Friendly people and delicious food. Nice outdoor seating area. It got a bit buggy but they lit one…read moreof those bug repellent thingys.

We waited an hour between the appetizer and our plates of pasta, which were super salty. Luckily…read morethe place was cute and the desserts was good; with good company and lots of patience this restaurant is ok

GREAT place for a quick bite, tons of choices on sandwiches and other hot plates, super friendly…read morepeople and extremely reasonable prices (sandwiches are around 3€ each), even open during breakfast hours (even if you don't see the coffee machine, it's in the back). Opening might look small, but tons of room in the back. Half a block off the main drag (via Roma), super convenient.

This establishment leaves its many doors open and blasts loud music and karaoke competitions at the…read moreresidents of the block. I hope their food isn't as lacking as their respect for their neighbors. Shut your bloody doors when you're holding events.

Best sandwiches in Cagliari served with craft beer. Typical Sardinian food ingredientsread more

A small fast food place with a Sardinian twist. A little off the beaten track, but worth the…read moreeffort. No English spoken but we got by in German . Had the Manzo - not sure what it is, but it tasted great :)

American-style BBQ on an Italian island!? Wtf!? After eating Italian food for every meal, 7 days…read morestraight, my fiancée and I ventured into Pith unsure of what was to come. There were American flags, dudes wearing Miller shirts; it was so random considering we are in Sardinia. The food here blew us away. The brisket sandwich with fries and slaw is only 10€ but so damn delicious AND KETCHUP IS FREEEEE! The brisket is super smokey and tender. "Not chewy and gross", as my fiancée would say. The BBQ sauce is vinegary and tangy. The caramelized onions on top took the sandwich to another level. The portion of 1 sandwich with sides was enough for me and my fiancée. The fries and purple cabbage coleslaw were also really good! I'm really stoked that we ventured off into the unknown world of Sardinian-American BBQ!

This restaurant was near by our hotel so we decided to check it out, the food was very good for…read moredecent prices. The pulled pork was well seasoned and a huge portion, the ribs were also very good and tender