A neat little spot in downtown that is a bar and grill. There were five tapped beers and a full…read morebar. Looks like a fun place for happy hours and weekends. Fish sandwich was just okay; I would pick something else if I ever return; which is a distinct possibility as I prefer local to highway exit food. Server was really good gal who had some personality; she gets four stars.

Small town feels with big town flavor. Staff is super friendly and the bar is very clean. Five…read morestars.

We had a pre dinner drink at Wheat Penny last night, and the experience was overall enjoyable. We…read morewould definitely come back. We walked in around 4:15pm, and found an open private booth which was cool. The entire space is classy and I'd like to sit in the leather chairs in the back room next time. The drinks were good- a Carajillo and special "love potion". The booth had the ability to control our music volume which we enjoyed. The only hiccup is the menu said to "hit the button in your booth to order", we couldn't find the button. After waiting quite a while our waitress hadn't come back, so I went to find her and put our drinks in. She explained the booths no longer have buttons. No big deal, but we should have been approached sooner for our drink order versus having to go find her. All in all we still enjoyed our experience and will return.

Such a neat speakeasy! The decor is gorgeous and there are lots of private booths for rent…read more Although half the space was rented for a private event, there was plenty of seats open. Service was also great with super friendly bartenders! The margarita was delicious & they even had Tajin for the rim! They also have an incredible bourbon selection and flights available.

We picked this place to meet up with friends for lunch. The place is HUGE!! The vibe is minimalist…read moreroadside bar and grill. It felt very clean and well maintained. We waited maybe 10 minutes for a table on a Sunday afternoon. The service from everyone team member was friendly and prompt. The menu is extensive. We tried the catfish bites with a homemade dill forward tartar sauce and the fried green tomatoes with a spicy remoulade. They offer brunch on the weekends. We had pancakes, and biscuits and gravy. For the more savory palates, we ordered a burger, the ribeye, and the Capone. The burger was thick and juicy, the bun held up to all of the toppings. The ribeye sandwich is a full steak on a hoagie roll. The Boursin cheese made this a little too rich for me but an amazing sandwich nonetheless. The Capone is a burger interpretation of a parmigiana sandwich. Rich marinara, mozzarella cheese and grilled onions and mushrooms made for an amazing meal. We had a wonderful time. We plan to stop in again soon

We've been coming here for years. Yeah, yeah, yeah. I know, I say that all the time. What can I…read moresay? Wifey and I eat out A LOT. The goat gets you a few ways: 1.) unusual name 2.) cool building 3.) great food 4.) ver good prices 5.) really nice/fun staff I gave you lots of pictures and show the menu. Wifey will comment on our next visit. Have a fantastic day, and eat at The Gabby Goat.

Nice spot in newer E'ville location. Arrived around 4:30 on Wednesday. Had to ask waiter for…read morehappy hour menu. Only presented with drink menu. Coconut shrimp was delicious. Hubbys steak was great. Drinks were potent! Started getting busier around 5pm.

The cocktails here are masterfully made. I've enjoyed an, Old Fashioned, Manhattan and…read moreBoulavardier. Each one of them was superbly made. Each of my visits, I have sat at the bar. I think it is the proper place to sit when dining alone. No need to tie up a larger table for just me. Let the server have a larger party and make a bigger tip. Once I had, The HOB Chop with Truffle Fries and a Caesar Salad. My salad was typical fare, Truffle Fries were crisp on the outside and the inside was hot and fluffy. The star definitely was the chop. It was super tender, juicy and seasoned well. I'd order again. I have also stopped by a couple of times, just for a cocktail and appetizer. Once I ordered the, Prince Edwards Island Mussels with Garlic Bread. I was shocked to see the mussels were prepared out of their shells. It was a nice switch and the side garlic bread was perfect for dipping and scooping up the mussels. The last time I stopped for a Boulavardier, OMG it was delicious and refreshing. I've learned to ask a bartender if they know how to make one, because so many of the young ones do not. This bartender told me it was the owners favorite cocktail, so it definitely knew how to make one. He nailed it. As my appetizer this evening I choose, Calamari. I have never seen such large pieces of Calamari. I breading was light and crisp. I'm not a dipper, so I really didn't try the sauce. I just simply enjoyed the Calamari. The service is attentive as you'd expect at an upscale steakhouse.

The Red Dog is a hometown favorite. Many good times there! It's where the locals come to hang out…read moreand relax!

New favorite dive bar!! This gem is nestled in a side street…read moreof beautiful Salem and has as much charm and character as anything I have ever seen! The interior is everything you could ever want in a dive bar and more. The bartender, Mike was fantastic. Very hospitable and made me feel very welcome. This place is even open in Sundays and is one of the few in the area. The beer selection is limited, but what can you expect? Time for a cocktail and their spirits selection is pretty good. Top dive bar in the Midwest!.

Fun birthday stop with a group of ladies! Lots of fun drinks and low key vibe! Good music…read more Bartender was efficient and friendly.

Drink-only review…read more... And I'm not really a wine-drinker... They have an ample selection of beers and wines, and the wine drinkers in my party have them a "thumbs up" for their wines.

$187 for a family of four to have a breakfast on par with the Holiday Inn Express…read more So disappointing. We were excited to get a reservation for this breakfast experience. Unfortunately it was awful. We were sat on the enclosed porch. We had Christmas music blaring so loud that you had to shout. (Someone later unplugged the speaker.) The temp on the porch reached 79, which was quite uncomfortable. We waited about 45 minutes for our food. And, boy was it awful. Frozen pancakes, frozen biscuits, ok gravy, ok casserole and really good sausage links. No serving utensils for anything - had to use my fork to get gravy. No butter. I will say, the place is decorated really well. Top marks for that. As far as food service - this place has no idea what they're doing. All in all - you'd be better off getting a room at the Hampton Inn. It would be cheaper and the breakfast is better. Guess you have to determine how much you're willing to pay for a photo of your kids with the Grinch. (Which we didn't get because we were so hot and uncomfortable.)

This is the ULTIMATE Christmas bar, and is well worth the drive to New Baden, IL. Not only are…read moretheir cocktails delicious and high quality, but the venue is decked from head to toe. You can tell the owners put a lot of love, care and Christmas cheer into making this place special and memorable. The entrance even has a photo station so you can get adorable group photos easily. This is one of the few Christmas bars that also offers family-friendly brunch in the mornings. I heard the Grinch brunch is amazingly silly and fun for Grinch lovers. Highly recommend requesting Ali as your server as she is an absolute delight and such a happy Elf! Be sure to try the Dubai Chocolate or Peppermint Patty drinks.

Great place family owned staff and food were good Check out…read morethe wings and tacos The owners Went above and beyond to accommodate our large group of college volleyball team coaches and parents

Nice and clean. Service was great! All the food we got was really good! Will definitely come back…read more Highly recommend the fried mushroom but all the appetizers we tried were good. Same with the country fried steak special.

Little Augie's is a cute little hole in the wall serving up pizza and cocktails in cozy chic…read moreenvironment. They serve pizza with thin crust, medium crust, and thick crust--so whatever your preference, they have a pizza crust to suit. Their toppings are varied and they have a few specialty pizzas as well. We opted for a sausage and onion pizza on a medium crust. It was good with just enough crust to be chewy. We typically enjoy vegetarian pizzas but their veggie selection was a bit uninspired (onions, peppers, mushrooms, and olives). They did have a BBQ chicken pizza which sounded good though! They also have a selection of salads. I got their side salad which was crisp iceberg, carrots, and cheese. It was basic but super fresh with housemade thousand island. For my cocktail, I got the whiskey smash, which was tasty (though a bit light on the whiskey). Our server was friendly and the prices are reasonable.

I love The Works with a side salad! It's our go to and since this is the only place that delivers…read moreto Aviston, I wish I could give it a an extra star!

Excellent food, courteous service and spotlessly clean! The meal started with a friendly greeting…read moreand warm, fresh, chips and tasty salsa which we enjoyed with their homemade guacamole. The birria tacos were superb and the variety of enchiladas we ordered were all very good. They also made a top notch michelada. Highly recommend.

For the quaint and quiet town of Staunton this restaurant was pretty damn good. Great atmosphere,…read morevery clean and I loved the rocks glasses! Food was really good, especially for a small town, but I have definitely had better. The flavors were a tad bland on my tacos, the chips and salsa were delicious and our drinks were massive! We had multiple servers, all were friendly and helpful, all in all my family would happily return!