent customer service. Great selection of wines and beers to pair with your dish.

If we could rate 100 stars we would! We decided to stay in Ardara as part of our travel down the…read moreWest Coast. Came across this pub after reading such great reviews. The people were so incredibly welcoming! The staff were just lovely!! Nile was great!! Had a great little fire to take the chill off on a cold night. Enjoyed watching a rugby game with several of the locals. The fish and chips, the seafood chowder, the prawn sandwich and the burger were all fantastic! Ask for the ginger beer it was amazing! Great atmosphere! Definitely stop in!

Well established bar family owned for generations..good food and drink especially best pint of…read moreGuinness ..always on the tourist market for a taste of traditional IRISH FOOD AND GREAT COMPANY .

Fabulous food including vegetarian mains, delicious Korean chicken, beautiful views and ambience…read moregreat service

What a wonderful dining experience. Well-paced, beautifully plated and excellent food. Every dish…read morewas perfectly displayed and portioned and the flavors were unique well varied. The staff are friendly and accommodating. Fine dining like this is generally found where Michelin places stars. We had such a great night and the meal capped a great week in Dunfanaghy. Thank you!

We truly had a grand time in the Mill. We stayed in the hotel and enjoyed a fantastic dinner (and…read morebreakfast) in the restaurant! Lovely location just outside of Dunfanaghy next to a little lake with gorgeous views and waterfowl all around. The dinner itself was just perfect: delicious food, great beer and wine all set in a very stylish yet cozy atmosphere with the best possible service. Definitely recommended!

This is the only 5 Star rating that I've given on Yelp, and for good reason…read more The Mill is a dining experience. It would get 4 Stars from me on the food alone, but it is the location and experience that push it over the top. First, it is located in one of our (my wife and I) favorite places in all of Ireland, the Dunfanaghy area in northwestern Donegal. The area is gorgeous (matched only by the Dingle peninsula). Then, the restaurant is located right next to a large pond filled with birds of various descriptions, and there are great views from the dining room. When you first arrive, you are seated next to a peat fire and have your drink order taken. It is a great way to get prepared for the meal. When you are taken into the dining room, you've waited just the right amount of time, not too long, not too short. The food itself is great. The best mussels I've ever had were at The Mill. You'll have a wonderful multi-course, fixed price meal with great views and good, yet fairly unobtrusive service. I won't try to peg the style, but I'd say generally modern, continental. After dessert, you will then go into a conservatory with tea and coffee, where you can wind down (and if need be, sober up), before heading out. Only thing to really be aware is that The Mill is closed during the winter. Also, I'd highly recommend reservations. Don't take a chance that you'll show up and not get a table. You'll regret it.

Loving the food and wonderful customer service here! The bar, the spa, the front desk - all…read morehelpful and kind. Opposite of previous experience at the Galmont - stay away from Galmont hotel. Stay at Clanree. Love it!

This was our second stay here. This stay was just as enjoyable as the last but with a few niggles…read more We arrived on a Monday evening and the car park was already full. We managed to get a parking space. Check in was quick, with friendly check-in staff and we were in our cosy double room within a few minutes. The room was lovely and warm and the bathroom floor was warm underfoot. Our view once again was looking out front. There was a good sized telly, a kettle, tea, powdered coffee and biscuits but the teacups are just too darn small. There was traffic noise in the early mornings but the double glazing and curtains helped keep this noise down. This time around we tried the steam bath and jacuzzi. Both were darn good and we were completely relaxed. There were a few disappointments though - on Monday night we went to their bar; Mc Gettigans. It was their steak night. We were lucky to get a seat for two. It was very busy. The waitress took our order - the steak special of two 12 ounce sirloins, home made wonderful chips, pepper sauce, a half tomato and a field mushroom at €27.50 for two. It was a full 45 minutes before our food arrived. We didn't mind that much as we enjoy our own company but it's not good enough and we were already pretty hungry when we first arrived. Not one staff member stopped by to say our food was coming, or to say sorry it's taking a while we are very busy. These details matter. Once our food arrived there wasn't a word about the long time it took instead we were just asked 'who's the well done.' We were asked if we required anything else as the food touched down and thereafter no one asked how the food was. These details matter. I ran out of Colmans English mustard - best in the world - and it was difficult to get a waiters attention to have the mustard replaced. On night two we went to Mc Gettigans again. This time for a mushroom risotto and a club chicken sandwich. The food came much quicker on night two and once again things didn't work out as they should. I asked for black pepper with my risotto and I was given a pepper mill. It didn't have any pepper in it. Again it took time to get a waiter and when one appeared he disappeared with the pepper mill for several minutes. When he did return he handed me the same pepper mill which now had pepper but was broken. I just gave up opting instead for white pepper. A while later I needed another drink. Once again no-one had stopped by to check if we needed anything as this question seems only to be posed on food delivery. It's fundamental to me that restaurant staff check diners just occasionally to see if drink refills are required. I was just about to use my phone to ring reception to see if they could send a waiter when one delivered food to a nearby table, so we grabbed him. These details do matter. On balance it's still five stars but then I'm in a good mood.

Beautiful views, fantastic food options, amazing facilities, overall delighted we found a hidden…read moregem!

We loved this restaurant so much, we will definitely come back! Firstly, the location and view is…read moreamazing, the restaurant looks out onto Bunlin Bay and it adds a romantic and serence atmosphere. It seriously reminded me of restaurants on Lake Garda on Italy! For starter, the goat cheese salad with raspberries, poached pears and walnuts was divine! So much so I have to try and recreate it at home, just beautiful! Then for main, a surf and turf with a steak, half a lobster and mashed potato. The steak was a lovely medium rare which was what we ordered, the lobster was buttery and melt in the mouth delicious, and the mash and pepper sauce was so tasty! Looking forward to being back to the restaurant soon!

Went here on a whim as it was on my way back to town…read more Ambiance was ok, it's a tavern and they're famous for their music didn't expect anything different than what it was. Three very young waitresses, poor listening skills, busy chatting with each other. They did get busy when a middle aged man showed up (owner?) ;-) Food ordered: fish and chips came with side salad. Chips arrived lukewarm and limp; fish ok; tartar sauce lacking any personality as did the side salad. Perhaps: come for the music not the food or service.

Had THE BEST time today! Fantastic live music, awesome service and great pub food. Love the vibe…read moreand history-the bar is part of Enya's family and the town is also known for Clannad! Grab a pint, some food and enjoy!