Fabulous choice for dinner. Very cozy dining room on a quiet side street…read more The service is super friendly, menu not in English but our very nice waiter explained what was needed. The food was exceptional, reservations a must.

Indeed rowdys comments are just perfect…read more The Chef of the reddende Engel is giving outstanding JOY- to all of his guests!!! My personal favorite Rosemary Sorbet We call it Gaumensex in Germany

From the owner: In 2006 is de voormalige kerk omgetoverd tot brasserie. Na de overname van Dennis en Jelle in 2013…read moreis De Kleine Toren uitgegroeid tot een luxe restaurant met een goede reputatie in de wijde omtrek. Zowel media uit binnen- en buitenland schrijven veelbelovende recensies over het jonge ondernemersduo.

We relly appreciated this place. The old building and simply superb and perfectly integrated next…read moreto the beach. The staff spoke English and was very friendly. We ordered the menu for +/- EUR 30 and the portion was fine. The meals were really delicious and they also have some decent wines. I recommend to have dinner in order to enjoy the sunset.

The most compelling reason to visit this place is the view! Set on a sea-facing promenade in…read morevlissingen, this old tower is as charming as it is beautifully located. The food and service are decent. A must-visit (even if just for coffee) if you are in the neighbourhood.

From the owner: Onze missie , huiskamer gevoel creëeren in het centrum van bergen op zoom met mooie producten…read more Voor overdag en de avond

Brasserie van den Berg serves fine dining for the casual eater. The candle lit atmosphere and…read moreservice are relaxing at dusk. English and Dutch are on the succinct menu, and the food tastes real fresh. A taste from the 'menu du jour' (menu of the day) is a good way to sample the cuisine here.

Wonderful service and deliciously beautiful plated food. The execution is Michelin quality, the…read morewine tasting amazing with every dish. The young sommelier told us he has been studying 8 years. His pairing definitely helped elevate each dish. We did the 1/2 glass pour tasting for the 7 course meal. Definitely check out this charming restaurant. The charm is in the food - the restaurant is clean line minimalist I'm decor. The food is French base with a Japanese twist, amazing combo that your palate never expected - but will want more ! 7 course tasting with wine left us very satiated !

Exceptional, always a pleasure my second year in a row, not a better restaurant in Rotterdam.read more

A very pleasant experience, the food was very tasty and enjoyable. Mrs G had the sea bream while I…read morehad a very enjoyable steak special with Bon femme. It had just the right level of spiciness. Heel lekker as they say in the Netherlands. The restaurant was virtually empty!!?? Why?? Perhaps because there have been no Yelp reviews in NINE YEARS. The ambiance was perfect, warm and welcoming - loved it!!

I had a great birthday dinner here yesterday. My mushroom soup to start with was excellent and the…read moretuna main course was amazing. I asked if the tuna was sustainably caught and the waitress could immediately confirm that. Quite impressive! Usually waiters have no idea. The wine we choose was great and almost all wines are sold per glass and bottle. The price quality ratio is quite hard to beat in Rotterdam!

A great authentic Belgian meal while you're in Brussels! This restaurant has been around for a…read morelong time, is always packed, often with a lineup outside. But they do their best to seat as many people as possible. I got in fairly quickly because i was alone. The food was fantastic. I had the Carbonade a la Biere, and it was so great! Like a beef stew and very tasty. Also had some good Belgian beer. Service was attentive and very fast. The restaurant is lively and exciting - not really a quiet romantic dinner. But a lot of fun!

If you want to try Belgian food with reasonable prices then this was one good option in Brussels…read more I arrived early for Friday night dinner and the restaurant was just over half full with lots of available seating. While the register states No Cards one of the servers told the table next to mine not worry when they didn't have enough euros. Only a drink menu was provided and the dishes being served that day were handwritten on moveable boards or posted on the wall. I had on my list a couple to try but finally went with the Belgian carbonades à la biere which was beef stew with mashed potatoes in a dark gravy made with beer. The plate was quite generous and much appreciated since I devoured it. I enjoyed the creaminess of the potatoes swirled with gravy but the meat could've been a tad bit more tender. Service was good. I think everyone on the floor stopped by my table for one reason or the other. Ambiance was casual and looked like many people were taking their time over their meals. When finished you need head to the register to settle the tab. I paid in cash. Worth a return visit.

"Definitely not a goner"…read more.. Lately, I've become more & more charmed by everything French. It might just be an excuse to stop shaving and go all matted axilla jungle. Pardon my French ;p I'm actually quite surprised this cozy bistro doesn't have more people declaring their love for. The guys running this shop are proud of their Lyonnais heritage and rightfully so! La Gone deserves nothing but top ratings! Good French places that offer affordable lunch and take away meals are really hard to come by here in frog country. In fact, I haven't found such in A'dam yet. This place is French hospitality to the max! French and hospitality, who knew? First off, the owner started by asking What, no wine for lunch? My friend at first was a little deterred by the somewhat challenging menu (no concessions made here!) commenting: don't they have anything normal, like without intestines, liver, gizzards, or anything not fatty? What's wrong with you, you you spoiled Peruvian taste buds?! Haven't I taught you anything?! Fat is good, we love fat and we jad'ore even more foie gras!!! What I love about the French cuisine is that even something "safe", like the boeuf bourguignon, is utterly satisfying. Not quite as satisfying as my "salad" though. Think salad is just French for a heap full of buttery sinful foie gras topped by a mountain of gizzards. Never had those before, but I need more of that in my life now! And why not just throw in some extra smoked duck breast, slices of dried giant figs, walnuts & their secret homemade mustard based vinaigrette. I'm sure this salad turned my liver into a hump of adipose tissue. One thing is for sure. The French are definitely not shy of ingesting some fat. And that rilette, sweet mother of ... Perhaps €17-18,50 might seem a little exorbitant for lunch. But hey, if you want quality you have to fork over. Besides, the plate du jour comes with a side salad and the portions are really generous. Trust me, after this, your stomach won't be bothering you for a good couple of hours...Also, the takeaway meals are priced considerably more kind. If I could I would visit here every weekend for a indulgent lunch and take some sweets or a baguette home for a light dinner. You know citron gateau is French for dinner right... p.s the macarons are by far the best I've tasted so far!!!

Very nice place. Good food and service Very authentic…read more If you're like me tired of current food trends: paper breadbaskets Whipped butters. Steaks on wooden boards. This place is for u! Highly recommend

The best mussels!! They are better than the fancy restaurants we visited. The mussels are slightly…read moresmaller but the smokiness is to die for! The guy out in front wasn't the friendliest but the server that brought our food and cleaned our table was super friendly and nice. Their fried seafood were amazing too. The tables are small, and not sure why they gave us the table by the restroom upstairs that was completely in the way of the server when other tables were open too. Clean table and clean bathroom was a plus!

It was my first meal in Antwerp. I couldn't decide where I wanted to eat, and also I did not want…read moreto have huge meal as it was late afternoon and I had dinner reservation in early evening. After quick search, I ended up coming here. I think we are talking about the same guy, but thought he was patient and kind enough to me, lol! Anyhow I picked octopus, razor clam, and some oysters - they were all tasty, but the best was octopus! It was so tender and flavorful...perfect combo with hummus (and bread)! The servers were also kind and helpful while eating upstairs. Yes, the stairs might be narrow and not so easy to go up and down, but it was great lunch experience!